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  4. San Jose / Silicon Valley
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Hashiri Bettei Kaiseki Aoki,CASaratoga

Hashiri Bettei Kaiseki Aoki

4.9
4.9
19則評論
$50及以上
日式料理

訂位

2位
下午7:00
有提供體驗。
  • 適合特殊節日
  • 健康餐
  • 迷人的
We, Hashiri Bettei Kaiseki Aoki, deliver the experience of “kaiseki ryori,” a type of Japanese fine dining which historically developed to be served in the Japanese tea room. The tea room, as a space, symbolizes the home of the Japanese tea ceremony, a simple yet transformative experience offering a pause in time to appreciate the seemingly small experience of sharing tea. As such, we’ve designed both the architecture and the experience, to condense an infinite expanse into an extremely small space.

The space is designed sans distracting elements. Lighting will be subtle and architectural details are clean yet warm. Designed to allow dishes to remain the focal point of the experience, our space represents the endless potential for an intimate dining experience that continues to linger on pallet and in mind well after the end.



其他資訊

  • 餐廳風格
    休閒餐飲
  • 價位
    $50及以上
  • 料理
    日式料理, 日本特產, 下午茶
  • 營業時間
    晚餐 星期三–星期日 18:30–18:45
  • 電話號碼
    (650) 885-1242
  • Dress code
    正式休閒

體驗

  • Chef's Tasting Kaiseki Experience

    ​每人平均消費US$280.00

    多個日期可用
    We would like to invite you to the exquisite of evenings, accompanied by a subtle, yet lively celebration of the Japanese cuisine. Maintaining the delicate balance between seasonality and California’s seemingly endless mild weather, we emphasize the beauty of the quiet passing of time by using seasonal ingredients in a simple, yet elegant manner. Our Kaiseki Tasting menu is $280 per person, not including beverages, service, tax or gratuity. ***PLEASE TEXT US AT 650-885-1242 REGARDING YOUR DIETARY RESTRICTIONS PRIOR YOUR RESERVATION IF WE ARE ABLE TO ACCOMMODATE YOUR REQUEST. We are not able to eliminate soy, wheat, rice, sea salt, fish and sea plant allergies. We use Wagyu Beef, Crustaceans, almond and sesame in the menu.
    Chef's Tasting Kaiseki Experience張相片

其他19位顧客怎麽説

整體評分和評論

只有在這家餐廳用餐過的食客才能發表評論

4.9
4.9(根據最近的評分)
  • 4.9食物
  • 4.9服務
  • 4.9氛圍
  • 4.9CP值

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19 則評論
  1. MMFoodie

    San Francisco

    16則評論

    VIP
    5.0

    16則評論

    在2024年11月7日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    It was a lovely and awesome experience! One of THE best restaurant I had so far for my birthday!!! Definitely a restaurant that I would love to come back!! The chef and our host are super nice and generous! Every single dish and their dining wares are OhLaLa!! It will soon be a Michelin Star restaurant for sure!!!!

    請問這對你有幫助嗎?

  2. Jordan

    San Francisco

    4則評論

    5.0

    4則評論

    在2024年11月3日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    We had an exceptional dining experience at Hashiri Bettei Kaiseki Aoki There is a single nightly seating at a bar with 8 seats and is run by Chef Shinichi Aoki and his partner Yuko Nammo. Yuko was the hostess wearing a traditional kimono. The space is beautiful with a custom wooden bar. Reservations can be hard to get, they open a month ahead of time, so I tried booking as soon as my desired night had an open slot. Despite being seated with 6 strangers it still felt private and intimate. We started off with IWA5 sake and a lovely broth made of premium kombu and bonito. It's a good sign when a broth can be so memorable and flavorful. It's a tasting menu that took around 3-3.5hours but time flew by. The dishes were al flavorful with exquisite presentation. The first broth, the fresh sashimi, and hte Mushimono were amongst my favorites but it would be hard to single out dishes as everything was so good. We paired the meal with a bottle of the Banshu Ikkon Junmai Daiginjo sake, which was outstanding. It's not cheap at $280 a person, but certainly worth it for the quality and experience -shiroako tofu, golden -tile fish with matsutake mushrooms and yuzu -mackerel sashimi with a lovely sesame sauce and greens -sashimi course with sea bream, Japanese grouper, and blue fin tuna -MushiMono-a lovely custard with dungeness crab, uni, and yuzu -Wagyu shabu shabu with maitake mushrooms, green onion, and ponzu -a bonus ankimo course -seasonal Gohan-matsutake and truffle new crop rice, pickles, tome wan -seasonal fruit -Warabi mochi with Okinawa black sugar and hand whipped matcha green tea

    請問這對你有幫助嗎?

