Enable JavaScript to run this app.
跳到主要內容
OpenTable標誌
  1. 首頁
  2. United Kingdom
  3. Brighton
  4. Brighton
  5. Lewes
Fork Lewes,East SussesLewes

Fork Lewes

4.6
4.6
95則評論
£41及以上
英式料理

訂位

2位
下午7:00
今天已有3​人次預訂
  • 鄰近首選
  • 適合特殊節日
  • 美酒餐廳首選
Fork is a neighbourhood restaurant in Lewes serving modern British cooking.
Our constantly changing, seasonal menus reflect our support for local farmers and artisan producers. Our meat, vegetables, fruit and cheeses come from small local farms; our fish is fresh off the boat at Newhaven

其他資訊

  • 餐廳風格
    休閒餐飲
  • 價位
    £41及以上
  • 料理
    英式料理
  • 營業時間
    午餐 星期三–星期日 12:00–14:30 晚餐 星期二–星期六 18:00–21:30
  • 電話號碼
    01273 809445
  • 付款選項
    Mastercard, Visa
  • Dress code
    正式休閒

其他95位顧客怎麽説

整體評分和評論

只有在這家餐廳用餐過的食客才能發表評論

4.6
4.6(根據最近的評分)
  • 4.6食物
  • 4.7服務
  • 4.4氛圍
  • 4.2CP值

噪音尚可

食客首選

  • Brighton

    整體評分最佳

  • Brighton

    最佳食物

  • Brighton

    最佳服務

  • Brighton

    最佳氛圍

  • Brighton

    最超值

  • Brighton

    風格創新

  • Brighton

    無麩質友善

  • Brighton

    鄰近首選

  • Brighton

    美酒餐廳首選

  • Brighton

    整體評分最佳

  • Brighton

    最佳食物

  • Brighton

    最佳服務

  • Brighton

    最佳氛圍

  • Brighton

    最超值

  • Brighton

    風格創新

  • Brighton

    無麩質友善

  • Brighton

    鄰近首選

  • Brighton

    美酒餐廳首選

95 則評論
  1. OpenTable食客

    East Sussex

    1則評論

    1.0

    1則評論

    在3天前用過餐

    1. 整體 1
    2. 食物 1
    3. 服務 3
    4. 氛圍 3
    I was hoping to like this but it was just awful. Brown edges on the prawn cocktail lettuce like it was cut days ago. Overcooked pork. Goats cheese that was nuked on the outside and still chilled inside. Greasy bread and unpleasant flavoured butter. Like your kid nephew got the keys to the place after a week at catering school. Bad. Real bad. Learn to cook sonny before inflicting this on the paying public. Sorry but this was terrible. Ugh. Frustrating…

    請問這對你有幫助嗎?

  2. Mary

    Brighton

    1則評論

    5.0

    1則評論

    在4天前用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Excellent meal - 3 courses all lovely. Fabulous Prawn Cocktail, superb Pork Loin main dish with vegetables and yummy chocolate & orange cake dessert. Beautifully made, locally sourced - couldn't be better. My Partner agreed - he had ox cheek main - also delicious.

    請問這對你有幫助嗎?

  3. Megan

    East Sussex

    1則評論

    5.0

    1則評論

    在2024年12月8日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Absolutely delicious food. One of the best restaurants I have been too in a while. The environment and decor is simple, but the food is far from it, exquisite flavours that will leave you wanting more. I am already looking at booking again. The staff and chefs are friendly and looked after us. Went above and beyond. Thank you.

    請問這對你有幫助嗎?

  4. Deborah

    VIP

    Kent

    9則評論

    4.0

    9則評論

    在2024年12月5日用過餐

    1. 整體 4
    2. 食物 5
    3. 服務 5
    4. 氛圍 4
    The Fork is always a treat: the menu always lives up to expectations as to choice and locally sourced fare, ditto a warm welcome and excellent service. Thank you for a superb meal!

    請問這對你有幫助嗎?

  5. Baba

    Brighton

    1則評論

    5.0

    1則評論

    在2024年12月1日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    A Top Chef is Jack the Head Chef at Fork and the waitress was lovely. Good value for my birthday.

    請問這對你有幫助嗎?

