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Fattoria E Mare,CAHalf Moon Bay

Fattoria E Mare

4.3
4.3
264則評論
$31至$50
義大利料理

訂位

2位
下午7:00
今天已有6​人次預訂
  • 迷人的
  • 創意調酒首選
  • 美酒餐廳首選
Fattoria e Mare ("Farm and Sea") is a vibrant Bay Area restaurant utilizing organic, sustainable ingredients sourced from local vendors. The menu will change often featuring local, fresh ingredients at their peak. As the name of the restaurant suggests, the menu places an emphasis on seafood, while also providing a range of other Venetian inspired options. Executive Chef and Owner, Pablo Estrada, immerses himself in every meal he creates. He is passionate about crafting delicious, unique dishes and ensuring all guests have a wonderful dining experience.

We were originally located in Burlingame, but have moved to a new location, nestled in the heart of downtown Half Moon Bay. Our new location allows us flexibility to serve large groups, parties of two, or anything in between. We have options for private dining experiences (e.g. work parties, birthday parties, etc.)
Happy Hour specials are offered Sunday-Thursday, 3:00-5:30. We look forward to welcoming you!

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用餐區

其他資訊

  • 餐廳風格
    休閒餐飲
  • 價位
    $31至$50
  • 料理
    義大利料理, 海鮮料
  • 營業時間
    星期一, 星期二, 星期四, 星期五 15:00–20:30 星期一, 星期二, 星期四, 星期五 11:30–15:00 星期六, 星期日 10:30–15:00 星期六, 星期日 15:00–21:00
  • 電話號碼
    (650) 342-4922
  • 付款選項
    Diners Club, Discover, Mastercard, Visa, 美國運通
  • Dress code
    商務休閒
  • 行政主廚
    Pablo Estrada
  • 外燴
    we do prefix menus of as well can be done on catering, also we can as canapes reception,
  • 私人派對設施
    our food it's based focused, on the region of Venezia Italy, also our menus are very seasonal, that change's on available of our farmers market,
  • 私人派對聯絡人
    Dominique : (415) 866-3732
  • 鄰近地區
    Half Moon Bay
  • Parking details
  • 其他
    允許帶狗, 啤酒, 壁爐, 外帶, 宴會, 標準酒吧, 深夜, 無障礙通道, 無麩質菜單, 禁菸, 葡萄酒, 週末早午餐, 酒吧/酒廊, 開瓶費, 雞尾酒, 露台/户外用餐

其他264位顧客怎麽説

整體評分和評論

只有在這家餐廳用餐過的食客才能發表評論

4.3
4.3(根據最近的評分)
  • 4.3食物
  • 4.5服務
  • 4.2氛圍
  • 3.8CP值

噪音尚可

264 則評論
  1. Jim

    San Francisco

    6則評論

    VIP
    5.0

    6則評論

    在2024年11月12日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    The entire experience was wonderful. Knowledgeable staff. Excellent cosmopolitan cocktail. Pacing of the food was also excellent. We had the Tagliarini and Branzino and both were outstanding!

    請問這對你有幫助嗎?

  2. Bernie

    San Francisco

    15則評論

    5.0

    15則評論

    在2024年10月26日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Thank you Teresa and the rest of the staff, for a wonderful dining experience! We came here October 25th, 2024 on a Friday evening. Took my partner here his birthday. Our server made us feel at home and took extra care of our dining options. The food is exquisite! Chef Pablo Estrada gave us a wonder wine pairing recommendation for our meal. Who knew a bottle of rosé would pair very with branzino and bucatini! It was perfect! We can’t wait for our next visit. We love this place!

    請問這對你有幫助嗎?

  3. Ranier

    San Francisco

    2則評論

    5.0

    2則評論

    在2024年10月17日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Lovely place good margarita! Great service and friendly staff

    請問這對你有幫助嗎?

  4. Peter and Deborah

    San Francisco

    45則評論

    5.0

    45則評論

    在2024年10月15日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 4
    We REALLY enjoyed our dinner. The smoked heirloom tomato and mozzarella cheese was divine. The tomatoes were perfectly ripe and not the least bit mealy. The smoke was subtle and enhanced the flavors. The scallops were properly seared, not overcooked, allowing their sweetness to shine. We also enjoyed the petrale sole which was expertly prepared and the linguine al limone with prawns & clams was a hit with the entire table. We appreciated the wine list. We enjoyed engaging with our server who further enhanced our evening with her knowledge and friendly care. We'll be back!

    請問這對你有幫助嗎?

