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Best ramen we’ve had in the city thus far!","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":2,"nickname":null,"metro":{"metroId":3,"displayName":"Chicago","__typename":"Metro"},"initials":"OT","isVip":null,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/74448313.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-08T19:23:29Z","dinedDateTime":"2025-03-07T17:15:00-06:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[{"photoId":"74448126","type":null,"photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-03-08T19:23:34Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/74448126.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/74448126.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/74448126.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/74448126.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/74448126.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"Tantan Ramen","showCaption":true,"__typename":"ReviewPhoto"}],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1266505-66662-190100394749","text":"Delicious! 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And you can drink the lychee martini like a juice box 😂 yummy!","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":null,"metro":{"metroId":3,"displayName":"Chicago","__typename":"Metro"},"initials":"OT","isVip":true,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-07T04:16:10Z","dinedDateTime":"2025-03-06T19:45:00-06:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[{"photoId":"74319545","type":null,"photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-03-07T04:16:17Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/74319545.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/74319545.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/74319545.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/74319545.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/74319545.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"Tuna Crudo?","showCaption":true,"__typename":"ReviewPhoto"},{"photoId":"74319546","type":null,"photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-03-07T04:16:20Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/74319546.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/74319546.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/74319546.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/74319546.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/74319546.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"Salmon, mackerel, perch, and medium tuna","showCaption":true,"__typename":"ReviewPhoto"},{"photoId":"74319552","type":null,"photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-03-07T04:16:23Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/74319552.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/74319552.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/74319552.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/74319552.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/74319552.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"Spicy tuna maki","showCaption":true,"__typename":"ReviewPhoto"},{"photoId":"74319561","type":null,"photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-03-07T04:16:27Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/74319561.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/74319561.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/74319561.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/74319561.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/74319561.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"Gyoza","showCaption":true,"__typename":"ReviewPhoto"},{"photoId":"74319566","type":null,"photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-03-07T04:16:30Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/74319566.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/74319566.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/74319566.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/74319566.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/74319566.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"A5 Maki","showCaption":true,"__typename":"ReviewPhoto"}],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1266505-66588-180098699618","text":"Itoko is a beautiful spot in a gem of a neighborhood. My partner and I wanted to enjoy some sushi before a show but we were blown away with the selection of food! The drinks were really well balanced as well. Personally, I adored the sakura spring, a really smooth and bright mezcal cocktail. We were very happy with the range and variety of the food. Everything was incredibly delicious, fresh, well seasoned, and we enjoyed every single dish. We specifically adored the Branzino with the schichimi crust and the gyoza. The handrolls were incredible too! Our server Min was very gracious and worked hard to have us finished by a certain time since we went to a show at the Wit right after. Overall it’s a bit pricy, but absolutely worth it for a special evening!","rating":{"food":5,"service":5,"ambience":5,"value":4,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"CorinneC","metro":{"metroId":13,"displayName":"Philadelphia","__typename":"Metro"},"initials":"CC","isVip":null,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-07T15:33:21Z","dinedDateTime":"2025-03-06T18:00:00-06:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1266505-66367-100206679460","text":"The food is good, really solid Japanese casual food with quality sushi, a good place for a quiet date on a weeknight. Avoid dessert. It's very