Fitzbillies is a Cambridge institution, founded as a bakery in 1921. On Thursday, Friday and Saturday nights we serve dinner. An innovative menu of dishes from seasonal and local ingredients in a relaxed setting. During the day we still serve delicious cream teas, spectacular lunches, excellent food to take away and of course our world famous, super-sticky Chelsea buns.
(We only take bookings for dinner. During the day just walk in and we can usually find you a table.)
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