Fattoria

4.9

1356則評論

$31至$50

義大利料理

訂位

2位

2024年12月31日

下午7:00

今天已有22人次預訂

美酒餐廳首選
適合特殊節日
鄰近首選

We have been to Italy and studied it's masters. We have tasted (a lot) of wine. We have searched for the best ingredients, and learned and perfected the best recipes. Why wouldn't we be the best Italian experience in the Vail Valley!
The idea of growing fresh fruits and vegetables in the Rocky Mountains might seem crazy to some, but for us it is just another step in perfecting our craft. Our Chefs and Gardeners labor tirelessly to bring you the best produce and ingredients available seasonally
We try each day to live and work with a purpose. Each step of your evening has been pondered. We try hard to bring you the food you crave and anticipate your every need while you are dining with us. From the stuzzichino when you step in our door to the parting sips of limoncello.

預訂外送或外帶

其他資訊

餐廳風格
輕鬆優雅
價位
$31至$50
料理
義大利料理, 現代意大利料理, 農場直送餐桌
營業時間
每日 16:00–21:00
電話號碼
(970) 688-5378
網站
https://fattoriavailvalley.com/
付款選項
Discover, Mastercard, Visa, 美國運通
Dress code
休閒服裝
行政主廚
Noah Bender

位置
81620 CO Avon, 48 E Beaver Creek Blvd,
鄰近地區
Avon
Parking details
私人停車場
其他
主廚餐桌, 吧檯座位, 啤酒, 壁爐, 外帶, 戶外火盆, 戶外用餐, 景觀, 標準酒吧, 歡樂時光, 無障礙通道, 無麩質菜單, 禁菸, 私人包廂, 純素食者, 葡萄酒, 酒吧/酒廊, 雞尾酒, 露台/户外用餐

人氣菜餚

菜單

Split Plate Fee $8

Antipasti

Formaggio*US$22.00
Three different Italian cheeses, served with nuts, olives, and other things
Essiccata*US$22.00
Three italian meats, served with fruit, balsamic and other things
Tutti*US$32.00
Three each of dried italian meats and cheeses, served with lots of other good things
BurrataUS$18.00
Burrata cheese, cantaloupe, 24 month prosciutto, rocket, basil pesto, balsa mela
CalamariUS$18.00
Corn fried calamari, caper berries, pearl peppers, primitivo sauce
Polenta ai FunghiUS$16.00
Crispy polenta cakes, smothered in creamy mushroom ragu and sage sauce. Fresh cherry tomatoes and mushrooms on top
Zuppa di Fagioli BianchiUS$12.00
Creamy white bean and sausage soup
Carpaccio*US$22.00
Thinly sliced beef tenderloin, arugula, pickled fennel, champagne basil vinaigrette, pecorino romano, caper dijonaisse
Mezzo CozzeUS$19.00
Mussels, sautéed in white wine broth with Italian sausage, cherry tomatoes, and shaved fennel

Fresco

Caesar WedgeUS$14.00
Romaine, Grilled Roma Tomato, Parmesan Crisp, Crostini, Olive Tapenade, Roasted Garlic
Insalata FattoriaUS$14.00
Ever-changing selection of our own and locally sourced vegetables, a sheep's milk cheese, a great tasting oil, and a crunch
Insalata SorbettoUS$16.00
Rocket, fruit, red onion, roasted beets, cherry tomato, goat cheese ice cream, aged balsamic

Primi

Trofie al PestoUS$26.00
House made Trofie pasta, fresh pesto made today with our own basil, cherry tomatoes
Tortellini di ConiglioUS$33.00
Shredded braised rabbit and pecorino cheese in homemade tortellini, smothered with creamy natural sauce
Beet RigatoniUS$28.00
fresh beet rigatoni, zesty italian sausage, cherry tomatoes, tossed in a creamy mushroom sauce
Pappardelle BologneseUS$32.00
Homemade pappardelle pasta in a veal, beef, and pork bolognese sauce
LasagnaUS$32.00
designed with the italian flag in mind, featuring ground filet mignon, zucchini, pesto, red sauce, and eggy ricotta
Polpette di VitelloUS$38.00
three large hand-rolled veal meatballs stuffed with veggies and served in a crema rosa sauce on house made linguini
Ravioli di AgnelloUS$42.00
lamb raviolis in a natural sauce fortified with port reduction and finished with "the" carrots
Risotto alla ZafferanoUS$32.00
rich saffron risotto, onions, leeks, carrots, snap peas, beets, and cherry tomatoes