casual food, but done well set in a casual but elegant atmosphere. Music was not overly sentimental or standard. \n\n-Gyoza and the burger were highlights, A3 beef sushi roll was excellent. \n-Excellent cocktails, including nonalcoholic cocktails. \n-Service was attentive for the most part, though she dropped an order, it didn't make big difference to the overall flow of the meal. \n-Dessert is to be avoided, options are a bit uninspired or too sweet. The donatsu is artless and a bad combination of flavors, textures, and weights. The macha semifreddo is a poor match, the dish would have been better as a small basket of churros with a dipping ganache or a small selection of semifreddos, green tea, hojicha, and black sesame. Or 3 intensities of matcha. Pairing that with a warm sake or would have been an incredible dessert, but they went with a stupid donut. The chocolate cherry milk ice is sickly sweet, but inviting and appetizing. The panna cotta is fine, mild and light, more of a sweetened tofu, but white chocolate is generally to be avoided. \n\nIf the dessert menu was revamped, it would be five stars, since it achieves what it sets out to be at a high level. It's an unpretentious, clean, and friendly place, like many contemporary restaurants you might see in Japan, though obviously it is much larger. \n\nYou can get out of here for 30 a person for a beer and the burger or the tantan ramen.","rating":{"food":4,"service":5,"ambience":4,"value":4,"noise":"MODERATE","overall":4,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"Alexander","metro":{"metroId":3,"displayName":"Chicago","__typename":"Metro"},"initials":"A","isVip":null,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-06T19:15:08Z","dinedDateTime":"2025-03-05T19:30:00-06:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1266505-66352-180069542738","text":"food was great, service was also perfect, one thing we didn’t like so much was being seated right next to the door when there was other 2 person tables available","rating":{"food":5,"service":5,"ambience":5,"value":4,"noise":"MODERATE","overall":4,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":5,"nickname":"Mariana","metro":{"metroId":3,"displayName":"Chicago","__typename":"Metro"},"initials":"M","isVip":true,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/72397369.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-08T02:44:09Z","dinedDateTime":"2025-03-03T19:00:00-06:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1266505-66063-170034928097","text":"Food amazing, bartender a bit too busy to attend to diners at the bar, and drinks although delicious were not worth the price point as my martini glass was only half filled. Bartender said everything is measured and that the glasses are large.\nNot accurate. Nor the customer service for this price point.","rating":{"food":5,"service":3,"ambience":4,"value":4,"noise":"QUIET","overall":4,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":13,"nickname":"Sherrie","metro":{"metroId":3,"displayName":"Chicago","__typename":"Metro"},"initials":"S","isVip":true,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/71789869.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-04T19:27:09Z","dinedDateTime":"2025-03-03T18:00:00-06:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1266505-66157-160129117786","text":"Came here right as they opened for happy hour to celebrate my wife’s birthday and we couldn’t have been more impressed with the quality of food, the amazing service, and the comfortable ambience. Everything we ate was incredible, but the standouts were the Salmon Temaki, Crispy Shrimp Maki, Miso Soup, Scallop Sashimi, Beef Slider Robata, and the Donatsu. The Lychee Martini and Itoko cocktails were perfect compliments to the meal. From the moment we walked in, every staff member said happy birthday to my wife, and we received complimentary sparkling wine, a matcha cookie, and even a Polaroid of us to remember the evening. 10/10 recommend anyone to come here and we will definitely be back.","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":3,"nickname":"Miles","metro":{"metroId":38,"displayName":"Detroit","__typename":"Metro"},"initials":"M","isVip":null,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-04T01:59:09Z","dinedDateTime":"2025-03-03T16:30:00-06:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[{"photoId":"74115849","type":null,"photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-03-04T01:57:13Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/74115849.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/74115849.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/74115849.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/74115849.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/74115849.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"Avocado Maki, Yellowtail Maki, Spicy Tuna Maki","showCaption":true,"__typename":"ReviewPhoto"},{"photoId":"74115858","type":null,"photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-03-04T01:57:23Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/74115858.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/74115858.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/74115858.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/74115858.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/74115858.