  3. Maria

    San Francisco

    21則評論

    VIP
    3.0

    21則評論

    在2024年10月27日用過餐

    1. 整體 3
    2. 食物 3
    3. 服務 4
    4. 氛圍 3
    We were very disappointed of our experience. I remember Kaiseki in Japan was more intimate. Here you are sitting in a bar with 6 strangers. And it was serve as omakase style one dish at a time. Next couple from us has so many differences, girl is very controlling and husband (gladly he stands his words). And another couple beside them very indecisive. Everyone has to wait. There's no privacy. We acquired something and it was shared to stranger. EXCUSED ME!! Manners and privacy. It's between you and I not with strangers. 1. Every couple is there own, 2. There's a privacy what so ever. We didnt pay for $$$$. 3. Have to deal with everyone's problem, while we are trying to enjoy this over price kaiseki. 4. Very loud all sitting in a bar not table. And all serve same time and it's very slow because she has to help besides serving. 5. 2 people show. Too long 3.5hrs. Having knowledgeable how dish should taste and cooking is passion, this place is not a stand out. It's ok! One of the dish had canned sardines it was very stale flavor and over heated.

    請問這對你有幫助嗎?

  4. Kenneth

    San Francisco

    20則評論

    5.0

    20則評論

    在2024年10月19日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    This was a fantastic Kaiseki meal and experience to celebrate my 35th anniversary. It brought me back to memorable Kaiseki meals I have had in Kyoto and Kobe. The execution of each dish by Chef Aoki was perfect. The service and explanation by Yuko-san was informative and added immensely to the meal and overall experience. We left very full and satisfied. The total experience was worth every penny and we would highly recommend this restaurant if you are looking for an authentic Kaiseki-Ryori dining experience that even surpasses one that you would get in Japan!

    請問這對你有幫助嗎?

  5. Haiyang

    San Francisco

    3則評論

    5.0

    3則評論

    在2024年10月12日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Had an excellent and well-prepared dinner for our anniversary. I could tell the chef and hostess put a lot of efforts into the dinner. Everything was perfect, even the washroom was meticulously designed and spotless. Do note that it is on the pricey spectrum due to the nature of the cuisine, but it is worth every penny since it's not just about the food, but also about the experience.

    請問這對你有幫助嗎?

  6. Michael

    San Francisco

    8則評論

    5.0

    8則評論

    在2024年10月10日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    It was a wonderful and delicious dinner. Our dinner last four hours. It reminded me about my business trips to Japan.

    請問這對你有幫助嗎?

  7. Ryan

    San Francisco

    1則評論

    5.0

    1則評論

    在2024年10月5日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    What a great dinner! If you are a sake aficionado, then I highly recommend this restaurant. Be prepared to spend 4 hours there, but they only do one seating night and the food and service is outstanding.

    請問這對你有幫助嗎?

  8. ed

    San Francisco

    20則評論

    VIP
    5.0

    20則評論

    在2024年9月28日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Hashiri Bettei Kaiseki Aoki is such a gem. Intimate dining experience; you'll leave with new friends! Each dish was a work of art! Highly recommend!

    請問這對你有幫助嗎?

  9. Jean

    San Francisco

    9則評論

    5.0

    9則評論

    在2024年9月19日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Best restaurant for Kaiseki dinner. So glad he opened Hashiri. The menu is changed every month depending on the season. All the sushi was fresh. Every dish was delicious. They also have rare and limited sake.

    請問這對你有幫助嗎?

  10. Render

    San Francisco

    1則評論

    5.0

    1則評論

    在2024年9月9日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    We went there to have a bday celebration and the host and chef even the people that we first met there has been amazing. It has been one of the best dining experience that we had. Strongly recommend!

    請問這對你有幫助嗎?

常見問答

​目前有19位OpenTable食客評分Hashiri Bettei Kaiseki Aoki​,平均分數為4.9​顆星。

是的,你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

訂位

2位
下午7:00
有提供體驗。
Hashiri Bettei Kaiseki Aoki的Google地圖

95070 CA Saratoga, 14417 Big Basin Way,

其他資訊

  • 鄰近地區
    Saratoga
  • 營業時間
    晚餐 星期三–星期日 18:30–18:45
  • 價位
    $50及以上
  • 料理
    日式料理, 日本特產, 下午茶
  • 餐廳風格
    休閒餐飲
  • Dress code
    正式休閒
  • Parking details
    公共停車場
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