  5. Jelly

    Las Vegas

    25則評論

    VIP
    3.0

    25則評論

    在2024年9月29日用過餐

    1. 整體 3
    2. 食物 1
    3. 服務 5
    4. 氛圍 5
    “Braised” artichokes served cold, French toast made with no eggs, it was just microwaved chopped bread, medium roast beef sandwich served more raw than rare, polenta was a smooth, sweet corn paste with chunks of corn kernels in it. Our poor waiter tried his best to make decent substitutions but overall the food was so bad I almost felt like we were being punked or pranked. I guess my first red flag was that the place had reservations for every single time slot on a Sunday, prime brunch time. The facility is gorgeous and well thought out. When we went in at 12 noon on a Sunday, the place was practically empty and there was a very strong smell of industrial bleach. We did notice that most of the other parties were like us – with small children. So if you need a place to take your small kids and you’re not going to be picky and you care more about stroller space than anything else, this place fits the bill. I don’t think these guys are gonna last though. It’s such a shame because somebody clearly put in a lot of energy to make the space beautiful and well thought out. I wonder if their chefs quit and they just got desperate and had whoever just come in to make an impromptu, amateur meal, and hope nobody complains.

    請問這對你有幫助嗎?

  6. Katie

    San Francisco

    2則評論

    4.0

    2則評論

    在2024年9月25日用過餐

    1. 整體 4
    2. 食物 4
    3. 服務 5
    4. 氛圍 4
    The food was really good and service was great. I just wish it wasn’t too pricey thus I feel it’s a bit over priced, especially for lunch which was when we were there. We didn’t have the live jazz music and the portion was smaller for lunch. And I was surprised that they are charging 3% extra if we paid by a credit card. I understand it’s common these days but for a restaurant that priced their food quite high to do that is a bit nickel and dime their customers! We went there for our 20th anniversary celebration and we noted it on our reservation but we didn’t get any acknowledgement. 😩A simple writing “happy 20th anniversary” on our desserts plate would be nice!

    請問這對你有幫助嗎?

  7. Ila

    San Francisco

    29則評論

    VIP
    4.0

    29則評論

    在2024年9月25日用過餐

    1. 整體 4
    2. 食物 5
    3. 服務 4
    4. 氛圍 4
    The dishes at Fattotia E Mare are all well crafted with special attention to fresh ingredients. We enjoyed scallops and tomato soup for appetizers and shared Fettuccine Alfredo, Halibut, and Polenta for our main courses. We enjoyed a bottle of champagne and wine by the glass and finished with Peach Bread Pudding and Chocolate Lava Cake. The polenta resembled creamed corn vs Italian style polenta that I am familiar with but was still very tasty. A great dining experience for a special occasion.

    請問這對你有幫助嗎?

  8. Ruth

    New York City

    6則評論

    VIP
    4.0

    6則評論

    在2024年9月24日用過餐

    1. 整體 4
    2. 食物 4
    3. 服務 5
    4. 氛圍 3
    We enjoyed the food. The service was excellent. It was beautifully presented, the drinks stiff just as you would want. The cheese platter was delicious and the pastas full of flavor. My husband’s focaccia with cheeses was good but it basically cheese bread. We wouldn’t order it again. The broccoli with garlic chips was the only disappointment. Too undercooked and unwieldy to eat.

    請問這對你有幫助嗎?

  9. John

    San Francisco

    1則評論

    5.0

    1則評論

    在2024年9月22日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Always a great experience. Food, service and dining experience spot on every time.

    請問這對你有幫助嗎?

  10. Irina

    San Francisco

    4則評論

    1.0

    4則評論

    在2024年9月15日用過餐

    1. 整體 1
    2. 食物 1
    3. 服務 1
    4. 氛圍 1
    Came to celebrate a birthday, but no one reacted. The food was not very good, we felt it already at night. I can not recommend this place. The evening was ruined.

    請問這對你有幫助嗎?

常見問答

Fattoria E Mare有提供外帶,請透過(650) 342-4922致電餐廳訂購。

​目前有264位OpenTable食客評分Fattoria E Mare​,平均分數為4.3​顆星。

是的,你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

訂位

2位
下午7:00
今天已有6​人次預訂

預訂外送或外帶

Fattoria E Mare的Google地圖

94019-1750 CA Half Moon Bay, 315 Main St,

用餐區

其他資訊

  • 鄰近地區
    Half Moon Bay
  • 營業時間
    星期一, 星期二, 星期四, 星期五 15:00–20:30 星期一, 星期二, 星期四, 星期五 11:30–15:00 星期六, 星期日 10:30–15:00 星期六, 星期日 15:00–21:00
  • 價位
    $31至$50
  • 料理
    義大利料理, 海鮮料
  • 餐廳風格
    休閒餐飲
  • Dress code
    商務休閒
  • Parking details
  • 付款選項
    Diners Club, Discover, Mastercard, Visa, 美國運通
  • 行政主廚
    Pablo Estrada
  • 其他
    允許帶狗, 啤酒, 壁爐, 外帶, 宴會, 標準酒吧, 深夜, 無障礙通道, 無麩質菜單, 禁菸, 葡萄酒, 週末早午餐, 酒吧/酒廊, 開瓶費, 雞尾酒, 露台/户外用餐
  • 電話號碼
    (650) 342-4922
  • 外燴
    we do prefix menus of as well can be done on catering, also we can as canapes reception,
  • 私人派對設施
    our food it's based focused, on the region of Venezia Italy, also our menus are very seasonal, that change's on available of our farmers market,
  • 私人派對聯絡人
    Dominique : (415) 866-3732
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