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"Slider and Skirt Steak Robata","showCaption":true,"__typename":"ReviewPhoto"}],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1266505-66027-150010155835","text":"Excellent place to celebrate a birthday. Sushi Counter is engaging and fun, and all food was 10/10. Brenna took excellent care of us and made our night that much more special. Thanks Itoko!","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":null,"metro":{"metroId":3,"displayName":"Chicago","__typename":"Metro"},"initials":"OT","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-02T16:34:13Z","dinedDateTime":"2025-03-01T19:15:00-06:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[{"photoId":"74051197","type":null,"photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-03-02T16:34:19Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/74051197.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/74051197.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/74051197.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/74051197.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/74051197.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"Hand rolls","showCaption":true,"__typename":"ReviewPhoto"},{"photoId":"74051200","type":null,"photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-03-02T16:34:24Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/74051200.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/74051200.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/74051200.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/74051200.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/74051200.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"Tuna w/ apples and puffed buckwheat","showCaption":true,"__typename":"ReviewPhoto"},{"photoId":"74051204","type":null,"photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-03-02T16:34:29Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/74051204.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/74051204.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/74051204.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/74051204.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/74051204.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"Amuse bouche w/ salmon on crispy salmon skin","showCaption":true,"__typename":"ReviewPhoto"}],"__typename":"ReviewSearchResult"}],"totalPages":56,"page":1,"totalCount":556,"__typename":"ReviewSearchResults"},"reviewHelpfulnessVotes":[],"sortBy":"newestReview","isLoading":false,"prioritiseUserLanguage":false,"searchTerm":"","error":false},"availabilityToken":"eyJ2IjoyLCJtIjoxLCJwIjowLCJzIjowLCJuIjowfQ","noAvailabilityList":null,"multiDayAvailabilityModalOpen":false,"showDiningReward":false,"initialDTPDate":null,"initialDTPTime":null,"initialDTPPartySize":null,"fetchAvailabilityOnLoad":false,"findATableLoadingStateOverride":true,"pointRedemptionRewards":null,"privateDining":{},"activeTab":"overview","disableFPC":true,"restaurantHighlights":{"staff":null,"missionStatement":null},"pageAnchor":null},"wallet":{"isPaymentLoading":false,"singleUseCard":null,"savedCards":[],"selectedPaymentCardId":null,"showAddPaymentsMethodModal":false,"showConfirmDeleteModal":false,"cardIdForDeletion":null,"paymentCardTokenToSaveAfterLogin":null,"errorCode":null,"showPaymentMethodSavedToast":null,"showPaymentMethodRemovedToast":null,"networkError":null,"partialErrors":[]}},"__OT_NEW_SESSION_START__":false,"__EXCLUDE_ONETRUST__":false,"__EXCLUDE_GA__":false,"__INCLUDE_RECAPTCHA__":false,"__OT_RUM_CONTEXT__":{"deviceType":"desktop","primaryCountry":"tw"},"__OT_GA_DATA__":{"cd2":25,"cd12":"zh","cd6":1266505,"cd28":1266505,"cd13":"Full Web","cd17":"Full Web","cd11":"restprofilepage","cd66":"restaurants","cd63":"restaurant-profile","cd67":"network","cd10":"anonymous","cd7":"Logged Out","cd4":11,"cd76":11,"cd3":3,"cd19":3,"cd78":228,"cd5":228,"cd31":"false","cd85":1,"cd84":"GuestCenter","cd15":"network","cd18":"network"}}}
Situated in Lakeview's iconic Southport Corridor, Itoko is a neighborhood Japanese and robata restaurant from Gene Kato, Executive Chef of Momotaro. “Itoko” meaning “cousin” in Japanese, refers to the connection with Momotaro, located in the Fulton Market District. The menu features the high level of ingredients and technique that Chicago has come to expect from Chef Kato, alongside a beautiful interior curated for the Southport neighborhood. The menu itself features uniquely interpreted sushi rolls that allow the high-quality fish to be the star of the sushi experience. In addition, an innovative beverage menu with a focus on cocktails & highballs highlights the relationship between the technique of the food created by the kitchen and how this is complimented by the beverage selection.
Celebrate Mom with a delicious 3-course prix fixe brunch, featuring all your favorite brunch beverages, in a vibrant and festive setting—because she deserves nothing but the best! A kids' menu will also be available, making it the perfect celebration for the whole family.
$65 per guest for the prix fixe menu
Prix Fixe Menu (with options in each course):
o Complimentary Amuse – Ube Muffins
o Course 1 (Family Style) – Deviled Egg, Cucumber, Spicy Tuna Dip, Steamed Buns & Lox
o Course 2 (Choose One) – Yama Maki, Momomaki, Harumaki, or 3pc Nigiri
o Course 3 (Choose One) – Chicken Katsu, Steak & Eggs, Egg Soufflé, Chirashi Don, Kabocha Pancake, or Honey Toast
o Credit card required to hold the reservation ($20 per person cancellation fee)
Easter Egg Decorating Brunch
每人平均消費US$30.00 - US$45.00
預付
僅限2025年4月19日
上午10:30
Join us for a hoppy and colorful Easter brunch in the Kinjo Room, where you can let your creativity shine with egg decorating while enjoying a delicious meal! We'll have bento boxes for both kids and adults, so everyone can sip, snack, and celebrate while bringing their egg designs to life. Adult tickets are $45, and kids' tickets are $30.
