Ember Steak is where the essence of Napa Valley's culinary excellence is brought to life through a masterful blend of prime cuts, seafood, and innovative sushi options. Step into a rustic ambiance, where the aroma of searing steaks and the clinks of wine glasses sets the stage for an unforgettable dining experience.
Chef Cary Roy ensures every detail exceeds expectations with carefully-curated menus featuring dry-aged Flannery Ribeye, Tomahawk, New York Strip, and Porterhouse cuts, as well as succulent Iberian Pork Chop. Impeccable service in our modern surroundings makes Ember the hottest reservation for sizzling steaks and evening elixirs.
Parking: You are welcome to self park or to valet at the Reserve, located at 850 Bordeaux Way. We are just a short walk to the Grand Lawn.
Our waiter Brice was very attentive and nice. Food was top tier. Thank you for the great service and food.
請問這對你有幫助嗎?
OT
OpenTable食客 VIP
San Francisco1則評論
5.0
在6天前用過餐
整體 5
食物 5
服務 5
氛圍 5
Service was excellent food was good. We were there for a birthday when staff learned the comped dessert. Wonderful time. Thank you Ember staff.
請問這對你有幫助嗎?
P
Paul
San Francisco216則評論
5.0
在7天前用過餐
整體 5
食物 5
服務 5
氛圍 5
Exceeded our expectations tremendously.
First time to try this place and the steak was top shelf and and so was the service. Kudos to Bryce for outstanding service from start to finish. Kevin was a great support too.
We shall return