Fattoria

4.9

1384則評論

$31至$50

義大利料理

訂位

2位

2025年1月12日

下午7:00

今天已有30人次預訂

美酒餐廳首選
適合特殊節日
鄰近首選

We have been to Italy and studied it's masters. We have tasted (a lot) of wine. We have searched for the best ingredients, and learned and perfected the best recipes. Why wouldn't we be the best Italian experience in the Vail Valley!
The idea of growing fresh fruits and vegetables in the Rocky Mountains might seem crazy to some, but for us it is just another step in perfecting our craft. Our Chefs and Gardeners labor tirelessly to bring you the best produce and ingredients available seasonally
We try each day to live and work with a purpose. Each step of your evening has been pondered. We try hard to bring you the food you crave and anticipate your every need while you are dining with us. From the stuzzichino when you step in our door to the parting sips of limoncello.

預訂外送或外帶

其他資訊

餐廳風格
輕鬆優雅
價位
$31至$50
料理
義大利料理, 現代意大利料理, 農場直送餐桌
營業時間
每日 16:00–21:00
電話號碼
(970) 688-5378
網站
https://fattoriavailvalley.com/
付款選項
Discover, Mastercard, Visa, 美國運通
Dress code
休閒服裝
行政主廚
Noah Bender

位置
81620 CO Avon, 48 E Beaver Creek Blvd,
鄰近地區
Avon
Parking details
私人停車場
其他
主廚餐桌, 吧檯座位, 啤酒, 壁爐, 外帶, 戶外火盆, 戶外用餐, 景觀, 標準酒吧, 歡樂時光, 無障礙通道, 無麩質菜單, 禁菸, 私人包廂, 純素食者, 葡萄酒, 酒吧/酒廊, 雞尾酒, 露台/户外用餐

人氣菜餚

菜單

Split Plate Fee $8

Antipasti

Formaggio*US$22.00
Three different Italian cheeses, served with nuts, olives, and other things
Essiccata*US$22.00
Three italian meats, served with fruit, balsamic and other things
Tutti*US$32.00
Three each of dried italian meats and cheeses, served with lots of other good things
BurrataUS$18.00
Burrata cheese, cantaloupe, 24 month prosciutto, rocket, basil pesto, balsa mela
CalamariUS$18.00
Corn fried calamari, caper berries, pearl peppers, primitivo sauce
Polenta ai FunghiUS$16.00
Crispy polenta cakes, smothered in creamy mushroom ragu and sage sauce. Fresh cherry tomatoes and mushrooms on top
Zuppa di Fagioli BianchiUS$12.00
Creamy white bean and sausage soup
Carpaccio*US$22.00
Thinly sliced beef tenderloin, arugula, pickled fennel, champagne basil vinaigrette, pecorino romano, caper dijonaisse
Mezzo CozzeUS$19.00
Mussels, sautéed in white wine broth with Italian sausage, cherry tomatoes, and shaved fennel

Fresco

Caesar WedgeUS$14.00
Romaine, Grilled Roma Tomato, Parmesan Crisp, Crostini, Olive Tapenade, Roasted Garlic
Insalata FattoriaUS$14.00
Ever-changing selection of our own and locally sourced vegetables, a sheep's milk cheese, a great tasting oil, and a crunch
Insalata SorbettoUS$16.00
Rocket, fruit, red onion, roasted beets, cherry tomato, goat cheese ice cream, aged balsamic

Primi

Trofie al PestoUS$26.00
House made Trofie pasta, fresh pesto made today with our own basil, cherry tomatoes
Tortellini di ConiglioUS$33.00
Shredded braised rabbit and pecorino cheese in homemade tortellini, smothered with creamy natural sauce
Beet RigatoniUS$28.00
fresh beet rigatoni, zesty italian sausage, cherry tomatoes, tossed in a creamy mushroom sauce
Pappardelle BologneseUS$32.00
Homemade pappardelle pasta in a veal, beef, and pork bolognese sauce
LasagnaUS$32.00
designed with the italian flag in mind, featuring ground filet mignon, zucchini, pesto, red sauce, and eggy ricotta
Polpette di VitelloUS$38.00
three large hand-rolled veal meatballs stuffed with veggies and served in a crema rosa sauce on house made linguini
Ravioli di AgnelloUS$42.00
lamb raviolis in a natural sauce fortified with port reduction and finished with "the" carrots
Risotto alla ZafferanoUS$32.00
rich saffron risotto, onions, leeks, carrots, snap peas, beets, and cherry tomatoes

