Elements Bar and Grill has become a dream destination among connoisseurs who appreciate taste of fine food over anything else. No matter what the weather is like around you, you will find it right at home with our cozy seating arrangement and homey ambience. You will be surrounded with smell of freshly cooked steaks, close glimpse of elegant wine and vibe of euphoria coming from our staffs who don’t bother to go extra miles to bring the best food you truly deserve.
Whenever you are waiting for your food to come to your table, you may as well take a sneak peak at our meat fridge which is nothing but a teaser of what’s cooking inside. Our customers have fallen in love with this place, its people and what we offer.
Upgrade to Salt Baked Wagyu MB9+ Eye Fillet | 500 grams
Black opal | F1 wagyu breed | 380 days grain fed | Victoria and Tasmanian pastures
* This special needs to be pre-paid to order and requires a pre-booking of a minimum of 24 hours in advance.
Express Lunch Deal
多個日期可用
Enjoy our Express Lunch Deal at Elements Bar and Grill, offering a delicious selection of dishes at an unbeatable price. Choose from a one-course option for $29 per person, two courses for $39 per person, or three courses for $49 per person. With a variety of entrées, mains, and desserts, there’s something for everyone!
Entrée (Choose 1):
- Ragu Hotpot
- Meatball With Artisan Bagel
- Calamari
- Pita Panache
Mains (Choose 1):
- Sirloin Steak MB2+
- American BLT Burger
- Chicken Pesto Pasta
- Beer Battered Fish & Chips
- Ragu Alla Bolognese With Stracciatella
Dessert (Choose 1):
- Pannacotta
- Tiramisu
Join us for a quick yet satisfying lunch experience at any of our Elements Bar & Grill venues!
Available From Monday to Thursday Only.
$119 1.4kg Tomahawk with Tommy's Night
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The Elements Bar and Grill Signature Tomahawk is a customer favourite and this is your chance to have this beautiful cut CARVED AT YOUR TABLE for only $119 per deal.
Gather around and indulge in our Tomahawk with Tommy special, available every Thursday at Elements Bar and Grill Pyrmont, Walsh Bay, and Haberfield. Enjoy a massive 1.4kg Tomahawk steak, cooked to perfection and served with creamy parmesan mascarpone potato puree. Complete your feast with two refreshing Tommy’s Margaritas, perfect for sharing with friends or family.