Adults will have a choice of Shiitake (savory grilled mushrooms), Negima (juicy grilled chicken and scallion skewers), or Skirt Steak (tender, flavorful cuts grilled to perfection) for their bento. Each bento also comes with a 6-piece Salmon Avocado Roll, crispy pan-fried Gyoza, comforting Miso Soup, and a refreshing Side Salad to round out the meal.
For the little ones, we’re serving up kid-approved favorites! They can choose between a Sushi Set (fresh cucumber and tuna rolls), Yakitori (grilled-to-perfection chicken skewers), crispy Chicken Katsu (Japanese-style fried chicken), or golden-fried Shrimp Katsu—all served in a fun and delicious bento box.
It’s the perfect way to celebrate Easter with great food, festive fun, and a little extra creativity!
Let The Good Times Roll
每人平均消費US$65.00
預付
僅限2025年4月23日
下午6:30
Join us at Itoko on Wednesday, April 23rd at 6:30 PM for Let The Good Times Roll, a lively evening of unlimited food and sake for $65 per person (plus tax and gratuity). Indulge in a bottomless sake tasting station featuring a curated selection of sakes, a maki station offering fresh, hand-rolled sushi, plus a karaage and fried rice station. Savor delicious bites, sip on sake, and share good times with friends—tickets are limited, so reserve your spot today!
私人包廂
人氣菜餚
菜單
Cold
Cucumber^US$12.00
seaweed, sesame seed, onion, spicy dressing
Crab SaladaUS$18.00
sweet crab, endive, kaiware, tempura onion
Tako KatoUS$18.00
sliced octopus, shiso, red onion, ponzu
Bluefin Tuna*US$18.00
apple, soy, ginger, puffed buckwheat
Scallop*US$16.00
serrano, avocado, nira oil, citrus
Spicy Salmon Dip*^US$14.00
salmon, perilla, fried garlic, spicy mayo, nori rice cracker
Hot
EdamameUS$8.00
MisoUS$8.00
fried tofu, maitake mushroom, scallion, wakame
GyozaUS$16.00
foie gras and pork filling, soy dipping sauce
ShishitoUS$12.00
black garlic mayo, bonito, lemon
Shaken Kato^US$16.00
crispy fried chicken wings, choice of original spice or fire spice
Hamachi KamaUS$26.00
aka miso glaze, daikon-shiso oroshi *subject to availability
Robata
Cooked Over Japanese Charcoal
ShiitakeUS$14.00
shiso, lemon
NegimaUS$14.00
chicken thigh, scallion, shiso
Salmon*US$15.00
teriyaki marinade
Slider*US$16.00
beef tsukune, bao bun, miso mustard
Skirt SteakUS$18.00
citrus ponzu, wasabi
Kazoku
Family Style Dishes
Whole BranzinoUS$32.00
shiso and shichimi crust, pickled bamboo shoot salad
Prime Striploin**US$38.00
8oz prime striploin, watercress salad, sukiyaki sauce
chef selection - 12 pieces of seasonal fish and caviar, with myoga salad, pickled watermelon radish, pickled ginger, nori sheet
Nigiri | Sashimi
Hamachi*
yellowtail
Nigiri (1 Piece)US$6.00
Sashimi (2 Pieces)US$10.00
Madai*
sea bream
Nigiri (1 Piece)US$6.00
Sashimi (2 Pieces)US$10.00
Hirame*
ikejime flounder
Nigiri (1 Piece)US$6.00
