Goode Co. Armadillo Palace

Starters

• Butter Biscuits (4)

  served with honey butter and seasonal jam

• Blue Ribbon Deviled Eggs (6)

  with bacon topper

• Taquitos Dorados

  avocado crema

• Pork & Green Chile Empanadas (3)

  avocado crema

• Kenedy Ranch Carne Discada

  South Texas vaquero-inspired stew with tender skirt steak, salsa ranchera, cerveza and handmade corn tortillas

• Deer Camp Quail Runners

  bacon-wrapped and roasted over mesquite on a bed of bacon cheddar grits

• Cantina Queso

  Melted American and sharp cheddar cheeses with pickled jalapeños and chips

• Guacamole Made-to-Order

  With chips, salsa and choice of 3 toppers. Toppers: bacon, roasted garlic, chicharron, toasted pepitas, pickled onion; primo toppers: blue crab or Gulf shrimp

• Redfish Taco

  crispy beer-battered fish with pineapple habanero salsa, cabbage slaw, pico de gallo, and crema on a corn tortilla

• Grilled Chicken Skewers

  white BBQ sauce

• Goode's Campechana Extra

  A refreshing, Mexican-style seafood cocktail made with a special blend of pico de gallo, fire-roasted Anaheim peppers, diced avocados, crab, and shrimp. Served with chips

• Fried Pork Skins

  white cheddar dust

• Fried Okra

  spicy mayo

Signatures

• Spit-Roasted Chicken

  slow-roasted over mesquite and basted with garlic, lemon and thyme

• Carne Asada, 10 Oz*

  skirt steak grilled over mesquite with toreados, cebollitas, salsa and handmade tortillas

• Chicken Tenders

  hand-breaded and crispy-fried, served with french fries and a biscuit

• Damn Goode Burger*

  ½ lb. in-house ground proprietary burger blend, on a buttered and toasted homemade bun served with fries

• The Yardbird

  mesquite-grilled chicken breast, swiss cheese, bacon, mayo, lettuce and avocado on a buttered and toasted homemade bun served with fries

• Heritage Pork Rib Chop, 12 Oz*

  house cured and slow-roasted over mesquite coals with tomato-bacon jam

• Redfish on the Half Shell, 10 Oz*

  Served fish camp style—it'll save you a sunburn!

• Chile con Carne

  our signature chile served with cheddar, jalapeños, onion, and Fritos®

Salads

• Bartlett Salad

  wood-roasted chicken, romaine, spinach, Texas goat cheese, strawberries, candied pecans, croutons, white balsamic vinaigrette (contains nuts)

• BLT Salad

  thick-cut bacon, heirloom tomato, cucumber, red onion, crumbled blue cheese, buttermilk dressing, croutons, deviled egg

• Tomato Salad

  heirloom tomatoes, cucumber, red onion, fresh greens, sea salt and pepper, vinaigrette

• Simple House Salad

  Tomatoes, cucumber, red onion, radishes, carrots, croutons, choice of dressing. Toppers: rotisserie, grilled, or fried chicken; primo topper: carne asada*

Sides

• Smoked Chicken Collard Greens

• White Cheddar Mac & Cheese

• Grilled Broccolini

  with pecorino romano & lemon

• Elote-Style Creamed Corn

• Bacon Cheddar Grits

• Creamy Red Beans & Rice

• Fresh-Cut Fries

  hot, fresh, & $1 less

Homemade Baked Goodes

add vanilla ice cream

• Brazos Bottom Pecan Pie

  Slice or Whole Pie (Contains Nuts)

• Chocolate Cream Pie

  Slice or Whole Pie (Contains Nuts)

• Seasonal Cobbler

• Texas Chocolate Sheet Cake

  Contains Nuts

• Chocolate Chip Cookies

  baked to order