Hispi

Q: Hispi有提供禮品卡嗎？

可以在 這裡 購買Hispi提供的禮品卡。

4.8

2108則評論

£26至£40

小酒館

訂位

2位

2025年3月15日

下午7:00

今天已有15人次預訂

有提供體驗。

這間餐廳介紹

鄰近首選
適合特殊節日
迷人的

Welcome to Hispi Bistro Didsbury, from the team behind Sticky Walnut, Burnt Truffle, Wreckfish, Pinion and Kala. We look forward to welcoming you soon.

其他資訊

位置
M20 6RD Manchester, 1C School Lane, Didsbury,
電話號碼
0161 445 3996
價位
£26至£40
料理
小酒館, 英式料理, 現代英式料理
營業時間
星期一–星期六 09:00–14:30 星期一–星期四 17:30–21:00 星期五, 星期六 18:00–22:00 星期日 09:00–17:00
Dress code
休閒服裝
Parking details
無
付款選項
Mastercard, Visa, 美國運通
行政主廚
Richard Sharples

禮品卡

透過電子郵件立刻傳送禮品卡，或列印出來親手奉送。

傳送禮品卡

體驗

Bistro Menu - 3 courses for £20
2025年3月3日 - 2025年5月31日
Dine from our Bistro Menu for some lovely dishes at amazing value. Please note: this is a reduced promotional menu and as such we cannot guarantee to be able to cater to all dietary requirements. 2 courses for £20 or 3 for £23. It’s available from 12 until 6:30 from Monday – Thursday and before 4pm on Fridays. We’ve worked hard with our chefs to strip things back and keep things really simple. It’s good, hearty, tasty stuff served to you by a team who love what they do. And sometimes you don’t need anything more than that. Our menu changes monthly and is subject to availability, please go to our website or check social media for updates. Please check our allergen menus on our website and let the team know in advance of your booking.
Wine Night at Hispi
每人平均消費£60.00
2025年3月7日 - 2025年11月7日
Join us for a tasting menu of delicious food and perfectly matched wines on the first Friday of each month. You'll enjoy a five course menu with a paired wine flight for £60pp with a wine flight of 4 wines to match your starter, fish course, main and dessert for £30pp Please note: This will be the only menu available on this evening. This is a set menu but we will be able to offer vegetarian options if requested in advance. Regrettably we cannot guarantee to cater to any other dietary requirement, however we may be able to amend a dish slightly to suit if this is mentioned at the time of booking (no later than 10 days before the event). No payment is required until you dine but credit card details are required to secure this booking and are subject to our cancellation policy. No-shows or cancellations with less than 24 hours’ notice will be subject to a charge of £10 per person. Images are for illustrative purpose only.

菜單

Hispi菜單的最後更新時間：2024-12-05。

For the Table

Rosemary and thyme focaccia£5.00
olive oil, sea salt
Gordal olives£5.00
Fried and salted Valencian almonds£3.00

Starters

Chicken liver parfait
farmhouse chutney, five-grain sourdough toast
Sticky belly bacon
parsnip purée, smoked garlic honey, sesame dukkah spice
Roasted butternut squash with Baharat spice
hazelnut cream, dill pickled cucumbers
Honey-baked goat’s cheese
black olive marmalade, lemon dressed chicory salad, sourdough croutons
Crab-cake
red-fish butter sauce, saffron rouille, chilli oil
Beetroot and Cashel Blue arancini
walnut butter, rosemary and port reduction

Mains

Confit duck leg
port-braised red cabbage, Madeira and prune sausage, pickled walnut, parsnip purée, red wine sauce
Pan-roasted cod fillet
White onion purée, lardo Ibérica, hen-of-the-woods mushroom, toasted hazelnut
Braised featherblade of beef
beetroot ketchup, truffle and Parmesan chips, red wine sauce
Sea bream
charred cucumber and samphire, poached mussel and tarragon cream sauce
Pan-roasted maitake mushroom
truffled sunchoke fregola, toasted sunflower seed and shallot dressing
Turkey breast
crispy apricot and sage stuffing, cranberry sauce, buttered sprouts, roast potatoes, parsnip purée, red wine sauce

For Two

35-day-aged sirloin of beef to share£69.00
truffle and Parmesan chips, smoked garlic honey roasted carrots, red wine sauce

