Ja Ja Bistro - Permanently Closed

Soup Du JourUS$6.00

Garlic & OlivesUS$7.00

Confit garlic bulb, house marinated olives and artichokes with crostinis

DatesUS$7.00

Five dates that are wrapped in bacon, stuffed with cheese and topped of with a apple cider shallot sauce

Plateau De FromagesUS$15.00

Three artisan cheeses served with fruit, honey and crostinis

Charcuterie PlateUS$16.00

Your selction of three house cured and butchered meats, cornichons and dijon mustard

EscargotUS$9.00

Garlic, shallots, white wine, heavy cream and parsely

Petit CrepeUS$9.00

Forest mushrooms with or without bechamel

FritesUS$6.00

Fries with herbes de provence served with aioli

Kale ChipsUS$6.00

Fried kale lightly salted with lavender shallot vinaigrette

Salade MaisonUS$9.00

Mixed greens, honey balsamic vinaigrette, roasted acorn squash, goat cheese and croutons

Ratatouille NapoleanUS$12.00

Summer squash, zucchini, egg plant, bells peppers, tomato all stacked between breaded eggplant layers

Betterave SaladeUS$10.00

Arugula with a red wine beet vinaigrette, red beets, pomegranates and candied walnuts

Warm Kale SaladeUS$10.00

Duck confit, pickled radish, kale, pine nuts

Moules & FritesUS$18.00

Fresh steamed PEI mussels with mariniere sauce & french fries

Croques Monsieur or Madame

Classique french sandwich, house baked crunchy country bread, house cured ham, béchamel, mustard and gratin with swiss cheese with or without sunny side up egg

• MonsieurUS$14.00
• MadameUS$15.00

Parisian BurgerUS$13.00

1/3 lb beef burger, house made bun, bacon, borgonzola cheese, arugula, and hand cut fries

Ratatouille BurgerUS$12.00

1/3 lb beef burger, house made bun, topped with ratatouille, lettuce and hand cut fries

French Onion BurgerUS$12.00

1/3 lb beef burger, house made bun, caramelized onions, gruyere, lettuce and hand cut fries

Steak Au PoivreUS$30.00

Certified Angus Beef Striploin with brandy cream sauce, potatoes and seasonal vegetables

Trout ProvincialUS$25.00

Local trout , gold beets and lentils, seasonal vegetables with a tomato, olive, red onion provencal sauce

CourgeUS$16.00

Risotto barley, golden beets and fresh mint stuffed in a roasted acorn squash with a small side salad maison

Le Grande CrepeUS$16.00

A half of roasted chicken breast atop a béchamel crêpe with greens

Game HenUS$26.00

One half of a game hen, cornbread,currant and almonds stuffed with seasonal vegetables, potatoes and a yellow velvet sauce

Saucisse plateauUS$25.00

Chef choice of house made sausage, seasonal vegetables and potatoes

Duck MargretUS$27.00

seared duck breast with seasonal vegetables, rice pilaf and pomegranate duck sauce

Plain Burger with Swiss Cheese and FriesUS$7.00

Served with plain fries

Chicken Fingers with FriesUS$7.00

House made chicken fingers with plain fries

Plain Crepe with Cream SauceUS$7.00

small crepe with béchamel sauce