Secondi

Pollo CacciatoreUS$32.00
Rustic braise of local chicken, olives, potatoes, onions and herbs with a generous pour of red wine before it goes in the oven
BranzinoUS$38.00
Branzino lightly grilled, served with eggplant pepper caponata and leek fondu
CacciuccoUS$38.00
Mussels, shrimp, octopus, snapper and clams cooked in a tomato wine broth with crab-bread dumplings
Bone-In Vitello SaltimbocaUS$54.00
Lightly pounded Colorado veal chop, grilled and layered with prosciutto, fontina cheese, sage wine sauce, polenta, rapini
Filet Mignon*US$48.00
Colorado Choice Angus Beef grilled to your liking, served with port wine demi glace, grilled asparagus and gorgonzola compound butter
"Two-Forks" Dry Aged 45 Day Bone in Ribeye*US$88.00
30 oz. Dry-aged bone-in ribeye for sharing, cooked medium rare with good oil, salt and pepper. Served on a bed of creamy grits, with port wine demi-glace and gorgonzola compound butter

Contorni for 2

RapiniUS$14.00
Rapini sautéed quickly with white wine to maintain crunch
PatataUS$14.00
Roasted in rabbit fat and herbs
AsparagoUS$14.00
Grilled with salt, pepper and oil

Dulce

AffogatoUS$12.00
House made gelato of the moment served with a fresh shot of espresso poured on top at the table. Homemade biscotti
Torta di ClementineUS$12.00
Corn cake soaked in sweet clementine sauce and topped with candied citrus. Finished with half whipped cream
CrostataUS$12.00
Chocolate Hazelnut Tart ringed with sweet toffee and espresso gelato
Gelato del FattoriaUS$12.00
Three scoops, chef's choice

其他1,384位顧客怎麽説

整體評分和評論

只有在這家餐廳用餐過的食客才能發表評論

4.9

4.9（根據最近的評分）

4.9食物
4.9服務
4.8氛圍
4.6CP值

噪音 • 尚可

食客首選

Denver / Colorado
義大利料理
Mountains
整體評分最佳
Mountains
最佳食物
Mountains
最超值
Mountains
義大利料理

1,384 則評論

D
Derek
New York City
8則評論
5.0
8則評論
在1天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Delicious food and breadth of great Italian offerings on the menu. Highly recommend and one of the best Italian in the area. Rabbit pasta and new Osso Buco were fantastic. Wonderful wine list
請問這對你有幫助嗎？
K
Karsten
VIP
Los Angeles
5則評論
5.0
5則評論
在1天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
We had an absolutely wonderful dining experience at Fattoria! The food was exceptional, and the service was top-notch, as always. We enjoyed the Rigatoni, Bolognese, and Risotto Mare, each dish with flavor and cooked to perfection. Steve, the owner, was as friendly and welcoming as always, making us feel right at home. Highly recommend this place for anyone looking for a great meal and wonderful hospitality!
請問這對你有幫助嗎？
A
Ashley
VIP
Denver
3則評論
5.0
3則評論
在1天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Second time here and it was amazing! The owner is awesome and took the time to chat with us and our kids. Food is phenomenal, for and app the polenta is a must! We will be back
請問這對你有幫助嗎？
C
Charlotte
Denver
1則評論
5.0
1則評論
在1天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Our dinner at Fattoria was amazing! Great service and delicious food! We got great recommendations on what to get for all courses. Mussels are 10/10, definitely recommend. Great night at Fattoria!
請問這對你有幫助嗎？
S
Scott
Chicago
7則評論
5.0
7則評論
在2天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Our meal was excellent; we were able to sit at a high table near the bar to watch the Ohio State-Texas bowl game; and the host was incredibly friendly. Would definitely recommend!
請問這對你有幫助嗎？
B
Brooke
Houston
1則評論
5.0
1則評論
在2天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Cannot express how amazing the food and experience was at Fattoria. If you’re considering going, it is a must!!
請問這對你有幫助嗎？
A
Andrea
VIP
Los Angeles
15則評論
5.0
15則評論
在2天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 4
Loved it! We had the polenta that was amazing Great salad, branzino and home made pasta. Also Aperol Spritz but they have a great selection of wines too Going bak for sure
請問這對你有幫助嗎？
C
Claudie
Philadelphia
25則評論
5.0
25則評論
在2天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 4
We took friends who have never eaten at Fattoria and we and they both loved it. Service was great and management attentive.
請問這對你有幫助嗎？
L
Larry
VIP
Charleston
8則評論
5.0
8則評論
在3天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 4
Truely enjoyable Food was terrific Staff excellent Will go again
請問這對你有幫助嗎？
y
yvonne
VIP
Denver
60則評論
4.0
60則評論
在3天前用過餐
1. 整體 4
2. 食物 4
3. 服務 4
4. 氛圍 4
It wouldn't be fair to fault the chef at this restaurant as the food is very good. However, management's policies are another issue. I like to know what I am paying for food and drink. We asked kitchen to split two entrees (NOT one) as we wanted to share each others. We were charged somewhere around 10 bucks extra for each "split." I understand the policy if two people share ONE entree as they are taking up space. But, this felt like a rip off., especially considering we ordered a bottle of wine and starter. And, then, there was the kitchen charge of over $7 and request for tip. Restaurants better serve the customers to be upfront about cost of a dish, rather than sneaking in additional fees. I won't be in a hurry to return,.
請問這對你有幫助嗎？

