Hank's Low Country Seafood & Raw Bar

Celebrate the holiday season with a memorable gathering in Hank’s Private Dining Room! Whether you're reconnecting with family and friends, seeking a festive pick-me-up, or planning a work holiday party, we’re here to make your event special. Book your holiday lunch in our Private Dining Room and enjoy a complimentary sparkling toast for all your guests. Our space accommodates up to 24 guests and offers both seated and cocktail-style options. For parties of 10 or more, please contact the restaurant directly to make your reservation. For inquiries, email us at events@hanksseafoodrestaurant.com.

Celebrate the holidays in true Low Country style at Hank’s Low Country Seafood & Raw Bar. This winter, gather with family and friends to enjoy a festive menu inspired by Southern traditions. Christmas Eve Features: Beignets with whipped ricotta, hot honey, and crispy parsley, Low Country Hand Pies filled with crawfish and andouille cream sauce, Fried Snapper served with blue crab, dirty rice, and hollandaise. Create cherished holiday memories with shared meals and seasonal cocktails that capture the spirit of the season. Make this Christmas Eve unforgettable at Hank’s, where every dish brings warmth, joy, and holiday magic.

Start the New Year with a celebratory brunch at Hank’s Low Country Seafood & Raw Bar. Gather with friends and family to enjoy a delicious meal that’s perfect for kicking off 2025 in style. In addition to our brunch menu, Chef Andrew has curated special offerings for New Year’s Day, including Buttermilk Biscuits with andouille gravy, a poached egg, and chives; Bread Pudding French Toast topped with white chocolate, bourbon caramel, and candied pecans; and a Crab Scramble with tomato, spinach, crispy parsley, and garlic potatoes. Whether you’re continuing the festivities or savoring a relaxed start to the year, brunch at Hank’s is the perfect way to begin 2025. Reservations are now open!