Forage is a farm to table neighborhood bistro in Cambridge right off of Harvard Square. Through partnerships with local organic farmers, fishermen, and foragers, we offer a local, seasonal menu served in a casual setting.
The bar program at Forage delivers classically crafted cocktails that have a focus on seasonal and locally produced ingredients. Forage also boasts a carefully curated and approachable collection of organic/biodynamic wines, and a selection of beer from independent and innovative breweries.