- 整 體 2
- 食物 2
- 服務 2
- 氛圍 3
Unfortunately, both the meal and the service were mediocre. I dined here for the first time in October and was very pleased with both the food and the service, so much so that I was talking about it being a runner up to Mama's Fish House for ambiance, flavor and quality. Our experience this time was like going out for a holiday meal, knowing what you expect is not going to match reality. We were seated next to a railing by a water feature of some sort. It was dark, so I'm not exactly sure what it was, but it was so loud we could barely hear ourselves talk. Our waitress seamed to be in a hurry to get us to order and finish, yet our food took plenty of time to come out. We asked for cocktails, which we found all but one to have very little flavor. Our entrees were bland, with the highlight being the sides of Brussel sprouts and potato au gratin. The server never asked if we wanted another beverage or wine with dinner. We had oysters, which were fine, and something else that I can't even remember. The server's assistants brought the food and I think our waitress stopped back by once we were already eating to check in. Desserts were also fine, it's hard to mess up mud pie. We arrived at 7:30 and by 9pm we were the last ones there, which could have been why our service was lacking. We saw the hostess close up the reservation system at 9pm on the dot and walk away. I felt like I was dining at a place where I wasn't really wanted, but was being served anyway. After paying $750 for five of us, with a couple sharing entrees due to size, not price, and one beverage each, I won't be back. My son said he felt like we were dining at a Pirates of The Caribbean themed restaurant at Disneyland. That sums up the overall feel. Knowing they can do better, I certainly hope they figure it out. Relying on those vacationing, who will only come once, is not the kind of restaurant they should be. A destination restaurant that guests looked forward to enjoying would be much better suited.