Now Open! Hen Quarter Prime brings elevated southern cuisine to the waterfront in Southwest D.C. The dinner menu features southern classics like Buttermilk Fried Chicken and Shrimp & Grits while showcasing an amazing steak selection staring our Tomahawk Ribeye from Creekstone Farms. The star of Saturday and Sunday brunch is the GRANDE BRUNCH BUFFET with a showstopping chilled seafood bar, carving stations, charcuterie stations, bottomless mimosas, bloody mary bars & more! We offer discounted validated parking and valet parking daily.
Join us March 21st for a 4 Course Bourbon-Infused Menu featuring outstanding plates of Bourbon-Cured Salmon, Miso-Bourbon Glazed Chilean Seabass and more, all paired with rare and hard to find whiskey. $85 per person + tax
Uncle Nearest Bourbon Dinner
每人平均消費US$95.00
僅限2025年4月18日
Join us Friday April 18th at 7pm for a four course bourbon dinner with Uncle Nearest. Enjoy 4 perfectly paired cocktails and chef inspired southern dishes including Bourbon Marinated Watermelon & Feta Salad, Bourbon & Honey Glazed Chicken Wings, Smoked Brisket and Brown Sugar Peach Crisp. $95 per person + tax and gratuity. Valet and self park options available.