Secondi

Pollo CacciatoreUS$32.00
Rustic braise of local chicken, olives, potatoes, onions and herbs with a generous pour of red wine before it goes in the oven
BranzinoUS$38.00
Branzino lightly grilled, served with eggplant pepper caponata and leek fondu
CacciuccoUS$38.00
Mussels, shrimp, octopus, snapper and clams cooked in a tomato wine broth with crab-bread dumplings
Bone-In Vitello SaltimbocaUS$54.00
Lightly pounded Colorado veal chop, grilled and layered with prosciutto, fontina cheese, sage wine sauce, polenta, rapini
Filet Mignon*US$48.00
Colorado Choice Angus Beef grilled to your liking, served with port wine demi glace, grilled asparagus and gorgonzola compound butter
"Two-Forks" Dry Aged 45 Day Bone in Ribeye*US$88.00
30 oz. Dry-aged bone-in ribeye for sharing, cooked medium rare with good oil, salt and pepper. Served on a bed of creamy grits, with port wine demi-glace and gorgonzola compound butter

Contorni for 2

RapiniUS$14.00
Rapini sautéed quickly with white wine to maintain crunch
PatataUS$14.00
Roasted in rabbit fat and herbs
AsparagoUS$14.00
Grilled with salt, pepper and oil

Dulce

AffogatoUS$12.00
House made gelato of the moment served with a fresh shot of espresso poured on top at the table. Homemade biscotti
Torta di ClementineUS$12.00
Corn cake soaked in sweet clementine sauce and topped with candied citrus. Finished with half whipped cream
CrostataUS$12.00
Chocolate Hazelnut Tart ringed with sweet toffee and espresso gelato
Gelato del FattoriaUS$12.00
Three scoops, chef's choice

其他1,356位顧客怎麽説

整體評分和評論

只有在這家餐廳用餐過的食客才能發表評論

4.9

4.9（根據最近的評分）

4.9食物
4.9服務
4.8氛圍
4.6CP值

噪音 • 尚可

食客首選

Denver / Colorado
義大利料理
Mountains
整體評分最佳
Mountains
最佳服務
Mountains
最超值
Mountains
義大利料理

1,356 則評論

J
Jessie
VIP
San Francisco
3則評論
5.0
3則評論
在1天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Every time we visit from San Francisco we always make a point to dine at Fattoria. The service, food and host are always top notch. We enjoyed a calamari appetizer which was very light and perfectly cooked, for salad we had the sorbet goat cheese salad which sounds odd but was wonderful! Our mains included a beet root sausage pasta and a meatball with linguini. Both were fantastic. To end the meal a Affagato and the bartenders very own cherry lemoncello. Great meal all around and we look forward to coming back!
請問這對你有幫助嗎？
B
Blair
VIP
Denver
1則評論
5.0
1則評論
在1天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
We had a delicious meal. Food was outstanding and service was even better. Restaurant was great about accommodating a slight change in preservation number even over a busy holiday night . Go enjoy this place!
請問這對你有幫助嗎？
K
Kylea
VIP
Dallas
4則評論
5.0
4則評論
在1天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
We had such a great time and fabulous food at Fattoria. The staff was friendly and funny and I cannot recommend the mushroom polenta and the carpaccio enough! Thank you to Rui and Steve for being a great team!
請問這對你有幫助嗎？
M
Mike
VIP
Dallas
35則評論
5.0
35則評論
在2天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 4
Wonderful Italian restaurant in the moutains! Love the rabbit tortellini. So delicious on a cold snowy evening.
請問這對你有幫助嗎？
G
George
Alabama
1則評論
5.0
1則評論
在3天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Possibly best meal and value for money we’ve had in Vail Valley. Eric’s service was fantastic, especially considering we were the last reservation of the night. Food was superb, great ambiance and a favorable experience overall. Highly recommend and definitely added to our rotation.
請問這對你有幫助嗎？
T
Trent
VIP
Houston
3則評論
5.0
3則評論
在3天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Steve and his team were outstanding and the food simply wonderful! Will be back for sure…nothing like farm to table! Trent/Vickie - Waco, TX
請問這對你有幫助嗎？
C
Claire
VIP
Chicago
21則評論
4.0
21則評論
在3天前用過餐
1. 整體 4
2. 食物 5
3. 服務 5
4. 氛圍 5
Great food and service from as top notch. Josh was our server who was attentive. Food was excellent. Owner noticed my son taking interest in what the chefs were doing and gave him a tour. Highly recommend but make reservations well in advance they book up quick!
請問這對你有幫助嗎？
J
Jill
VIP
Denver
1則評論
5.0
1則評論
在3天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Food and drinks were outstanding, including the polenta appetizer, risotto, and homemade pasta. Service was great as well.
請問這對你有幫助嗎？
M
Michael
Washington DC
1則評論
5.0
1則評論
在3天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Great food and very attentive service. Would definitely return.
請問這對你有幫助嗎？
C
Caroline
VIP
Cancun
1則評論
5.0
1則評論
在3天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Outstanding food and service. New favorite restaurant in Avon!
請問這對你有幫助嗎？

