Hutong Dubai
訂位
- 適合商務聚餐
- 適合特殊節日
- 人氣熱點
其他資訊
- 餐廳風格輕鬆優雅
- 價位AED 185???
- 料理川菜
- 營業時間午餐 星期一–星期五, 星期日 12:00–15:30 酒吧 每日 12:00–01:00 早午餐 星期六 12:30–16:00
- 電話號碼04 220 0868
- 付款選項Mastercard, Visa, 美國運通
- Dress code正式休閒
- 鄰近地區DIFC (Dubai International Financial Centre)
- Parking detailsEntrance faces DIFC roundabout and the Museum of the Future, across the street from UP tower. Valet Parking - pull in beside the restaurant on Al Sukook Street.
- Public transitNearest Dubai Metro station is Emirates Towers
- 其他啤酒, 外帶, 外送, 娛樂, 室内吸菸區, 室外吸菸區, 戶外用餐, 標準酒吧, 深夜, 無障礙通道, 無麩質菜單, 私人包廂, 葡萄酒, 請自行攜帶葡萄酒, 週末早午餐, 酒吧/酒廊, 開瓶費, 雞尾酒, 露台/户外用餐
菜單
BUSINESS LUNCH
AED 88 per person - Soup and choice of 1 main course | AED 110 per person - Soup and choices of 2 starters and 1 main course | Available from Monday - Friday 12pm - 2:30pm
ASPARAGUS YELLOW PEAS SOUP v, G, D
CHOICES OF 2 STARTERS
SPRING SALAD WITH SESAME DRESSING v, N
SPICED CHILEAN SEA BASS DUMPLING G, D
CRYSTAL VEGETABLE DUMPLING v, G, D
HUTONG PRAWN ROLL D
STEAMED WILD MUSHROOM & TRUFFLE BAO v, D
ROASTED PEKING DUCK WITH PANCAKES D
- Half AED 198.00
- Whole SupplementAED 348.00
CHOICE OF 1 MAIN
(Served with Steamed Rice)
YU XIANG SHREDDED CHICKEN D
SICHUAN PEPPER BEEF TENDERLOIN D
WOK-TOSSED PRAWNS D
MAPO TOFU v, G, D
CHILLED SOBA NOODLE WITH UMAMI SAUCE v, D
DESSERTS
GOLDEN FORTUNEAED 38.00
Mango compote, passion fruit ganache, coconut mousse, mango sorbet
BAO & SOYAED 48.00
Sesame ganache, sesame biscuit, sesame praline, salted caramel, soy ice cream
DRINKS
This menu has been designed far a maximum of 8 guests.
AURORAAED 55.00
Hendrick's Gin infused with basil, cucumber & ginger, Noilly Prat dry vermouth, apple, yuzu, lemongrass, saline solution
ROSE'S SECRETAED 55.00
Gin Mare infused with passion fruit, Rosemary Mancino vermouth, Limoncello, lime, hutong syrup
Add a glass of our selected Red or White wineAED 35.00
Do Luca Prosecco DOCAED 45.00
HUTONG TASTING MENU
This menu has been designed for a minimum of 2 guests and it is only available when ordered for the whole table | AED 698 per person for Food | AED 498 per person for Wine Pairing I Supplement
1ST COURSE
SPRING SALAD WITH SESAME DRESSING v, N
HUTONG PRAWN ROLL D
WILD MUSHROOM & TRUFFLE BAO v, o
Kim Crawford, Sauvignon Blanc, Marlbourough, New Zealand
2ND COURSE
DIMSUM PLATTER
CRYSTAL VEGETABLE DUMPLING v, G, D
BAMBOO SHOOTS & SHRIMP HAR GOW G, D
PRAWN & CHICKEN SIU MAI D
CHARCOAL BEEF XIAO LONG BAO D
Charles Smith "Kung Fu Girl", Resling, Washington State USA
ROASTED PEKING DUCK WITH PANCAKES D
Elevate your experience with our Peaking Duck add-on. Alternatively, savour the Peking Duck by swapping out the third course
- Half AED 198.00
