The best of the cuisine of Germany, Austria and Switzerland is served. From the North Sea to the Alps - all dishes have their origins in the cuisine of German-speaking countries. In addition to classics, the menu offers dishes from two alternating wine-growing regions, such as the Moselle or Wachau. Seasonality is the top priority here. The menu and the regions change four times a year in line with the seasons. The centrepiece of the culinary concept is a three-course menu - the "Herzstück".
Next to the 25hours Hotel HafenCity, with entrance from the Überseeallee, is the public Contipark underground car park "Überseequartier" with direct access to the 25hours Hotel HafenCity.
Public transit
U4 in direction HafenCity Universität - get off at the “Überseequartier”-station