Sides

Truffle and Parmesan chips£5.00
Carrots roasted with smoked garlic honey£5.00
crispy onions
Port-braised red cabbage£5.00
Invisible chips£4.00
charity donation to Hospitality Action

Desserts

Vanilla crème brûlée
Set vanilla cream
apple cider granita, warm cinnamon beignets
Christmas pudding
orange marmalade and brandy sauce
Honeycomb ice cream
dark chocolate sauce and a wedge of honeycomb
Chocolate ‘Oblivion’
mint choc-chip ice cream, dark chocolate sauce
Warm spiced Eccles cake
with dry-aged beef fat, just whipped cream

To Finish

Four British and Continental artisan cheeses£12.50
house made digestive biscuits, fig and orange chutney
Rum, raisin and white chocolate fudge£4.00

FIZZ GL8

Proseeeo£7.50
Ceradello Spumante Brut, Italy
Crémant de Limoux£9.00
Domaine J.Laurens La Rose No.7, France
Champagne£13.00
Serveaux Pur Meunier Brut, France

WHITE 12M

Macabeo£4.50
Campo de Borja, Spain
Cotes de Gascogne
Maison de Vigneron, France
Viognier£5.15
Kleine Oranjerie ‘Flora and Fauna', South Africa
Piepoul de Pinet£6.00
Duc de Morny, France
Chardonnay£6.50
Novas Gran Reserva (Organic), Chile
Pinot Grigio
Castel del Lupo Della Cinestra (Organic), Italy
Riesling
Lone Palm Vineyards, Australia
Sauvignon Blanc£7.50
Catalina Sounds, New Zealand
Grüner Veltliner
Vitikultur Moser (Organic & Biodynamic), Austria
Albariño
Cranbazan Etiqueta Ambar, DO Rias Baixas, Spain
Sancerre Blanc
Domaine Michel Girard, Les Monts Damnés, France
Mercurey 1er Cru Clos du Mareilly Blanc
Les Heritiers Saint-Genys, France

RED iZEML

Garnacha£4.50
Campo de Borja, Spain
Shiraz
Languedoc, France
Nero d'Avola£5.50
Il Meridione, Italy
Quinta dos Quatro Ventos
Tinto Douro, Portugal
Malbec£6.50
Bodega Urqo Los Durmientes, Argentina
Carmenere
Tabali Pedregoso Gran Reserva, Chile
Montepulciano£7.50
Contesa, Italy
Grenache£8.00
Lone Palm Vineyards, Barossa Valley, Australia
Rioja Reserva£9.00
Ontanon, Spain
Pinot Noir
Soumah of the Yarra Valley, Hexham, Australia
Margaux
Chateau Tayac, France
Brunello di Montalcino
Campogiovanni, Italy

PINKISH

Wild Horse Rosé£5.00
Western Cape, South Africa
Grenache Cinsault Rosé£3.50
Languedoc, France
Cotes de Provence
Domaine de la Vieille Tour Rosé (Organic), France

COCKTAILS

Sour Cherry
Tequila blanco, cherry liqueur, lime, cherries
Didsbury Spritz
Didsbury raspberry & elderflower gin, raspberry & rose soda, prosecco
Piggy Pudding Old Fashioned
Gold rum, Didsbury Gin Xmas Pudding liqueur, spiced raisin syrup, bitters
Espresso Martini
Vodka, coffee liqueur, espresso, vanilla
Negroni
JJ Whitley gin, Campari, Valdespino Vermouth
Champagne Socialite
Champagne, seasonal syrup

NON-ALCOHOLIC

Bramble Fizz
Blackberry syrup, apple juice, soda
Berries & Petals
Raspberry & rose soda, raspberries
Valencian Spritz
Lyres Italian Orange, fig & orange soda
No G&T
Tanqueray 0.0%, tonic, grapefruit, rosemary
Driver's Negroni
Tanqueray 0.0%, Martini Vibrante, Lyre's Aperitif Rosso

BEER & CIDER

Siren/Elite Bistro. Ladysmith
4.2% Pale Ale, Our own beer! Stone fruit, tropical, citrus
Siren. Pastel Pils
4.8% Pilsner Style Lager, Gluten free
Siren. Broken Dream
6.5% Breakfast Stout. Chocolate, coffee, granola
Siren. Soundwave
5.6% IPA. Mango, citrus, pine
Lucky Saint Lager
0.5% Alcohol Free Unfiltered Lager. Smooth, citrus hop finish
Lucky Saint IPA
0.5% Alcohol Free Hazy IPA, Tropical and stone fruits
Aspalls Suffolk Cider
5.5% Medium dry and crisp

