Fuego Bistro: Savor Phoenix's Premier Steakhouse & Restaurant at The Clarendon Hotel
Welcome to Fuego Bistro, the crown jewel of dining experiences nestled within the luxurious Clarendon Hotel in the vibrant heart of Phoenix, Arizona. Immerse yourself in the captivating fusion of flavors and ambiance that sets Fuego Bistro apart as the ultimate destination for culinary enthusiasts and discerning connoisseurs alike.
Unmatched Culinary Excellence: Fuego Bistro is more than just a steakhouse; it's a culinary sanctuary where exceptional taste reigns supreme. Our menu boasts a tantalizing array of expertly crafted dishes, with our succulent steaks taking center stage. Every cut is meticulously sourced and cooked to perfection, ensuring a symphony of flavor in every bite. Whether you prefer a classic New York strip, a tender filet mignon, or something more adventurous like our signature Chilean sea bass, our culinary artisans are committed to elevating your dining experience to new heights.
A Symphony of Flavors: At Fuego Bistro, we celebrate the art of gastronomy by infusing globally inspired influences into every dish. Our chefs draw inspiration from Latin American, Mediterranean, and American cuisines to create a menu that tantalizes your taste buds. From our mouthwatering chimichurri sauce to our delectable lobster mac and cheese, every dish is a harmonious blend of ingredients, flavors, and cultures.
Intimate Dining Atmosphere: Step into a world of sophistication and elegance when you enter Fuego Bistro. Our restaurant exudes a warm and intimate ambiance, making it the perfect backdrop for romantic dinners, celebrations, or business meetings. The chic and stylish decor, complemented by dim lighting and a curated wine list, sets the stage for unforgettable moments.
Al Fresco Dining: Enjoy the delightful Arizona weather on our charming outdoor patio. Whether you're sipping cocktails under the stars or relishing your meal in the sunshine, our patio offers a unique dining experience that is as refreshing as it is indulgent.
Crafted Cocktails and Fine Wines: Complement your meal with our extensive selection of craft cocktails and an impressive wine list featuring vintages from around the world. Our mixologists take pride in concocting unique, handcrafted cocktails that perfectly complement your dining journey.
Exceptional Service: At Fuego Bistro, exceptional service is our hallmark. Our attentive and knowledgeable staff is dedicated to ensuring that your every need is met, from the moment you arrive until the final bite is savored.
Visit Us at Clarendon Hotel: Fuego Bistro is conveniently located within the Clarendon Hotel, making it a must-visit destination for both guests and locals looking for an unforgettable culinary adventure.
Reserve Your Table Today: Elevate your dining experience in Phoenix by reserving your table at Fuego Bistro. Discover a world of flavors, sophistication, and culinary artistry that will leave an indelible mark on your senses. Come and ignite your passion for exceptional dining at Fuego Bistro. Your taste buds will thank you.
