Garum, the restaurant of Chef Vicente Torres, awarded a Michelin star in Spain. Where the Mediterranean essence, harmonized alongside local products. A unique environment where takes care of the details, to offer the best experience to diners.
The chef’s table, unique in CDMX, allows you to enjoy the food with spectacular views of the kitchen.
Our wine list consists of more than 200 references from around the world. Giving special prominence to the pairing for our tasting menu.
We have a catering service for up to 200 people, preserving the essence, details and products of GARUM.<br /><br />BREAKFASTS, COFFEE BREAKS, CANAPES, TASTINGS, DESSERTS AND SWEETS BAR, OPEN BARS, SOCIAL AND CORPORATE EVENTS.
私人派對設施
Garum has a private room with a capacity for a maximum of 10 people, the lounge is characterized by having a direct view of the kitchen, which offers you a unique experience by being able to appreciate how the dishes on our menu are prepared, without leaving aside our special wine cellar.
We have a catering service for up to 200 people, preserving the essence, details and products of GARUM.<br /><br />BREAKFASTS, COFFEE BREAKS, CANAPES, TASTINGS, DESSERTS AND SWEETS BAR, OPEN BARS, SOCIAL AND CORPORATE EVENTS.
私人派對設施
Garum has a private room with a capacity for a maximum of 10 people, the lounge is characterized by having a direct view of the kitchen, which offers you a unique experience by being able to appreciate how the dishes on our menu are prepared, without leaving aside our special wine cellar.