AFTER DINNER

Ruby Port Krohn Reserve
Fernando de Castilla Classic Fino Sherry
10-Year-Old Tawny Port Krohn
Fernando de Castilla Classic Pedro Ximénez
Kardos Tokaji Late Harvest Hungary
AOP Sauternes Maison Ginestet Classique, France

其他2,108位顧客怎麽説

Hispi 的評分，來自曾造訪用餐過的客人。根據最近的評分

整體評分和評論

只有在這家餐廳用餐過的食客才能發表評論

4.8

4.8（根據最近的評分）

4.7食物
4.8服務
4.7氛圍
4.5CP值

噪音 • 熱鬧

食客首選

Manchester/Greater Manchester
最佳服務
Manchester/Greater Manchester
鄰近首選
Manchester/Greater Manchester
美酒餐廳首選
Manchester/Greater Manchester
適合特殊節日
Manchester
整體評分最佳
Manchester
最佳食物
Manchester
最佳服務
Manchester
鄰近首選
Manchester
美酒餐廳首選
Manchester
適合特殊節日

2,108 則評論

G
Gareth
Yorkshire3則評論
5.0
在7天前用過餐
1. 整體 5
2. 食物 4
3. 服務 5
4. 氛圍 5
First time at Hispi and myself and my partner overall had a lovely time. The staff, atmosphere, and general setting of the restaurant I thought were superb. It felt quite romantic and cosy. Bacon belly rib was tasty although the veg ribbons (I think they were courgette) needed a stronger pickle. They were very mild and got lost in the fattiness of the bacon. Cod main was again tasty but the only wet thing on the plate was a small blob of yellow raisin purée. For me it needed another sauce to loosen it up a little. I also felt the serving bowl was a little small and overloaded. It wasn't the prettiest plate I've ever seen with the large broccoli sprigs dominating everything. In short, nice food that I enjoyed eating but lacked a bit of polish around the edges.
請問這對你有幫助嗎？
C
Cheryll VIP
Manchester27則評論
5.0
在2025年3月7日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
This was our first experience of a Wine Night, and it won't be the last! Hispi exceeded our expectations yet again. The menu was so imaginative, and as always everything was freshly and expertly cooked. My partner particularly enjoyed the melt-in-the-mouth roasted corn-fed chicken breast, while my stand-out was the Jerusalem artichoke and Madeira soup which had the most incredible flavour and velvety texture. It was great to have the paired wines - there were four of these, and they all complemented the food perfectly. We were given just enough information about each one, explaining the choice and emphasising specific features. I'd single out the amazing Domaine J. Laurens, Limoux Methode Ancestrale, Languedoc that accompanied dessert - it was the most delicious sparkling wine I've ever tasted. There was a lovely, cosy atmosphere; we were served by three members of staff, all of whom were welcoming and friendly while being also entirely professional. There was never any sense of being rushed, and we were given opportunities to 'rest' before the next course. All in all a fabulous and memorable night out, and excellent value for the outstanding quality of the experience.
請問這對你有幫助嗎？
B
Bernadette VIP
London8則評論
4.0
在2025年3月2日用過餐
1. 整體 4
2. 食物 5
3. 服務 5
4. 氛圍 4
The food was delicious and service was good . My only criticism is I didn’t expect my Sunday roast to be served in a bowl making it difficult to eat. Surely a roast dinner should be served on a plate .
請問這對你有幫助嗎？
J
Julie
Manchester1則評論
5.0
在2025年3月2日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 4
Excellent food. We had Sunday Lunch here, and the beef was melt in the mouth. The Crab fish cake starter to die for ( reminded me of eating in France). Would definitely recommend.
請問這對你有幫助嗎？
A
Angela
London3則評論
5.0
在2025年3月1日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Lovely vibe, great food and staff were really attentive and friendly. Veggie options were delicious
請問這對你有幫助嗎？
A
Andy
London2則評論
5.0
在2025年2月28日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Our top choice in Didsbury for a special occasion.
請問這對你有幫助嗎？
S
Sheila
Manchester11則評論
3.0
在2025年2月24日用過餐
1. 整體 3
2. 食物 2
3. 服務 4
4. 氛圍 4
Great venue and service, ideal for a catch-up with friends. I knew the lunch menu was very limited, but we could have coped with this if the portions had been a reasonable size. The food was tasty but there was just not enough of it! A shame, because it was open on a Monday and was a bit different.
請問這對你有幫助嗎？
S
Sue
Manchester1則評論
5.0
在2025年2月22日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Gorgeous food and lovely atmosphere. Staff really look after you. My favourite restaurant in Didsbury
請問這對你有幫助嗎？
L
Lawrence
Manchester3則評論
5.0
在2025年2月22日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
A local restaurant with a great ambience, truly friendly & lovely food. Hispi has become a regular venue for us, as we always feel welcome & you can count on the food being thoughtfully prepared, for big hit flavours. The vegetarian options are not an afterthought & can be ordered confidently. Enjoy …
請問這對你有幫助嗎？
C
Chris
Manchester1則評論
4.0
在2025年2月21日用過餐
1. 整體 4
2. 食物 5
3. 服務 5
4. 氛圍 4
Had a beautiful meal at Hispi. When we first arrived, we were sat next to a large party and the noise level was quite high, however the staff were very helpful and found a quieter table for us. Service was excellent and the food was delicious.
請問這對你有幫助嗎？

