Daily Catch
Catch of the Day
- Market Price
Mahi Mahi WadeUS$29.00
Extra lean with firm white meat and mild flavor, dusted in seasoned flour and pan sautéed
Blackened Yellowfin TunaUS$29.00
Medium-mild flavor with very firm texture and large flake, dusted with cajun seasonings and seared on a cast iron skillet
Charcoal Grilled North Atlantic SalmonUS$26.00
Medium-firm texture with large flakes and moderate moisture content, brushed with lemon garlic butter and dusted in traditional charcoal seasonings
American Cornmeal Fried CatfishUS$22.00
Distinctive moist, sweet, mild flavor and less flake than other whitefish, dredged in our house-made cornmeal and lightly fried
Blackened RedfishUS$31.00
Mild, sweet flavor profile, moderately firm texture and large moist flakes, dusted with cajun seasonings and seared on a cast iron skillet
American Red Snapper MichaelUS$35.00
Signature gulf catch—lean, moist meat with distinctive sweet, nutty flavor, coated in parmesan flour and pan sautéed
Specialty Toppings
Ask your server about our Gluten Free and Heart-wise preparations
Beurre Blanc
Our signature lemon butter sauce
- ShrimpUS$9.00
- CrawfishUS$9.00
- Jumbo Lump CrabUS$13.00
Castilla
Shellfish of your choice sautéed in an asiago cream sauce
- ShrimpUS$9.00
- CrawfishUS$9.00
- Jumbo Lump CrabUS$13.00
Fritz
Shellfish of your choice poached in garlic butter with sweet peppers
- ShrimpUS$9.00
- CrawfishUS$9.00
- Jumbo Lump CrabUS$13.00
Hollandaise
Shellfish of your choice sautéed then topped with savory hollandaise sauce
- ShrimpUS$9.00
- CrawfishUS$9.00
- Jumbo Lump CrabUS$13.00
Nick
Sautéed shell fish of your choice with avocado, cilantro, peppers and lime
- ShrimpUS$9.00
- CrawfishUS$9.00
- Jumbo Lump CrabUS$13.00
Farm Raised
16-ounce Cowboy Rib EyeUS$40.00
Bone-in black angus rib eye seared on a cast iron skillet and topped with a roasted garlic compound butter
Chicken PonziniUS$19.00
Charcoal-grilled chicken with wild mushroom swiss cheese cream sauce
Pork Chop SapporitoUS$31.00
14-Ounce double cut, coated in garlic cracker crust, pan-sautéed and finished with roasted garlic compound butter
Prime 14-ounce New York StripUS$36.00
Seared on a cast iron skillet with roasted garlic compound butter
8-ounce Center-Cut FiletUS$38.00
Seared on a cast iron skillet with roasted garlic compound butter
Pasta
Pesto FettuccineUS$18.00
Oven roasted tomatoes with fresh mozzarella and homemade basil pesto tossed in fettuccine pasta
Crawfish AsiagoUS$19.00
Crawfish tails cooked with asiago cheese, tossed in fettuccine with grated parmigiana-reggiano
Shrimp and GritsUS$19.00
Blue cheese grits and grilled shrimp lightly drizzled with sweet, smoky chipotle sauce
Additions
ShrimpUS$12.00
Five jumbo Gulf shrimp prepared fried, grilled or blackened
Fried OystersUS$10.00
Five cornmeal fried oysters
Shrimp PequesUS$8.00
Two bacon-wrapped shrimp stuffed with jalapeño and cheese
Soft-Shell Crab (1)US$10.00
Stuffing BallsUS$8.00
Five house made shrimp stuffing balls fried to perfection
Stuffed ShrimpUS$8.00
Two fried shrimp wrapped in seafood stuffing
Family Sides
Au Gratin PotatoesUS$7.00
Creamed SpinachUS$7.00
Jumbo Baked PotatoUS$6.00
Truffle FriesUS$8.00
Blue Cheese GritsUS$7.00
Crab Mac and CheeseUS$16.00