- Whole SupplementAED 348.00
3RD COURSE
MAPO TOFU v, G, D
PAN-SEARED SEA BASS WITH CRISPY LEEK D
Joseph Drouhin Reserve de Vaudon Chablis, Burgundy, France
4TH COURSE
SANCHEN SPICED CHICKEN D
WOK-TOSSED BEEF TENDERLOIN G, D
HUTONG FRIED RICE G, D
Trenel Cote du Py Morgon, Beaujolais, France, or Kendall-Jackson Vintener's Reserve Zinfandel, California USA
5TH COURSE
SIGNATURE DESSERT PLATTER
Bao & Soy I Golden fortune Selection of ice cream I Mix fresh fruits
Cossetti Clemente T Figli Moscato D' Asti, Piedmont, Italy
汤 SOUP
莘香 胡 辣 潭 | HOT & SOUR SOUPAED 60.00
With chinese leeks and pepper
丽 黄 金 瓜 意 蓉 汤 | ALASKA KING CRAB PUMPKIN SOUPAED 70.00
頭 盤 STARTER
考虎帶子 | SEARED SCALLOPSAED 85.00
With spicy Dongbei salad
虾兵蟹将 | ALASKA KING CRAB & SHRIMPAED 228.00
With sichuan dressing
毁堂和牛叉烧 | FLAMING WAGYU BEEF CHAR SIUAED 138.00
椒香巧手和牛卷 | WAGYU ROLL IN SICHUAN CHILLI SAUCEAED 168.00
粉蒸扇贝 | STEAMED SCALLOPS WITH GARLIC SAUCEAED 110.00
Served on rice noodle
特色口水难 | CHICKEN KOU SHUIAED 90.00
Poached chicken served chiled in chili sesame sauce
乾坤腌翅 | CRISPY CHICKEN WINGS wITH ABALONEAED 78.00
无钧脂鳐 | JIANGSU CRISPY EELAED 88.00
Glazed with dark soy sauce
海鮮雲吞 | SCALLOP & PRAWN GARLIC WONTONSAED 90.00
素萌春卷 | VEGETABLE SPRING ROLLSAED 75.00
Light pasty filled wih mushrooms & cabbage
海皇胺筒 | HUTONG PRAWN ROLLAED 85.00
Light crispy roll with prawns & scallops
竹碳脊豆腐 | BLACK DIAMONDAED 65.00
Deep-fried charcoal tofu tossed wih spiced salt
照 炸 BAO
香煎麻辣龙虾包 | PAN-SEARED GINGER LOBSTER BAOAED 95.00
松露野菌冬菇包 | STEAMED wILD MUSHROOM & TRUFFLE BAOAED 75.00
點 必 DIM SUM
酸菜魚威水侍 | SUAN CAI YU CRISPY DUMPLINGSAED 80.00
Seo bass & pickled cobboge
鸡肉和虾肉烧麦 | PRAWN & CHICKEN SIU MAIAED 75.00
麻辣牛肉小笛包 | SPICED BEEF XIAO LONG BAOAED 80.00
藜椒芦 笋龙虾饺 AED 88.00
SICHUAN PEPPER LOBSTER HAR GOW
早草露筍蝦餃 | BAMBOO SHOOTS & SHRIMP HAR GOWAED 85.00
孜然海皇餃 | CUMIN SCALLOP SQUID & SHRIMPAED 75.00
智利 鱷 魚 餃 | SPICED CHILEAN SEA BASSAED 85.00
茶烧素饵 | TEA-SMOKED DRIED TOFU & MIXED VEGETABLEAED 55.00
水晶素菜包 | CRYSTAL VEGETABLEAED 55.00
菜萌百合饶 | ARTICHOKE & LILY BUDAED 55.00
羊肚茜侍 | KING OYSTER & SHITAKE MUSHROOMAED 88.00
点心拼警 | STEAMED DUMPLING PLATTER AED 165.00
8 pieces
素菜志心拼盆 | VEGETARIAN DUMPLING PLATTERAED 148.00
8 pieces
千層酢 | MILLEFEUILLE
黑椒和牛酥 | WAGYU BEEF MILLEFEUILLEAED 118.00
茹汁筒酥 | MIXED MUSHROOM MILLEFEUILLEAED 68.00
龙虾手推酥 | LOBSTER MILLEFEUILLEAED 98.00
康婭豆腐酥 | CHARCOAL TOFU MILLEFEUILLEAED 68.00
沙羊纠林红酥 | SAND GINGER CHICKEN MILLEFEUILLEAED 78.00
多卜酢 | RADISH MILLEFEUILLEAED 68.00
千層 酥拼盤 | MILLEFEUILLE PLATTERAED 218.00
6 pieces
明爐燒烤 BARBECUE
北京烤鹏 | ROASTED PEKING DUCK WITH PANCAKES
Served in wo goges second stage served in o lefiuce leaf cup Half duck serves 2-3 people whole duck serves 4-6 people.