常見問答

目前有2108位OpenTable食客評分Hispi，平均分數為4.8顆星。

可以在這裡購買Hispi提供的禮品卡。

是的，你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

訂位

2位

2025年3月15日

下午7:00

今天已有15人次預訂

有提供體驗。

M20 6RD Manchester, 1C School Lane, Didsbury,

其他資訊

電話號碼
0161 445 3996
價位
£26至£40
料理
小酒館, 英式料理, 現代英式料理
營業時間
星期一–星期六 09:00–14:30 星期一–星期四 17:30–21:00 星期五, 星期六 18:00–22:00 星期日 09:00–17:00
Dress code
休閒服裝
Parking details
無
付款選項
Mastercard, Visa, 美國運通
行政主廚
Richard Sharples

禮品卡

透過電子郵件立刻傳送禮品卡，或列印出來親手奉送。

傳送禮品卡

Hispi

訂位

這間餐廳介紹

其他資訊

禮品卡

Bistro Menu - 3 courses for £20

Wine Night at Hispi

For the Table

Rosemary and thyme focaccia£5.00

Gordal olives£5.00

Fried and salted Valencian almonds£3.00

Starters

Chicken liver parfait

Sticky belly bacon

Roasted butternut squash with Baharat spice

Honey-baked goat’s cheese

Crab-cake

Beetroot and Cashel Blue arancini

Mains

Confit duck leg

Pan-roasted cod fillet

Braised featherblade of beef

Sea bream

Pan-roasted maitake mushroom

Turkey breast

For Two

35-day-aged sirloin of beef to share£69.00

Sides

Truffle and Parmesan chips£5.00

Carrots roasted with smoked garlic honey£5.00

Port-braised red cabbage£5.00

Invisible chips£4.00

Desserts

Vanilla crème brûlée

Set vanilla cream

Christmas pudding

Honeycomb ice cream

Chocolate ‘Oblivion’

Warm spiced Eccles cake

To Finish

Four British and Continental artisan cheeses£12.50

Rum, raisin and white chocolate fudge£4.00

FIZZ GL8

Proseeeo£7.50

Crémant de Limoux£9.00

Champagne£13.00

WHITE 12M

Macabeo£4.50

Cotes de Gascogne

Viognier£5.15

Piepoul de Pinet£6.00

Chardonnay£6.50

Pinot Grigio

Riesling

Sauvignon Blanc£7.50

Grüner Veltliner

Albariño

Sancerre Blanc

Mercurey 1er Cru Clos du Mareilly Blanc

RED iZEML

Garnacha£4.50

Shiraz

Nero d'Avola£5.50

Quinta dos Quatro Ventos

Malbec£6.50

Carmenere

Montepulciano£7.50

Grenache£8.00

Rioja Reserva£9.00

Pinot Noir

Margaux

Brunello di Montalcino

PINKISH

Wild Horse Rosé£5.00

Grenache Cinsault Rosé£3.50

Cotes de Provence

COCKTAILS

Sour Cherry

Didsbury Spritz

Piggy Pudding Old Fashioned