Our green chile cornbread (contains bacon) served with chicken breast, black beans, chipotle aioli, pico de gallo, and sugar cured cabbage
Peasant PaellaUS$19.00
Puerto Rican rice sauteed with Spanish chorizo, chicken, shrimp, tilapia and tomatoes
Salmon Croquettes (3)US$18.00
Wild salmon cakes made with bread crumbs, jalapeno, mixed bell peppers and bacon topped with caper beurre blanc sauce
Coconut Shrimp MartiniUS$18.00
Shrimp fried in panko & coconut tossed in thai chile glaze
Cubano Sliders (3)US$18.00
Ham, pernil, swiss, mustard & house pickles on pretzel slider rolls
Tour of FuegoUS$19.00
An empanada, a salmon croquette, a spicy veggie tostada, and a cubano slider (no substitutions)
South of the Border
Chips, Guacamole, SalsaUS$13.00
All made in house
Fuego NachosUS$18.00
Pernil over a mountain of house made chips, cheddar & jack cheese, guacamole, black bean & corn salsa, and pico de gallo
Spicy Veggie Tostadas (3)US$16.00
Corn tostadas with guacamole, chipotle aioli, shredded jack cheese, black bean & corn salsa, sugar cured cabbage, and pico de gallo
Green Chile Cheeseburger*US$19.00
Cooked to order with cheddar cheese, green chile, onions, & housemade BBQ sauce, served on a pretzel bun
Fuego Chile RellenoUS$18.00
Pasilla pepper stuffed with chicken, jack cheese, black beans, breaded in panko and topped with a guajillo chile sauce
Spicy Veggie QuesadillaUS$15.00
Flour tortilla stuffed with cheddar/jack cheese, a medley of vegetables, pico de gallo, and black bean & corn salsa
Fuego Tacos (2)
Corn tortillas stuffed with pico de gallo, shredded jack cheese, sugar cured cabbage, chipotle aioli, served with Cuban black beans and arroz con gandules and your choice of meat:
ChickenUS$18.00
Grilled TilapiaUS$18.00
VegetableUS$17.00
PernilUS$18.00
PernilUS$20.00
Vegetable EnchiladasUS$20.00
Green beans, onions, mixed bell peppers, mushrooms, & cheddar cheese wrapped in corn tortillas topped with guajillo chile sauce or tomatillo sauce, cheddar cheese, sour cream and avocado served with Cuban black beans and arroz con gandules
Soup & Salad
Chicken Tortilla Soup
Black beans, chicken, and corn topped with tortilla strips, chipotle aioli and cilantro served with a side of cornbread
BowlUS$14.00
Fuego House SaladUS$15.00
Organic mixed greens tossed in a sweet vidalia onion vinaigrette, jack cheese, black bean & corn salsa, avocado, pico de gallo, candied walnuts and tortilla strips
Spinach SaladUS$16.00
Spinach tossed in a balsamic vinaigrette, bacon, goat cheese, red onion, and candied walnuts
Signature Platters
All platters come with the choice of 2 sides
Pernil AsadoUS$29.00
Pork slow cooked for 8 hours in a medley of spices and juices, shredded and served with orange habanero mojo, sugar cured cabbage and tortillas
Short Rib EnchiladasUS$33.00
Short rib braised in our secret blend of spices and juices, shredded & wrapped in corn tortillas topped with our fourth generation Oaxacan mole sauce, pico de gallo and queso fresco cheese
Seafood Chile RellenoUS$34.00
Panko breaded pasilla pepper stuffed with jack cheese, black beans, mahi, scallops, & shrimp covered in lobster chile cream sauce and pico de gallo
Fuego Chicken BreastUS$29.00
Panko breaded chicken breast topped with green tomatillo sauce, bacon, goat cheese, pico de gallo and tortilla strips
Mahi MahiUS$33.00
Mahi Mahi blackened in our signature dry rub, topped with avocado mango salsa, and house made Spanish balsamic reduction
Fuego PastaUS$29.00
Penne tossed in a chipotle cream sauce with chicken breast, local Spanish chorizo, onions, mixed bell peppers, and mushrooms
Vegetarian (without Meat And the Addition of Green Beans)US$24.00
Tortilla Crusted TilapiaUS$29.00
Tortilla crusted tilapia topped with black bean & corn salsa and guajillo chile sauce
Pork MedallionsUS$31.00
Pork tenderloin stuffed with chorizo, spinach, onions and mixed bell peppers topped with red pepper chile cream sauce
Steak of the Day*US$45.00
Angus steak rubbed in our signature dry rub, grilled and topped with onions, mixed bell peppers, mushrooms and crumbled bleu cheese
Sides
Signature Green Chile CornbreadUS$6.50
contains bacon
Chipotle Cheddar Mashed PotatoesUS$5.50
Jalapeño Cream CornUS$5.50
Organic Green Beans with AlmondsUS$5.50
Ancho Chile Maple Glazed CarrotsUS$5.50
Arroz con GandulesUS$4.50
Cuban Black BeansUS$4.50
French FriesUS$5.50
Side SaladUS$6.50
Cup of Tortilla SoupUS$6.50
常見問答
Fuego at The Clarendon有提供外帶，請透過(602) 469-1730致電餐廳訂購。
