Welcome to Japón, an immersive journey into the heart of Japan’s rich culinary traditions and vibrant culture. Helmed by acclaimed chefs Vijayudu Veena and Iván Monzón, the menu reflects a masterful symphony of flavors, textures, and aesthetics that highlight the diversity and richness of authentic Japanese cuisine, complemented by an extensive sake selection.
Join us for an unforgettable New Year’s Eve in Marrakesh. Transformed into a Moroccan palace, the Japón indoor will be filled with traditional décor as spices fill the air. A five-course menu by Executive Chef Vijay Veena including Wagyu Filet Mignon and Chilean Sea Bass will be punctuated by cocktails and entertainment like belly dancers and aerialists. Enjoy a welcome cocktail, white and red wine during dinner. After a Louis Roederer 'Cristal' champagne toast, dance the night away atop our floating dance floor.
$845 per adult/$325 per child (ages 5-12)
To reserve groups including children, please call the restaurant directly at 855.923.7899. Pricing not inclusive of tax and service charges. Non-refundable.