Sashimi (2 Pieces)US$10.00
Sake*
faroe islands salmon
Nigiri (1 Piece)US$6.00
Sashimi (2 Pieces)US$10.00
Akami*
bluefin tuna loin
Nigiri (1 Piece)US$7.00
Sashimi (2 Pieces)US$12.00
Chutoro*
medium fat bluefin belly
Nigiri (1 Piece)US$10.00
Sashimi (2 Pieces)US$18.00
Otoro*
fatty bluefin belly
Nigiri (1 Piece)US$12.00
Sashimi (2 Pieces)US$22.00
Saba*
mackerel
Nigiri (1 Piece)US$6.00
Sashimi (2 Pieces)US$10.00
Aji*
horse mackerel
Nigiri (1 Piece)US$6.00
Sashimi (2 Pieces)US$10.00
Botan Ebi*
spot prawn
Nigiri (1 Piece)US$6.00
Sashimi (2 Pieces)US$10.00
Yari Ika*
Japanese hokkaido squid
Nigiri (1 Piece)US$6.00
Sashimi (2 Pieces)US$10.00
Hotate*
scallop
Nigiri (1 Piece)US$8.00
Sashimi (2 Pieces)US$14.00
Uni*
sea urchin
Nigiri (1 Piece)US$10.00
Sashimi (2 Pieces)US$18.00
Ikura*
marinated salmon roe
Nigiri (1 Piece)US$8.00
Sashimi (2 Pieces)US$14.00
Unagi
barbecued freshwater eel
Nigiri (1 Piece)US$6.00
Sashimi (2 Pieces)US$10.00
Tamago
sweet omelet
Nigiri (1 Piece)US$4.00
Sashimi (2 Pieces)US$6.00
Nigirizushi
Seared Japanese Mackerel*US$7.00
with daikon shoga ponzu
Seared Fatty Tuna*US$14.00
daikon, yuzu, sudachi ponzu
Hokkaido Hotate*US$11.00
scallop, uni, ikura
Kumamoto Beef To Hotate*US$22.00
garlic sauce, fried shiso
Makimono Classic Rolls
CucumberUS$8.00
AvocadoUS$8.00
KanpyoUS$8.00
Crispy ShrimpUS$10.00
Tuna*US$12.00
Spicy TakoUS$12.00
XO ScallopUS$12.00
Baby Shiitake MakiUS$12.00
Spicy Tuna*US$14.00
Negi Hamachi*US$14.00
Unagi CucumberUS$15.00
Negi Toro*US$16.00
King Crab CaliforniaUS$21.00
Featured Items
Chef Selection of Sashimi*
Twelve PiecesUS$64.00
Chef Selection of Nigiri*
Six PiecesUS$44.00
Fresh WasabiUS$8.00
其他556位顧客怎麽説
整體評分和評論
只有在這家餐廳用餐過的食客才能發表評論
4.8
4.8(根據最近的評分)
4.8食物
4.7服務
4.8氛圍
4.4CP值
噪音 • 尚可
556 則評論
M
Michaela VIP
Chicago30則評論
5.0
在7天前用過餐
整體 5
食物 5
服務 5
氛圍 5
Always a great meal. I do find the menu a bit hard to understand so I always ask the waiter to order for us and it works out every time!
請問這對你有幫助嗎?
E
Emmanuel VIP
Chicago1則評論
5.0
在2025年3月8日用過餐
整體 5
食物 5
服務 5
氛圍 5
Fantastic service and birthday surprise for my wife. A wonderful brunch experience for my family. Thank you to the staff!
請問這對你有幫助嗎?
OT
OpenTable食客
Chicago2則評論
5.0
在2025年3月7日用過餐
整體 5
食物 5
服務 5
氛圍 5
We were saddened to hear the happy hour special was only honored at the bar, which was the deciding factor in attending. Unfortunately, there were no seats at the bar upon arrival. However, the food and service was absolutely amazing. We shared the Gyoza and each had the Tantan Ramen. Best ramen we’ve had in the city thus far!
請問這對你有幫助嗎?
OT
OpenTable食客 VIP
Chicago1則評論
5.0
在2025年3月7日用過餐
整體 5
食物 5
服務 5
氛圍 5
Delicious! The faroe salmon nigiri and medium fatty tuna nigiri were incredible. I’d also recommend the gyoza and the A5 maki! And you can drink the lychee martini like a juice box 😂 yummy!
