Small eat
Duck rollUS$24.00
Salt and pepper squidUS$22.00
Smoked beef short ribs (boneless)US$34.00
with jasmine tea
Crispy almond prawnUS$36.00
XO SauceUS$15.00
Derived from the famous digestif and its Extra Old 'XO' classification, XO sauce was first created in Kong in the early eighties. Its extravagant ingredients include dried aged scallops, and Jinhua cured ham that makes the sauce deep and rich in intensity. A luxurious condiment of the highest degree, Vogue China called it 'caviar of the East'
- 2ozUS$15.00
- 4ozUS$25.00
Seafood
Sweet & sour prawn with pomegranateUS$40.00
Steamed Maine lobster with garlicUS$88.00
Spicy prawn with curry sauce and almondsUS$40.00
Wok-fry prawn with pineapple XO sauceUS$42.00
Spicy stir-fry scallop with edamameUS$48.00
Stir-fry scallop with morel mushroomUS$48.00
Singapore chili Maine lobster with sweet bunUS$88.00
Fish
Stir-Fry Chilean sea bass with sanpei sauceUS$54.00
Braised snapper with homemade chili bean sauceUS$44.00
Grilled honey Chilean sea bassUS$58.00
Steamed Chilean sea bass with garlicUS$58.00
Poultry
Sanpei chicken claypotUS$32.00
with sweet basil, chili and spring onion
Mandarin style chickenUS$32.00
Szechuan style sautéed diced chickenUS$32.00
with dried chili
Crispy orange chickenUS$34.00
Meat
Black pepper beef tenderloinUS$56.00
Clay pot beef tenderloin with garlicUS$56.00
Wok-fry beef with mushroom and shacha sauceUS$46.00
Stir-fried beef with shishito pepperUS$46.00
Tofu and Vegetable
Tofu clay pot in black bean sauce 'v'US$28.00
Stir-fried assorted mushroom with yam bean 'v'US$38.00
Four style vegetables in sweet Szechuan sauce 'v'US$20.00
Stir-fried French bean with preserved olive 'v'US$18.00
Black pepper vegetarian chicken 'v'US$28.00
Sauteed asparagus with lotus root 'v'US$22.00
Baby pak choi 'v'US$18.00
Noodle and Rice
Yeung Chow Fried Rice with XO sauceUS$28.00
shrimp & beef
Shrimp fried riceUS$22.00
Beef fried rice with black truffleUS$24.00
Vegetable fried rice 'v'US$18.00
Chicken fried rice with cornUS$22.00
Spring onion egg fried riceUS$16.00
Jasmine riceUS$12.00
Hakka noodles with mushroom and chives 'v'US$22.00
Rice vermicelli with shredded chickenUS$24.00
Udon noodles with duck in black pepper sauceUS$28.00