Haven

4.3

162則評論

$31至$50

加州菜

訂位

2位

2025年1月9日

下午7:00

今天已有19人次預訂

有提供體驗。

鄰近首選
戶外用餐首選
風格創新

Nestled in the hills of Leucadia, Fox Point Farms is home to Haven Farm + Table, a new Californian restaurant helmed by Chef de Cuisine Kelston Moore and General Manager and Wine Director Ricardo Zarate Jr. Haven features the bountiful produce of the three-acre regenerative farm located just steps away from the kitchen. Delight in innovative dishes such as the Jerk Pork Belly Mole while dining on the terrace overlooking our lush fields, or sip a cocktail designed by Phillip Laethem in the stately yet cozy dining room.

用餐區

其他資訊

餐廳風格
休閒餐飲
價位
$31至$50
料理
加州菜, 美式料理, 農場直送餐桌
營業時間
星期三–星期日 16:00–21:30
電話號碼
(760) 704-8303
網站
http://www.foxpointfarms.com/artisans/haven-farm-table/
Dress code
休閒服裝

位置
92024-2365 CA Encinitas, 1150 Quail Gardens Dr,
鄰近地區
Encinitas
Parking details
私人停車場

體驗

Fox Point Farms Tasting Menu
每人平均消費US$95.90
多個日期可用
Chef Kelston Moore and Lead Farmer Greg Reese are proud to present a five-course tasting menu featuring the bounty from the farm.
Stories from the Soil - Drew Deckman
每人平均消費US$241.94
預付
僅限2025年1月13日
下午5:30
Stories from the Soil: Guest Chef Dinner Series Join us for an exquisite 4-course farm-to-table dining experience at Fox Point Farms, where the beauty of local produce takes center stage. This unique event celebrates the bounty of the season with a thoughtfully crafted menu, showcasing the freshest ingredients sourced from our very own farm and neighboring local growers. To enhance your culinary journey, each course will be paired with our natural wine meticulously designed to complement the flavors of the meal. Welcome Beverages + Bites on the Deck 5:30pm-6pm Followed by Farm + Table Dinner & Live Music in the Garden 6pm-8:30pm For dietary or allergy restrictions, please contact us at ricardo@havenfarmtotable.com This event is 21+.

菜單

Starters

Bread & ButterUS$12.00
Duet of butters
Roasted Cauliflower SoupUS$10.00
Cream, roasted garleek, FPF fennel chive oil
Radish CarpaccioUS$16.00
FPF cucumber, dill, FPF pickled kohlrabi, shallots, sherry citrus
Beetroot HummusUS$20.00
FPF beets, garbanzo beans, FPF basil, cherry tomatoes, garlic oil, pepitas. Served with tostones.
Carrots al PastorUS$15.00
Grilled carrots, smoked corn foam
Chargrilled OystersUS$24.00
Umami butter, FPF chives. Served with crostini.
Spiny Lobster ToastUS$21.00
Brioche, heavy cream, habanero
Gulf of California PrawnsUS$23.00
Sage Hill Farm habanadas, white wine, butter, FPF cayenne, garlic, shallots, focaccia.

Fall Harvest

Foxy GreensUS$16.00
Baby greens, beet greens, cucumber, tomatoes, arugula, spicy mix, salanova lettuce, romaine, little gem, radish, carrots, green onion, crunchy grains, seasonal vinaigrette
Farm CaesarUS$21.00
FPF kale, FPF spicy mix, grana padano, boquerones
Potato GnocchiUS$28.00
Local mushrooms, pumpkin purée, corn, FPF micro basil

