無法在OpenTable訂位
非常抱歉,這家餐廳無法透過OpenTable預訂。如需了解座位供應情況,請直接與餐廳業者聯繫。
非常抱歉,這家餐廳無法透過OpenTable預訂。如需了解座位供應情況,請直接與餐廳業者聯繫。
Lentil Soup with Coconut Milk and Peppercorns.
Mixed Greens, Cucumbers, Tomatoes, Yellow Peas and Red Onions with Cumin Vinaigrette.
Crispy Onions, Potatoes and Eggplant Fritters.
Pastries Stuffed with Spiced Potatoes and Cauliflower.
Eggplant Layered with Tamarind Chutney and Chaat Masala.
Okra Tossed with Onions, Lime and Chat Masala.
Tangy Cauliflower Tossed with Onions and Bell Peppers.
Grilled Potato Patties with spiced Chickpeas, Tamarind and Onions.
Skewered Paneer Cheese with Red Chili Flakes.
Skewered Button Mushrooms in a Creamy Marinade.
Crispy Eggplant in a Tangy Tomato.
Paneer Cheese Stir Fried in Tangy Tomato Sauce.
Spiced chickpeas served with fermented fried bread.
Paneer and Veg balls in Tomato Cream Cumin.
Tandoor Fired Chicken Wings with Roasted House Blend Spices.
Crisp Turnovers Filled with Minced Lamb and Green Peas.
Corn Battered Chicken in a Tangy Tomato Sauce.
Skewered Chicken Tenders in Green Marinade.
Tangy Creamy Shrimp served with Fried Luchi Bread.
Minced Lamb with Green Chilies and Roasted Spices.
A Medley Of our Favorite Chicken and Lamb Kababs.
Corn Battered Chicken in Spiced Mango Sauce.
Succulent chops tossed in coconut, curry leaf and tempered mustard seeds and onions.
Skewered tenders in tangy mustard.
All Entrees Comes with Rice.
Skewered Broccoli in Olive Oil Infused Green Marinade.
Hand Picked Vegetables Skewered to Perfection.
Skewered Chicken on the Bone.
Skewered Chicken Tenders in a Red Marinade.
Tandoor Fried Chicken Tenders in a Creamy Marinade.
Skewered Lamb Rolls with Garden Herbs.
Grillled Salmon Smothered with Fresh Fenugreek Leaves.
Skewered Shrimp in a Creamy Marinade with Carom Seeds.
A Mélange of our Popular Kababs, Seafood, Chicken and Lambs.
Skewered Shrimp in Ginger infused Creamy Marinade.
All Entrees Comes with Rice.
Pepper Corn and Roasted Indian Spices in Mustard, Curry leaf tempered Coconut Sauce.
Curried Chicken in Pureed Spiced Mango and Cream.
Coconut Chicken Curry tempered with Garlic and Curry Leaves.
Tandoori Fried Chicken in Spinach Puree.
Tandoor Chicken Strips and Bell Peppers in a Creamy Tomato Sauce.
Skewered Chicken Tikka in a Creamy Tomato Sauce.
Chicken Malai Tikka in a Creamy Nut Sauce.
Chicken Tossed with Fresh Coconut, Dry Red Chilies and Ginger.
Chicken Cooked in a Green Masala with Coconut.
All Entrees Comes with Rice.
Simmered Lamb in Smoked Bell Pepper and Tomato Cream.
Almond and Cashew infused in Spiced Onions and Cream.
Popular Lamb Curry from Kashmir.
Lamb Sautéed with Fresh Coconut, Dry Red Chilies and Peppercorns.
Lamb Cooked with Pureed Spinach.
Lamb Chops in a Yogurt Tomato Gravy with Saffron.
Lamb Cooked with Coconut Milk and Roasted Spices.
A Famous Parsi Family Dish with Lentil and Fresh Spinach.
All Entrees Comes with Rice.
A Homestyle Preparation with Onions, Tomatoes and Ginger.
Fish Cooked with Coconut, Tamarind and Chilies.
Fish Cooked with Coconut, Lemon and Curry Leaves.
Skewered Shrimp Cooked in a Creamy Tomato Sauce.
A Popular Kolkata dish with Coconut and Garam Masala.
Pepper Corn Infused Curry from the House of Chettiyars.
A Popular Dish From Kerala with Tomatoes, Coconut and Kokum.