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CC
CorinneC
Philadelphia1則評論
5.0
在2025年3月7日用過餐
整體 5
食物 5
服務 5
氛圍 5
Itoko is a beautiful spot in a gem of a neighborhood. My partner and I wanted to enjoy some sushi before a show but we were blown away with the selection of food! The drinks were really well balanced as well. Personally, I adored the sakura spring, a really smooth and bright mezcal cocktail. We were very happy with the range and variety of the food. Everything was incredibly delicious, fresh, well seasoned, and we enjoyed every single dish. We specifically adored the Branzino with the schichimi crust and the gyoza. The handrolls were incredible too! Our server Min was very gracious and worked hard to have us finished by a certain time since we went to a show at the Wit right after. Overall it’s a bit pricy, but absolutely worth it for a special evening!
請問這對你有幫助嗎?
A
Alexander
Chicago1則評論
4.0
在2025年3月6日用過餐
整體 4
食物 4
服務 5
氛圍 4
The food is good, really solid Japanese casual food with quality sushi, a good place for a quiet date on a weeknight. Avoid dessert. It's very casual food, but done well set in a casual but elegant atmosphere. Music was not overly sentimental or standard.
-Gyoza and the burger were highlights, A3 beef sushi roll was excellent.
-Excellent cocktails, including nonalcoholic cocktails.
-Service was attentive for the most part, though she dropped an order, it didn't make big difference to the overall flow of the meal.
-Dessert is to be avoided, options are a bit uninspired or too sweet. The donatsu is artless and a bad combination of flavors, textures, and weights. The macha semifreddo is a poor match, the dish would have been better as a small basket of churros with a dipping ganache or a small selection of semifreddos, green tea, hojicha, and black sesame. Or 3 intensities of matcha. Pairing that with a warm sake or would have been an incredible dessert, but they went with a stupid donut. The chocolate cherry milk ice is sickly sweet, but inviting and appetizing. The panna cotta is fine, mild and light, more of a sweetened tofu, but white chocolate is generally to be avoided.
If the dessert menu was revamped, it would be five stars, since it achieves what it sets out to be at a high level. It's an unpretentious, clean, and friendly place, like many contemporary restaurants you might see in Japan, though obviously it is much larger.
You can get out of here for 30 a person for a beer and the burger or the tantan ramen.
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M
Mariana VIP
Chicago5則評論
4.0
在2025年3月4日用過餐
整體 4
食物 5
服務 5
氛圍 5
food was great, service was also perfect, one thing we didn’t like so much was being seated right next to the door when there was other 2 person tables available
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S
Sherrie VIP
Chicago13則評論
4.0
在2025年3月4日用過餐
整體 4
食物 5
服務 3
氛圍 4
Food amazing, bartender a bit too busy to attend to diners at the bar, and drinks although delicious were not worth the price point as my martini glass was only half filled. Bartender said everything is measured and that the glasses are large.
Not accurate. Nor the customer service for this price point.
請問這對你有幫助嗎?
M
Miles
Detroit3則評論
5.0
在2025年3月3日用過餐
整體 5
食物 5
服務 5
氛圍 5
Came here right as they opened for happy hour to celebrate my wife’s birthday and we couldn’t have been more impressed with the quality of food, the amazing service, and the comfortable ambience. Everything we ate was incredible, but the standouts were the Salmon Temaki, Crispy Shrimp Maki, Miso Soup, Scallop Sashimi, Beef Slider Robata, and the Donatsu. The Lychee Martini and Itoko cocktails were perfect compliments to the meal. From the moment we walked in, every staff member said happy birthday to my wife, and we received complimentary sparkling wine, a matcha cookie, and even a Polaroid of us to remember the evening. 10/10 recommend anyone to come here and we will definitely be back.
請問這對你有幫助嗎?
OT
OpenTable食客
Chicago1則評論
5.0
在2025年3月2日用過餐
整體 5
食物 5
服務 5
氛圍 5
Excellent place to celebrate a birthday. Sushi Counter is engaging and fun, and all food was 10/10. Brenna took excellent care of us and made our night that much more special. Thanks Itoko!