Land & Sea

Smoked Mary's ChickenUS$32.00
Half-chicken, turmeric rice, curry jus, carrots, FPF kohlrabi
Local CatchUS$41.00
Moroccan couscous, FPF curly kale, FPF fennel beurre blanc, FPF chive oil
Seared Lamb Loin al PastorUS$36.00
Parsnip purée, corn foam, carrots
Lamb Ragu CavatelliUS$30.00
Ground lamb, tomato sauce, FPF spicy greens, FPF cayenne
Jerk Pork Belly MoleUS$41.00
Local Thompson Heritage Ranch Berkshire pork belly, carrot ginger purée, mole negro, pickled onions, crema, roasted pepitas
Rum Braised Short RibUS$42.00
Santa Carota rib, risotto, crispy leeks, FPF chives
Santa Carota New YorkUS$51.00
Whipped potatoes, candied turnips, red wine reduction

Dessert

Goat Milk & Corn Panna CottaUS$14.00
Fresh berries, FPF thyme, kettle corn
Salted Coconut Caramel Plantain CakeUS$15.00
Mascarpone mousse

其他162位顧客怎麽説

整體評分和評論

只有在這家餐廳用餐過的食客才能發表評論

4.3

4.3（根據最近的評分）

4.2食物
4.6服務
4.7氛圍
3.9CP值

噪音 • 尚可

食客首選

North San Diego
風格創新

162 則評論

J
Jaime
VIP
聖地亞哥
3則評論
5.0
3則評論
在今天用過餐
1. 整體 5
2. 食物 4
3. 服務 5
4. 氛圍 5
We absolutely love the ambiance here! The design and layout of the entire place is beautiful and spacious. I feel like they need a couple more fire pits outside so stay warm by. Its nice to arrive early and have a cocktail from the market around the fires. Grab some farm fresh items and freshly baked treats, sweet little market. The Haven restaurant upstairs is very nice and the service is top notch. The food is most certainly farm fresh and prepared wonderfully. We loved the prawns and hummus apps. I would say the reason I gave 4 stars instead of 5 is because of the meat both times I've been here. The short ribs were dry and a bit gamey because its grass fed, carrot finished beef. And the pork belly was tough and chewy, not sure why on that one. I prefer both to be bit more tender and juicy. The wine list here is also fairly eclectic, perhaps a few more known wines could be added. Other than that we enjoy this place very much and will be back to try more dinners!
請問這對你有幫助嗎？
s
sam
聖地亞哥
5則評論
5.0
5則評論
在3天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Our server Frankie is the greatest. Great food, gorgeous spot.
請問這對你有幫助嗎？
M
Meredith
VIP
聖地亞哥
3則評論
5.0
3則評論
在3天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Spectacular experience!! We loved prawns and smoked chicken. Eager to try their salads. Also their bread and butter duet is so good it’s practically evil.
請問這對你有幫助嗎？
L
Lynn
VIP
聖地亞哥
10則評論
4.0
10則評論
在4天前用過餐
1. 整體 4
2. 食物 4
3. 服務 5
4. 氛圍 5
I would have given 5 stars but the steak did not keep up with the rest of the meal. This will not stop me from going back. Everything was excellent, delicious and the service impeccable. Highly recommend
請問這對你有幫助嗎？
I
Ilyse
VIP
Seattle
38則評論
4.0
38則評論
在4天前用過餐
1. 整體 4
2. 食物 3
3. 服務 5
4. 氛圍 5
Love the place and the concept. Service was fabulous. A farm based restaurant should have many more vegetable based entrees and use produce better. Cauliflower soup was lumpy and heavy. Dishes lacked balance and use of freshness, way too heavy. On the other hand the sommelier and wine choices were fantastic. Would come back just for those and a salad and hummus.
請問這對你有幫助嗎？
N
Norm
VIP
聖地亞哥
17則評論
5.0
17則評論
在5天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
It opened in August and we just discovered it. We loved the open design of the place. Savanah was our server and very attentive. The menu is fairly simple but sufficient in variety and they have many hearty dishes, all organic and well prepared. I have mixed feelings about writing a review since I hope it stays available to us on short notice, but I am sure it will become swamped over time.
請問這對你有幫助嗎？
B
Bob
聖地亞哥
36則評論
4.0
36則評論
在6天前用過餐
1. 整體 4
2. 食物 4
3. 服務 4
4. 氛圍 4
This is a welcome addition to the Encinitas dining scene. The architecture is interesting, the seats comfortable and the buzz lively but still accommodating of conversation. The menu is brief and interesting; the wine list creative. We had halibut and spare rib; both were well-cooked, tasty, and generous in portion. Service was friendly and efficient. We'll return.
請問這對你有幫助嗎？
G
Greg
Los Angeles
70則評論
5.0
70則評論
在2024年12月30日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
This was our first visit. As others said, the architecture is fantastic—like nothing around here! The mountain lodge and hops decorating is a bit odd, yet attractive. The menu changes seasonally. The fresh catch was line caught SD Halibut. We shared bread and (two types) butter (also two blends), Washington Oysters, and red beet hummus. All interesting and tasty. I had a “Pilsner” which was tasty, though (as I was warned) much hoppier than typical. My wife ordered a Napa cab blend; a bit delicate but nice. My entree was an absolutely delicious seared lamb loin. Perfect portion. My wife raved about the beef short rib. Only disappointment was my Espresso…chilled by a cold cup and not that great. We will be back!
請問這對你有幫助嗎？
R
Rhonda
VIP
Orange County
9則評論
5.0
9則評論
在2024年12月30日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Haven Restaurant was absolutely beautiful! The food was incredible—every bite was bursting with flavor. On top of that, the staff was so friendly and welcoming, making the entire experience even better. I can’t wait to come back!
請問這對你有幫助嗎？
W
William
聖地亞哥
6則評論
3.0
6則評論
在2024年12月29日用過餐
1. 整體 3
2. 食物 4
3. 服務 5
4. 氛圍 5
The location and ambiance are great. The service we had was wonderful. However the menu was somewhat limited, and everything seemed a little overpriced... not outrageous but similar food and drink options can be found for far less. That said the pawns were outstanding, and I enjoyed the entire meal.
請問這對你有幫助嗎？

