Harrimans Grill

Celebrate Women’s History Month with an exclusive event on Monday, March 3rd, featuring a collaboration between Sarah Walsh of Walsh Family Winery and our talented culinary team, Chef Mollie Turner and Chef Hailey Carver. Indulge in an unforgettable evening of four perfectly paired wines and exquisite four dishes crafted to highlight the incredible talents of these women in food and wine. Reception to begin at 6pm and Dinner will begin at 6:30pm. Requirements: Guest must be 21+

Harriman’s invites you to experience an extraordinary evening as our sommelier, John Leight, introduces Melanie Natoli, the esteemed winemaker from Cana Vineyard and Winery. Our chefs will craft a remarkable dining experience thoughtfully paired with Melanie's exceptional wines for a night to remember Reception to begin at 6pm and Dinner will begin at 6:30pm. Requirements: Guest must be 21+

February 27th | 5:30 PM – 7:30 PM | $75 per guest | Cooking Studio Todd, The owner will be on site to give us an inside look at the vineyard and winemaking practices at Lost Creek Winery and Vineyard. This casual and interactive wine tasting event will help you hone your wine knowledge and diversify your palate. Pairings will include five wines and petite appetizers, plus education on the wines and the region. At the end of the tasting experience, guests will have the opportunity to purchase their favorite bottles to take home at a 10% discount. Dine in Harrimans following your Uncorked tasting and save 20% on your final bill. Payment will be collected by server after experience.