Manglorean Dish with Red Chilies, Fenugreek, Fresh Coconut and Curry Leaves.
All Entrees Comes with Rice.
A British Indian Curry with Three Different Chilies.
A Goan Specialty with Vinegar, Red Chilies and Ginger. Choice of Chicken, Lamb, Vegetable, Paneer or Shrimp.
A Tangy Flavor Sauce with Mushrooms, Ginger and Fresh Coriander.
Simmered semi dry chilli infused curry.
All Entrees Comes with Rice.
Potatoes Tossed with Cumin, Turmeric and Fresh Coriander.
Chickpea with Onions and Garden Herbs.
Potatoes and Cauliflower Cooked with Roasted Spices.
Potatoes and Eggplant Cooked with Fenugreek.
Okra Cooked with Garden Herbs.
Cauliflower and Green Peas Tempered with Cumin.
Stewed lentil and potatoes with spinach leaves and hint of tamarind.
Garden Veg in Coconut with Mustard seed tempering.
All Entrees Comes with Rice.
Pureed Spinach and Chickpeas with Ginger.
Tangy Yogurt Preparation with Ginger and Garden Herbs.
Tandoor Smoked Eggplant with Onions and Tomatoes.
Pureed Spinach with Eggplant Potatoes and Cauliflower.
Spinach and Paneer Cheese.
Pepper Corn and roasted Indian Spices in Mustard, curry leaf tempered Coconut Sauce.
Pureed Spinach with Mustard.
Creamy Paneer Cheese and Green Peas with Fenugreek herb.
Grated Paneer Cheese with Bell Peppers.
Creamy Vegetables and Paneer Cheese.
Paneer Cheese in Smoked Bell Pepper and Tomatoes.
Vegetable and Cheese Balls in a cashew cream sauce.
Slow Cooked Creamy Black Lentils.
A Five Lentil Preparation with Ginger.
Yellow Lentils Tempered with Cumin.
Kidney Beans Cooked with Tomatoes and Garden Herbs.
Vegetable curried with lentils and mustard curry leaf tempering.
Basmati Rice with Lemon, Turmeric and Curry Leaves.
Basmati Rice Cooked with Fresh Coconut and Dry Red Chilies.
Basmati Rice with Yogurt, Fresh Coriander and Ginger.
Basmati Rice with Minced Lamb and Onions.
Basmati Rice Tossed with Cumin Onions and Ghee.
A Basmati Rice Preparation with Garden Herbs and Whole Masalas.
Tandoor Fired White Flour Bread.
Pan Grilled Multi Layered Bread.
Tandoor Fired Whole Wheat Bread.
Paratha Stuffed with Spiced Potatoes.
Deep Fried Puffed Bread.
Roasted Lentil Wafers.
Spicy Pickle.
A Sweet Relish.
Refreshing Yogurt with Mint Leaves.
Garden Veg Tossed with House Blend Masala.
Pureed Spinach Spice with Indian Herbs & Creme.
Onion Lemon Chili.
Sponge Patties in Sweetened Cream.
Fried Milk Solids in a Sugar Syrup.
Homemade Ice Cream.
Voss Sparkling/Still.
Indian Spiced Tea with Milk.
It's a meal that comes with Rice, Naan, Daal. Daal can not be replaced with any other item.
Chickpea with Onions & Garden Herbs.
Potatoes and Cauliflower Homestyle.
Spinach & Paneer Cheese.
Okra Cooked with Garden Herbs.
Paneer Croquetters in a Nutty Cream Sauce.
Paneer Cheese in a Creamy Tomato Sauce.
Cooked in a Creamy Tomato Sauce.
Cooked with Red Chili Paste & Vinegar.
Cooked with Spinach & Ginger.
Pepper Curry from the House at Chettiyars.
Skewered Chicken Thighs from our Tandoor.
Coconut Chicken Curry from Mangalore.
Shrimp Cooked with Onions & Garlic.
Shrimp Cooked with Kokum & Coconut.
Coconut Fish Curry from Kerala.
Fish Cooked with Kokum, Tomatoes.
Cooked with Spinach & Ginger.
Lamb with Coconut, Red Chilies & Curry Leaves.
A Famous Parsi Dish with Lamb, Lentils & Spinach.
A Dry Curry Preparation with Green Chilies.
A Popular Kashmiri Lamb Curry.
Lamb in a Creamy Nutty Sauce.
噪音 • 尚可