Gunther & Co., located in the historic Gunther Boiler Building in Brewers Hill, offers a Modern American menu, globally influenced and locally spun. Whether looking for a casual evening out, special occasion or impromptu drink after work, there is a space carved out for you here – at our oyster bar, on the patio or overlooking the 16-foot living wall and main dining area on our mezzanine. The integrity of our ingredients is at the heart of the menus and each dish is crafted with a pride in preparation and hospitality.
Whether your needs include a private party for an intimate group, our mezzanine level for 50, or our largest dining area for 100+, we can accommodate you. We have over 7,000 square feet of space to fulfill your needs and effectuate a delightfully warm and engaging event.
Ring in the New Year at G&Co.! We will exclusively be serving a 4 course Pre-Fixe menu created by our executive chef Jerry Trice for $150 per person. Wine parings will also be available for $45 per person.