Esca

Ostriche

MINIMUM SIX OYSTERS PER ORDER

• Montauk Wild OystersUS$3.00

  ( Montauk, LI )

• Raspberry Point OystersUS$3.00

  ( P.E.I., CAN )

Crudo

• American Red SnapperUS$23.00

  With House Made Meyer Lemon Oil

• FlukeUS$23.00

  With Sea Beans and Radish

• ScorpionfishUS$23.00

  With Sorrel

• Diver ScallopsUS$24.00

  With Tangerine Pressed Olive Oil

• HakeUS$23.00

  Sea Salt from Amagansett

• Hidden Fjord SalmonUS$23.00

  With Arugula Wasabi

• Icelandic Arctic CharUS$23.00

  With Fiddlehead Pickles

• Pumpkin SwordfishUS$21.00

  With Crushed Almonds

• Bigeye TunaUS$23.00

  Carpaccio with Olio Verde and Chives

• Spanish MackerelUS$23.00

  With Sicilian Dried Cherry Tomato

• Razor ClamsUS$24.00

  Two Minute Ceviche with Chilis, Scallion and Mint

• Crudo TastingUS$30.00

  Six Unique Tastes of Our Raw Seafood

Antipasti

• Asparagi BianchiUS$25.00

  Jumbo Whole Asparagus with Louisiana Crawfish, Miner's Lettuce and Wild Ramp Vinagrette

• BianchettiUS$19.00

  "French Fries of The Sea"

• Coda Di RospoUS$20.00

  Corn Meal Crushed Blowfish Tails with Caper Tarragon Aioli

• Fegato Di PescatriceUS$22.00

  Seared Monkfish Liver "Foie Gras of The Sea" with a Salad of Fava Beans, Spring Peas, Organic Grains, 25 Year Balsamic

• Calamari Alla GaliciaUS$22.00

  Local Squid, Pimenton and Toasted Breadcrumbs

• Mozzarella Di BufalaUS$23.00

  Buffalo Milk Mozzarella with Grilled Ramps and Country Bread

• MolecheUS$22.00

  Grilled Soft Shell Crab with Asparagus and Herb Garden Vinagrette

• PolipoUS$19.00

  Grilled Octopus with Giant Corona Beans and Preserved Sorrento Lemon

• CarciofiUS$20.00

  Salad of Marinated Artichokes, Sheep's Milk Cheese, and Wild Arugula

• FrittiUS$19.00

  Crispy Rainbow Smelts, Steamers, with Caper-Taragon Aioli

• MoscardinoUS$20.00

  Grilled Baby Octopus with Roasted Cipollni and Bitter Fall Greens

• Verdura MistaUS$18.00

  Organic Salad of Fall Vegetables, Sheep's Milk Ricotta and Herb Garden Vinaigrette

• Verdi Di PrimaveraUS$18.00

  Salad of Fall Greens and Aged Merlot Vinaigrette

• Insalata MistaUS$20.00

  Organic Mixed Baby Lettuces with Radishes and Pistachio Pressed Olive Oil

• VongoleUS$19.00

  Local Littleneck Clams Bakes with Nueske's Bacon, Local Apples, and Ritz Crackers

• Zuppa di Pesce AmalfitanaUS$17.00

  Fish Soup in the Style of Amalfi with Tomato Chili Bruschetta

• Pesce Azzurri

  $9 each, $12 two, $15 three, $18 all four: House Marinated Sardines with Peperonata; House Marinated Fresh Anchovies with Oven Dried Tomato Grilled Sardines with Shallot Thyme Vinaigrette; Bottarga Di Tonno (Cured Tuna Roe) with Capers, Raisins and Pine Nuts

Primi

• SpaghettiUS$32.00

  With One Pound Lobster, Chilis and Mint

• Maccheroni Alla ChitarraUS$32.00

  House Made Guitar Cut Spaghetti with Sea Urchin and Crab Meat

• LinguineUS$26.00

  With a Medley of Briny Clams, Hot Red Pepper and Pancetta

• Ravioli Di CaprinoUS$27.00

  House Made Sheep's Milk Ricotta Ravioli with a Nettle Almond Pesto

• RigatoniUS$30.00

  House Made Pasta Tubes with a "Seafood Extravaganza", Fire Roasted Artichokes and Neoploitan Cherry Tomatoes

• Spaghetti NeriUS$26.00

  Squid ink Spaghetti with Seppia, Green Chilis, and Scallion

• Gnocchi di RicottaUS$27.00

  Old Chatham Sheep's milk Ricotta Gnocchi with a Sauce of Pumpkin, Calabrain Chili, and Buffalo Mozzarella

Secondi

• Branzino Per Due o Tre o QuattroUS$32.00

  Whole Mediterranean Sea Bass for Two, Three, or Four Cooked in Sea Salt

• Rombo Per Uno, Due, TreUS$41.00

  Whole Grilled North Atlantic Turbot for One, Two, or Three with Mixed Olives and Caperberries

• LanzardoUS$39.00

  Whole Grilled Boston Mackerel with Salsa Verde

• DenticeUS$39.00

  Grilled American Red Snapper with a Spring Vegetable Medley

• TonnoUS$40.00

  Bigeye Tuna with Artichokes, Sicilian Almonds, and Wasabi Arugula

• CapesanteUS$40.00

  Pan Roasted Montauk Sea Scallop with a Ragu of Fresh Garbanzo Beans, Roasted Radish and Wild Arugula

• Zuppa Di PesceUS$35.00

  Sicilian style Fish Stew

• Fritto Misto AmalfitanoUS$35.00

  Crispy Mixed Seafood

• PolloUS$34.00

  Four Story Hills Farm Chicken, Primo Olives, Fregula and Lemon

• Contorni

  Selection of Italian style vegetables any one $9. any three $15, all five $19