Featured in the Michelin guide Chicago selection, Chef/owner Gustavo Barahona and Beverage Director/GM Zak Sherman Boast a dual concept Japanese restaurant Featuring hand crafted cocktails, Sakes, Beers, and a world class selection of whiskys.
Join us at our 1st floor Izakaya serving warm Japanese comfort food and inventive Japanese fare Or let us take you on an adventure at our 2nd floor omakase where Chef Gustavo serves 15+ courses of Fresh, High quality fish among other surprises offering Beverage pairings throughout your experience.
Located in Chicago’s Elston Corridor of the new Lincoln Yards Neighborhood.