常見問答

Fattoria有提供外帶，請透過(970) 688-5378致電餐廳訂購。

目前有1356位OpenTable食客評分Fattoria，平均分數為4.9顆星。

是的，你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

訂位

2位

2024年12月31日

下午7:00

今天已有22人次預訂

預訂外送或外帶

81620 CO Avon, 48 E Beaver Creek Blvd,

其他資訊

鄰近地區
Avon
營業時間
每日 16:00–21:00
價位
$31至$50
料理
義大利料理, 現代意大利料理, 農場直送餐桌
餐廳風格
輕鬆優雅
Dress code
休閒服裝
Parking details
私人停車場
付款選項
Discover, Mastercard, Visa, 美國運通
行政主廚
Noah Bender
其他
主廚餐桌, 吧檯座位, 啤酒, 壁爐, 外帶, 戶外火盆, 戶外用餐, 景觀, 標準酒吧, 歡樂時光, 無障礙通道, 無麩質菜單, 禁菸, 私人包廂, 純素食者, 葡萄酒, 酒吧/酒廊, 雞尾酒, 露台/户外用餐

網站
https://fattoriavailvalley.com/
電話號碼
(970) 688-5378

Fattoria

訂位

預訂外送或外帶

其他資訊

Lasagna

Pappardelle Bolognese

Filet Mignon

Antipasti

Formaggio*US$22.00

Essiccata*US$22.00

Tutti*US$32.00

BurrataUS$18.00

CalamariUS$18.00

Polenta ai FunghiUS$16.00

Zuppa di Fagioli BianchiUS$12.00

Carpaccio*US$22.00

Mezzo CozzeUS$19.00

Fresco

Caesar WedgeUS$14.00

Insalata FattoriaUS$14.00

Insalata SorbettoUS$16.00

Primi

Trofie al PestoUS$26.00

Tortellini di ConiglioUS$33.00

Beet RigatoniUS$28.00

Pappardelle BologneseUS$32.00

LasagnaUS$32.00

Polpette di VitelloUS$38.00

Ravioli di AgnelloUS$42.00

Risotto alla ZafferanoUS$32.00

Secondi

Pollo CacciatoreUS$32.00

BranzinoUS$38.00

CacciuccoUS$38.00

Bone-In Vitello SaltimbocaUS$54.00

Filet Mignon*US$48.00

"Two-Forks" Dry Aged 45 Day Bone in Ribeye*US$88.00

Contorni for 2

RapiniUS$14.00

PatataUS$14.00

AsparagoUS$14.00

Dulce

AffogatoUS$12.00

Torta di ClementineUS$12.00

CrostataUS$12.00

Gelato del FattoriaUS$12.00

整體評分和評論

食客首選

常見問答

Fattoria有透過OpenTable提供外送，或自行提供外帶嗎？

Fattoria餐廳的評分如何？

Fattoria目前接受訂位嗎？

訂位

預訂外送或外帶

其他資訊