- HalfAED 298.00
- Whole AED 498.00
UPGRADE YOUR EXPERIENCE: 火焰鹏 FLAMING WHOLE PEKING DUCK
- HalfAED 348.00
- WholeAED 548.00
卡卢加鱼子酱 | CAVIAR KALUGA 50GAED 800.00
SEASONAL TRUFFLE | Price per gram
面条 NOODLES
莽味爽口波士频龙虾 | LOBSTER wITH SOBA NOODLEAED 548.00
Vegetarian | AED 108
開門紅 | CHILEAN SEA BASS RED STAR NOODLESAED 275.00
(Serves 2﹣3 people)
海鮮香辣炒米粉 | SCALLOPS & SHRIMP SPICY FRIED RICE NOODLESAED 108.00
Wok-tossed wih chives & dried shrimp chili oi
- VegetarianAED 60.00
胡同擔擔顏 | HUTONG DAN DAN NOODLESAED 75.00
Sichuon classic dish served in a spicy minced lamb, sesame & peanut broth | Individual portion
海鲜 SEAFOOD
大紅燈籠高高掛 | RED LANTERNAED 195.00
Deep﹣fied spiced soft-shell crab on o bed of dried whole chilies (Serves 2 people)
川式香辣爆炒龍蝦 | SICHUAN-STYLE LOBSTERAED 548.00
Wok-tossed with black beans & crispy dried garlic
度 辣 蝦 | MA LA CHILLI PRAWNSAED 155.00
Sichuon peppercoms gorlic ginger & julienne Chinese celery
糊麻子大蝦 | WOK-TOSSED TIGER PRAWNSAED 155.00
Wok-tossed wih onion & crispy dried garlic
宮保蝦 | KUNG PO PRAWNSAED 155.00
Woklossed prawns in a sweet & chilisauce
鱼香老虎虾 | YU XIANG TIGER PRAWNSAED 155.00
Wih a chili garlic sauce
研鍍白胡棓煽虎蛆 | FLAMING TIGER PRAWNSAED 198.00
Wokciossed wih white pepper & chili
魚 FISH
東海龍皇 | HAMOUR FILLET IN CHILLI BROTHAED 235.00
(Serves 2 people)
青花椒鱔皇柳 | STEAMED COD WITH FRESH SICHUAN GREEN PEPPERAED 258.00
Served in gchuon soy & vinegor
落酥鱼 | PAN-SEARED SEA BASS WITH CRISPY LEEKAED 225.00
豆花鮮魚柳 | SEARED SEABASS ON BEAN SAUCEAED 225.00
Served wih braised lofu
胸皮鲫鱼片配糖醋 | CRISPY COD WITH SWEET BLACK VINEGAR GLAZEAED 228.00
Served on wafer tuile
肉 类 MEAT
草绍牛骨 | AROMATIC BEEF RIB IN LOTUS LEAVESAED 225.00
(Serves 2 people)
溜味小羊腿 | SICHUAN LAMB SHANK WITH SPICED CRUSTAED 168.00
Tossed wih boby potatoes
老乾媛煸炒牛柳 | WOK-TOSSED BEEF TENDERLOINAED 198.00
Wih Laoganma chili souce
湖南特制香葯和牛 | SIZZLING JAPANESE WAGYUAED 318.00
With hunon chilli sauce
京城羊肉 | XINGJIANG CRISPY LAMB RIBSAED 208.00
松露口水鸡 | TRUFFLE KOU SHUI CHICKENAED 195.00
