Iconic

Angry CalamariUS$18.00

lightly fried calamari rings and tentacles, sweet & spicy roasted spanish chilis, chili garlic sauce underlay

Utica GreensUS$20.00

escarole, cherry peppers, toasted garlic, prosciutto, romano cheese and toasted bread crumbs. Served with our seasoned bread and marinara dipping sauce

Bang Bang CauliflowerUS$17.00

lightly fried, tossed in sweet chili garlic sauce, sesame soy glaze

East Utica MeatballsUS$17.00

mini meatballs, with roasted red peppers, balsamic onions, spicy marinara, and shaved parmesan cheese. Served with our seasoned bread and marinara dipping sauce

Margherita FlatbreadUS$14.00

tomatoes, fresh basil, mozzarella

Steakhouse FlatbreadUS$18.00

shaved ribeye, gorgonzola cream sauce, mozzarella and scallions with a balsamic glaze

Iconic House TendersUS$16.00

hot buffalo, mild buffalo, sweet chili, or caribbean bbq with bleu cheese dip

Mixed Greens SaladUS$12.00

blend of fresh greens, grape tomato, onion, cucumber, crumbly bleu cheese, croutons, house balsamic vinaigrette

Caesar SaladUS$13.00

romaine blend, shaved pecorino, asiago, brioche croutons, anchovies, kalamata olives

French Onion SoupUS$10.00

Soup du JourUS$8.00

Filet MignonUS$49.00

aged 8oz certified angus beef, center cut, with whipped potatoes and vegetable of the day

14oz Certifired Angus RibeyeUS$46.00

served over whipped potatoes, topped with crispy onion rings

Pan-Seared ScallopsUS$39.00

pan-seared scallops, topped with pancetta oreganato. served over a vegetable risotto and finished with olive oil.

Tenderloin TipsUS$36.00

marinated tenderloin tips (cooked medium) with balsamic onions over whipped potatoes served with the chef's vegetable of the day.

Maple Walnut SalmonUS$31.00

blackened salmon with chopped walnut and a maple glaze. served with parmesan risotto

Chicken RiggiesUS$24.00

rigatoni, tossed with sautéed chicken, hot & sweet peppers, onions, romano cheese, a spicy blush marinara

Tuscan ChickenUS$26.00

pan seared organic chicken, topped with layers of seasoned bread crumbs and mozzerella, topped with an Alfredo sauce and prosciutto

Chicken FrancaiseUS$26.00

egg battered chicken breasts sautéed in a buttery white wine and lemon sauce. garnished with scallions and lemon. served with parmesan risotto and spinach.

Classic Iconic BurgerUS$18.00

angus trio-blend, cheese, lettuce, tomato, onion, spicy mayo, served with waffle fries

Iconic Chicken SandwichUS$17.00

grilled chicken breast, with roasted peppers, mozzarella, house mayo, served with waffle fries

Shrimp TacosUS$24.00

sautéed shrimp, house pepper slaw, black bean corn salsa & a tequila lime ranch dressing. served with fries