  6. Sharyn

    London

    1則評論

    5.0

    1則評論

    在2024年11月29日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    We visited Fork for the first time and arrived by train from Brighton. We walked up Station Road as far as the High Street before realising that we had missed it. In darkness of the winter evening, it was difficult to discern the small sign on the front. Thankfully, we were not able to find anything else that may be improved upon at Fork. The staff were warm and welcoming and despite our early arrival (we had given ourselves plenty of time to find the place), they were able to accommodate us. The decor is Scandi style with smooth pale wood panelling and white globe wall lights. The menu is small and the food is prepared from fresh local ingredients. We were offered mushroom vol au vent amuse bouches while we perused the menu. They were light and delicious and whet our appetites for what was to follow. We had two courses each and the food was delicious. The poached pear with whipped goats cheese and a rainbow of beetroot salad was a delight for the eyes and taste buds. The cauliflower and stilton soup was rich and very warming. Perfect for a wintry evening. The grey mullet was cooked to perfection and the samphire, crispy kale and mussel broth delicious! We were both delighted with our food and the wine choice was a pleasant surprise too. We had the German Pinot Noir from Villa Wolf. I will definitely be making a return visit to Fork as soon as my social calendar allows.

    請問這對你有幫助嗎?

  7. Cherry

    East Sussex

    2則評論

    5.0

    2則評論

    在2024年11月28日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Excellent lunch using predominantly local produce. Good choice on menu without too many choices. Good Service. Would recommend & will go again.

    請問這對你有幫助嗎?

  8. Ben

    VIP

    London

    18則評論

    3.0

    18則評論

    在2024年11月27日用過餐

    1. 整體 3
    2. 食物 3
    3. 服務 4
    4. 氛圍 2
    The food had good flavour, though the soup was rather too thick, and it was mistake to serve the beignets in the soup rather than on the side. This made the lower half of the batter soggy, and it had begun to disintegrate by the time the dish was served. A main course of venison was far better, extremely well cooked. The plating here is poor. Felt more like a home cook's presentation than a professional chef's. The plates are also too small and feel crowded. Ambience is all right, but the restaurant was cold when we were there.

    請問這對你有幫助嗎?

  9. Robin

    Warwickshire

    10則評論

    3.0

    10則評論

    在2024年11月21日用過餐

    1. 整體 3
    2. 食物 3
    3. 服務 4
    4. 氛圍 3
    This was a very mixed bag. The service is lovely but the place itself is a bit austere, which isn’t really a problem as that’s a matter of taste. The problem is that the food is very mixed. My ox cheeks were delicious but my husband’s pork was dry (we can all make dry pork at home; we rely on a good restaurant to make it juicy!). The bread, at an extra cost, was of very mediocre quality and came with two flavoured butters: black pepper and Parmesan and tikka masala. Why would anyone want tikka masala butter?? Good fresh butter on good bread can’t be beat. My husband’s dessert of apple and almond tart was superb, but my pear and ginger crumble was watery and lacklustre (one cube of preserved ginger popped on top does not make it a ‘pear and ginger crumble’). We are happy to pay for— and support the use of— locally produced food, but the basics need to be got right.

    請問這對你有幫助嗎?

  10. Christina

    Cornwall

    7則評論

    5.0

    7則評論

    在2024年11月17日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Great food in a very pleasant setting with knowledgeable staff: we even met the Head Chef to discuss menu choices! Highly recommend.

    請問這對你有幫助嗎?

常見問答

​目前有95位OpenTable食客評分Fork Lewes​,平均分數為4.6​顆星。

是的,你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

訂位

2位
下午7:00
今天已有3​人次預訂
Fork Lewes的Google地圖

BN7 2DA East Susses Lewes, 14 Station Street,

其他資訊

  • 鄰近地區
    Lewes
  • 營業時間
    午餐 星期三–星期日 12:00–14:30 晚餐 星期二–星期六 18:00–21:30
  • 價位
    £41及以上
  • 料理
    英式料理
  • 餐廳風格
    休閒餐飲
  • Dress code
    正式休閒
  • Parking details
  • 付款選項
    Mastercard, Visa
  • 隱私權政策
  • 使用條款
  • Cookies和按照興趣顯示的廣告
  • Cookie偏好設定
版權所有 © 2024 OpenTable, Inc.1 Montgomery St Ste 500, San Francisco CA 94104 - 保留所有權利。
OpenTable是Booking Holdings Inc.集團成員,是線上旅遊與相關服務方面全球首屈一指的公司。
預訂標誌
Priceline標誌
KAYAK標誌
Agoda標誌
OpenTable標誌