山城 辣子雞 | SANCHEN SPICED CHICKENAED 148.00
Wok-fried fillet with dried chilies star anise & cumin seeds
蜀城脂烧和牛脑 | BRAISED WAGYU BEEFAED 228.00
With crispy cus on mala sauce
香烤羊架 | HERBAL GRILLED LAMB CHOPSAED 195.00
Chinese relish, rosemary, five spice & cumin
炒饭 FRIED RICE
胡同炒伙 | HUTONG FRIED RICEAED 80.00
With shrimp & chili fennel seed paste
- VegetarianAED 55.00
和牛炒飯 | WAGYU BEEF FRIED RICEAED 118.00
With black pepper
鹏肉炒件 | DUCK FRIED RICEAED 75.00
With Sichuan Ya Cai
素食 VEGETARIAN
麻妍豆腐 | MAPO TOFUAED 90.00
Broised wih chilli broad beon sauce
铁板鸡腹蒲 | SIZZLING OYSTER MUSHROOMAED 138.00
With dark vinegar and mushroom sauce
香茄子 | YU XIANG CRISPY EGGPLANTAED 75.00
With chili garlic sauce
什鈴蔭華與四川辣椒湯 | WILD MUSHROOMS IN SICHUAN PEPPER BROTHAED 198.00
宮保雞腿菇 | KUNG PO FRESH KING OYSTER MUSHROOMAED 65.00
Wok-tossed in swee & chilli sauce
麻眙三东 AED 68.00
SPRING SALAD WITH SESAME DRESSING
酸辣腌瓜扇 | CHILLED CHAYOTE WITH GOLDEN SAUCEAED 68.00
小盒子 SMALL PLATES
金蒜养炒小棋菜 | SHANGHAI CHOY IN GARLIC & GINGER GLAZEAED 68.00
Chinese cabbage in goric & ginger
椒麻青筍 | BAMBOO SHOOTS WITH SICHUAN DRESSINGAED 55.00
火 爆 蓮 藕 片 | WOK-TOSSED LOTUS ROOTSAED 55.00
With chili broad bean sauce
白沙春露 | CHILLED GREEN ASPARAGUSAED 55.00
Dressed wih whiie sesome
乾煸四季豆 | FOUR SEASON BEANSAED 75.00
French beans sautéed with fresh chili minced beef dried boby shrimp
VEGETARIAN SET MENU | AED 398 per person
This menu has been designed for a minimum of 2 guests and itis only available when ordered for the whole loble
STARTER & DIM SUM
白沙春露 | CHILLED GREEN ASPARAGUS
Dressed wih white sesome
茶烙素饨 | TEA-SMOKED DRIED TOFU & MIX VEGETABLE DUMPLING
素 菜 春 春 | VEGETABLE SPRING ROLLS
Light pastry flled with mushrooms & cabbage
松露野菌冬菇包 | WILD MUSHROOM & TRUFFLE BAO
IST COURSE
火爆蓮蓄片 | WOK﹣TOSSED LOTUS ROOTS
With chilli broad bean sauce
竹碳胺豆腐 | BLACK DIAMOND
Deep﹣ fried charcoal tofu tossed with spiced salt.
2ND COURSE
麻婆豆腐 | MAPO TOFU
Braised wih chili broad been sauce.
客保雌腹蒯 | KUNG PO FRESH KING OYSTER MUSHROOM
Braised with sweet and chili sauce.