常見問答

Fattoria有提供外帶，請透過(970) 688-5378致電餐廳訂購。

目前有1384位OpenTable食客評分Fattoria，平均分數為4.9顆星。

是的，你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

訂位

2位

2025年1月12日

下午7:00

今天已有30人次預訂

預訂外送或外帶

81620 CO Avon, 48 E Beaver Creek Blvd,

其他資訊

鄰近地區
Avon
營業時間
每日 16:00–21:00
價位
$31至$50
料理
義大利料理, 現代意大利料理, 農場直送餐桌
餐廳風格
輕鬆優雅
Dress code
休閒服裝
Parking details
私人停車場
付款選項
Discover, Mastercard, Visa, 美國運通
行政主廚
Noah Bender
其他
主廚餐桌, 吧檯座位, 啤酒, 壁爐, 外帶, 戶外火盆, 戶外用餐, 景觀, 標準酒吧, 歡樂時光, 無障礙通道, 無麩質菜單, 禁菸, 私人包廂, 純素食者, 葡萄酒, 酒吧/酒廊, 雞尾酒, 露台/户外用餐

網站
https://fattoriavailvalley.com/
電話號碼
(970) 688-5378

Fattoria

訂位

預訂外送或外帶

其他資訊

Lasagna

Pappardelle Bolognese

Filet Mignon

Antipasti

Formaggio*US$22.00

Essiccata*US$22.00

Tutti*US$32.00

BurrataUS$18.00

CalamariUS$18.00

Polenta ai FunghiUS$16.00

Zuppa di Fagioli BianchiUS$12.00

Carpaccio*US$22.00

Mezzo CozzeUS$19.00

Fresco

Caesar WedgeUS$14.00

Insalata FattoriaUS$14.00

Insalata SorbettoUS$16.00

Primi

Trofie al PestoUS$26.00

Tortellini di ConiglioUS$33.00

Beet RigatoniUS$28.00

Pappardelle BologneseUS$32.00

LasagnaUS$32.00

Polpette di VitelloUS$38.00

Ravioli di AgnelloUS$42.00

Risotto alla ZafferanoUS$32.00

Secondi

Pollo CacciatoreUS$32.00

BranzinoUS$38.00

CacciuccoUS$38.00

Bone-In Vitello SaltimbocaUS$54.00

Filet Mignon*US$48.00

"Two-Forks" Dry Aged 45 Day Bone in Ribeye*US$88.00

Contorni for 2

RapiniUS$14.00

PatataUS$14.00

AsparagoUS$14.00

Dulce

AffogatoUS$12.00

Torta di ClementineUS$12.00

CrostataUS$12.00

Gelato del FattoriaUS$12.00

整體評分和評論

食客首選

常見問答

Fattoria有透過OpenTable提供外送，或自行提供外帶嗎？

Fattoria餐廳的評分如何？

Fattoria目前接受訂位嗎？

訂位

預訂外送或外帶

其他資訊