常見問答

目前有162位OpenTable食客評分Haven，平均分數為4.3顆星。

是的，你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

訂位

2位

2025年1月9日

下午7:00

今天已有19人次預訂

有提供體驗。

92024-2365 CA Encinitas, 1150 Quail Gardens Dr,

用餐區

其他資訊

鄰近地區
Encinitas
營業時間
星期三–星期日 16:00–21:30
價位
$31至$50
料理
加州菜, 美式料理, 農場直送餐桌
餐廳風格
休閒餐飲
Dress code
休閒服裝
Parking details
私人停車場

網站
http://www.foxpointfarms.com/artisans/haven-farm-table/
電話號碼
(760) 704-8303

Haven

訂位

用餐區

其他資訊

Fox Point Farms Tasting Menu

Stories from the Soil - Drew Deckman

Starters

Bread & ButterUS$12.00

Roasted Cauliflower SoupUS$10.00

Radish CarpaccioUS$16.00

Beetroot HummusUS$20.00

Carrots al PastorUS$15.00

Chargrilled OystersUS$24.00

Spiny Lobster ToastUS$21.00

Gulf of California PrawnsUS$23.00

Fall Harvest

Foxy GreensUS$16.00

Farm CaesarUS$21.00

Potato GnocchiUS$28.00

Land & Sea

Smoked Mary's ChickenUS$32.00

Local CatchUS$41.00

Seared Lamb Loin al PastorUS$36.00

Lamb Ragu CavatelliUS$30.00

Jerk Pork Belly MoleUS$41.00

Rum Braised Short RibUS$42.00

Santa Carota New YorkUS$51.00

Dessert

Goat Milk & Corn Panna CottaUS$14.00

Salted Coconut Caramel Plantain CakeUS$15.00

整體評分和評論

食客首選

常見問答

Haven餐廳的評分如何？

Haven目前接受訂位嗎？

訂位

用餐區

其他資訊