乾煸四季豆 | FOUR SEASON BEANS
french beans sautéed with fresh chilli
胡同炒飲 | HUTONG FRIED RICE
With Chilli fennel seed paste
DESSERT
包子豆漿 | BAO & SOY
Sesame ganache, sesame biscui sesome praline, salled caramel, soy ice cream
其他55位顧客怎麽説
整體評分和評論
只有在這家餐廳用餐過的食客才能發表評論
- 4.7食物
- 4.8服務
- 4.6氛圍
- 4.4CP值
噪音 • 尚可
- KG
KGBsw19
London
7則評論
5.07則評論
在2024年9月21日用過餐
- 整體 5
- 食物 5
- 服務 5
- 氛圍 5
Oh my goodness what a fabulous experience the whole evening became. The staff were so brilliant it made the meal one of the most memorable and enjoyable experiences we have had anywhere. Not just Dubai. The Hutong organisation knows exactly how to provide an exceptional evening of food, service, ambience and excitement and in this Dubai restaurant the dials are all turned up to 11. Congratulations請問這對你有幫助嗎?
- NC
NoeC
Hawaii
12則評論
5.012則評論
在2024年7月19日用過餐
- 整體 5
- 食物 5
- 服務 5
- 氛圍 5
They have the best tasting dim sum in Dubai! Zero MSG! I love it! Their sizzling dishes, fried rice and lobster plate is so good too! Spicy! I love it!請問這對你有幫助嗎?
- OT
OpenTable食客
大波士顿
14則評論
5.014則評論
在2024年4月30日用過餐
- 整體 5
- 食物 5
- 服務 5
- 氛圍 5
Went for lunch on a Tuesday and chose the “week menu”. The food was incredibly good, the presentation was also amazing, and the hospitality was great.請問這對你有幫助嗎?
- OT
OpenTable食客
Montreal
2則評論
5.02則評論
在2024年4月2日用過餐
- 整體 5
- 食物 5
- 服務 5
- 氛圍 5
Amazing experience and delicious food ❤️請問這對你有幫助嗎?
- OT
OpenTable食客
Dubai
1則評論
1.01則評論
在2024年2月14日用過餐
- 整體 1
- 食物 1
- 服務 1
- 氛圍 1
You cancel my reservation after you confirmed it. That was not professional at all so I assume that the service will be very bad and the food will be very bad.請問這對你有幫助嗎?
- OT
OpenTable食客
VIPRichmond
1則評論
5.01則評論
在2023年12月31日用過餐
- 整體 5
- 食物 4
- 服務 5
- 氛圍 4
Our server was great. He was very attentive and continued to ensure we had a memorable night. Overall good experience.請問這對你有幫助嗎?
- OT
OpenTable食客
Dubai
1 則評論
5.01則評論
在2023年11月23日用過餐
- 整體 5
- 食物 5
- 服務 5
- 氛圍 4
Service was impeccable and our food was wonderful. Since we were sitting outside the noise levels might be out of the restaurant’s control. The ambience is lovely too請問這對你有幫助嗎?
- OT
OpenTable食客
Istanbul
5則評論
4.05則評論
在2023年10月14日用過餐
- 整體 4
- 食物 4
- 服務 5
- 氛圍 5
Sehr schön dekoriertes Restaurant. Guter DJ, gutes Asiatisches Essen.請問這對你有幫助嗎?
- L
Lakeside
VIP斯图加特
11則評論
5.011則評論
在2023年10月8日用過餐
- 整體 5
- 食物 5
- 服務 5
- 氛圍 5
Always a great experience und unbeatable quality of food請問這對你有幫助嗎?
- OT
OpenTable食客
London
7則評論
4.07則評論
在2023年9月1日用過餐
- 整體 4
- 食物 5
- 服務 5
- 氛圍 3
It was a very good Resturant however extremely expensive , and moreover the toilets where very dirty And all three cabins didn’t look clean and tidy , I didn’t expect to pay 800 AED and to have Resturant with such dirty TOILETS請問這對你有幫助嗎?
常見問答
Hutong Dubai有提供外帶,請透過04 220 0868致電餐廳訂購。
目前有55位OpenTable食客評分Hutong Dubai,平均分數為4.7顆星。
是的,你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。