Onion RingsUS$6.00
Grilled OnionsUS$5.00
Starters
Cocktail ShrimpUS$13.00
Chilled Gulf soldier shrimp served with cocktail sauce and remoulade
Onion StackUS$9.00
Hand battered jumbo onion rings with creamy horseradish sauce
CalamariUS$14.00
Fried and tossed with warm lemon vinaigrette, tomatoes, and parmesan cheese, served with creamy basil marinara
Jazz MartiniUS$12.00
Cocktail shrimp and crab meat tossed with avocados and hearts of palm
Spinach Crab DipUS$14.00
Jumbo lump crab featured in a three-cheese bacon spinach dip
Deluxe Shellfish Tower
Oysters on the half shell, chilled Gulf shrimp, Texas jumbo lump crab salad, chilled Texas blue crab claws, served with traditional sauces
- Market Price
Jumbo Lump Crab CakeUS$18.00
Our signature lump crab cake made with jumbo lump, panko bread crumbs, then topped with fresh jumbo lump crab and beurre blanc
Shrimp ScampiUS$13.00
Gulf shrimp, fresh garlic, white wine, lemon butter sauce, served with fresh garlic bread
Asparagus MichaelUS$17.00
Jumbo asparagus coated in parmesan flour, topped with jumbo lump crab, and finished with lemon beurre blanc
Crab AvocadoUS$18.00
Chilled jumbo lump crab served over freshly sliced avocado with fresh-made remoulade
Soups and Salads
House-made Dressings: Creamy Onion Garlic, Creamy Blue Cheese, Honey Pecan Vinaigrette, Chunky Blue Cheese, Ranch, and Thousand Island
Watkins Bisque
Seafood cream base with baby shrimp and pureed tomatoes, carrots, onions and spices
- CupUS$9.00
- BowlUS$11.00
CeasarUS$9.00
Romaine hearts, grated parmigiano-reggiano and croutons
Steak SaladUS$19.00
Thinly sliced blackened top sirloin served over mixed field greens, house made croutons, julienne carrots, quartered tomatoes, crisp fried onion strings, and house made creamy blue cheese dressing
Brooks Gumbo
Thibodeaux, Louisianainspired hearty gumbo with okra, shrimp, and spices
- CupUS$8.00
- BowlUS$10.00
WedgeUS$10.00
Baby iceberg lettuce, gorgonzola blue cheese, tomatoes, onion, and bacon
HouseUS$9.00
Mixed field greens, house made croutons, julienne carrots, cherry tomato, red onions
Soup of the Day
Chef's featured soup, ask your server for details
- CupUS$8.00
- BowlUS$10.00
Greek SaladUS$11.00
Fresh romaine lettuce, tomatoes, cucumber, green onion, kalamata olives, capers, salonika peppers, feta cheese, oregano, and Greek dressing
Shrimp SaladUS$17.00
Bay shrimp, onions, celery, egg, fresh herbs and spices, all tossed in our house made remoulade dressing
Classic Seafood
Premium Gulf ShrimpUS$24.00
Fresh Gulf shrimp prepared fried, grilled, or blackened
The Combination PlatterUS$28.00
Charcoal-grilled Gulf shrimp, deep sea scallops, and tenderloin of catfish
- Mahi MahiUS$31.00
- SnapperUS$37.00
Famous Fried PlatterUS$29.00
Premium Gulf shrimp, seasonal seafood, tenderloin of Texas catfish, and stuffing balls
Crab Stuffed ShrimpUS$31.00
5 Jumbo Gulf shrimp stuffed with our signature crab cake, baked, then finished with lemon butter sauce
Shrimp PequesUS$26.00
Bacon-wrapped shrimp stuffed with pickled jalapeno and cheese then deep fried and basted with brown sugar-chipotle glaze
Jumbo Soft-Shell Crab
Fried to a crisp in our house made wade seasoning
- (2)US$25.00
- (3)US$30.00
Deep Sea ScallopsUS$29.00
Grilled, blackened, or fried