Francatelli, a new British restaurant in London, celebrates the legacy of 19th-century chef Charles Elmé Francatelli through modern interpretations of his classic dishes. Chef William Drabble, known for his seasonal focus and local sourcing, leads the kitchen, drawing inspiration from Francatelli's 1846 cookbook "The Modern Cook." Expect a menu rooted in simplicity and British produce, with some show-stopping flourishes.
Make this Mother’s Day unforgettable with a luxurious dining experience at Francatelli!
Treat your mum to an elegant celebration with exceptional cuisine, fine wines, and a warm, welcoming atmosphere. Enjoy a complimentary glass of bubbles on arrival and let us take care of every detail for this special day.
Antinori Wine Dinner
每人平均消費£185.00
預付
僅限2025年5月22日
下午7:00
Antinori Wine Dinner.
St. James’s Hotel and Club x Antinori : An Exquisite Wine Dinner Experience. Join us on an unforgettable evening of fine dining and exceptional wines at St James Hotel, in collaboration with the renowned Antinori family — one of the oldest and most respected names in winemaking. Enjoy a glass of celebrated Franciacorta and elegant canapés on arrival, followed by a three-course dinner crafted by Executive Chef William Drabble, featuring seasonal ingredients perfectly paired with Antinori’s exceptional wines. Hosted by Emanuele Barrasso, Antinori’s brand ambassador, this exclusive event offers captivating stories and expert insights into the world of Italian winemaking.
Francatelli Tasting menu
每人平均消費£65.00
多個日期可用
Six Courses Tasting Menu.
We celebrate the bounty of Britain by partnering with the finest
local suppliers. Their dedication shines through in every dish
designed by our Executive Chef William Drabble, echoing the
culinary legacy of Charles Elmé Francatelli, from St James's Club to
Queen Victoria's table. Savour seasonal flavours and champion
small producers with every bite.