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非常抱歉,這家餐廳無法透過OpenTable預訂。如需了解座位供應情況,請直接與餐廳業者聯繫。
Fried items are fried in the same oil as seafood and meat products
baby mixed greens and cherry tomatoes topped with our original house japanese dressing
lightly seasoned mixed seaweed salad with baby mixed greens
cold tofu topped with finely chopped onion, kikurage and green onion topped with roasted sesame seeds, kizami nori and a spicy chili sauce
baby greens, kale, broccoli, white quinoa, kidney and garbanzo beans tossed with sesame dressing, garnished with corn and cherry tomatoes
lightly salted boiled soy beans
handmade pork potstickers
steamed bun stuffed with slow-braised pork chashu, cucumber, and baby mixed greens served with Jinya's original bun sauce and Kewpie mayonnaise
plant-base bun: pea protein patty (Beyond Meat®), guacamole, cucumber with vegan mayonnaise
crispy tempura brussels sprouts with white truffle oil
juicy fried chicken thigh with our original garlic pepper served with mixed baby greens and Jinya's original ponzu sauce
caramelized cauliflower with toasted pine nuts, crispy mint leaves and lime sauce
salmon* and avocado tossed with wasabi soy sauce
battered octopus over egg tartar topped with Kewpie mayonnaise, okonomiyaki sauce, fresh cut green onion and smoked bonito flakes
crispy shrimp tempura tossed in Jinya's original spicy mayonnaise done in the classic "ebi-mayo" style
Jinya's original salmon poke* in a crispy wonton taco shell, cilantro
spicy tuna* in a crispy wonton taco shell, cilantro
plant-base tacos: soy meat, guacamole and cilantro on bite size crispy taco shells
substitute Quinoa and beans mix for rice: Reg. $3 (200 cal) or (Sml.) $2 (120 cal)
slow-braised pork chashu, spinach, green onion, seasoned egg* and sesame seeds
slow-braised chicken breast "chashu", ground chicken soboro, spinach, green onion, seasoned egg* and sesame seeds
plant-base rice bowl: soy meat, crispy chick peas, kale, pickled red cabbage, crispy garlic, roasted pine nuts over steamed rice with vegan curry ranch dressing
salmon*, spicy tuna*, shrimp*, seaweed salad, masago*, avocado and cilantro
Tokyo style curry with ground chicken and steamed rice
pork and shrimp broth: shrimp & chicken wonton, green onion, kikurage; served with thick noodles; Topping Suggestion: Broccolini, Seasoned Egg*
Get a noodle refill! Save your soup! Order a Kaedama of noodles just as you're finishing your first order, and we'll bring you a hot, fresh batch of noodles for your remaining soup
Customize Your Ramen!
(15 cal)
(0 cal)
ground chicken
spicy ground pork
noodle refill
12/1, 2019 - 2/29, 2020
pork broth: pork chashu, green onion, kikurage, onion, *seasoned egg, fish powder; served with thin noodles
crunchy fried panko breadcrumb patty with braised ground pork, mashed potatoes, onions and sweetened soy sauce
Authentic Japanese Ramen. Kale Noodles available for an additional $3 (271 cal)
chicken broth: chicken chashu, spinach, green onion, fried onion; served with thin noodles
chicken broth: chicken chashu, spinach, spicy bean sprouts, green onion; served with thin noodles Choose your spice level, Mild, Spicy or Hot
chicken broth: wonton, spinach, green onion; served with thin noodles
chicken clear broth: cilantro, chicken chashu, kikurage, seasoned egg*, lime, chili sauce; served with thin noodles
pork and chicken broth: pork chashu, kikurage, spicy bean sprouts, green onion, seasoned egg*, crispy brussels sprouts, black pepper, ginger; served with thick noodles
pork broth: pork chashu, spicy bean sprouts, kikurage, green onion, spicy sauce; served with thick noodles Choose your spice level, Mild, Spicy or Hot
pork broth: pork chashu, kikurage, green onion, nori dried seaweed, seasoned egg*, garlic chips, garlic oil, fried onion, spicy sauce; served with thin noodles
pork broth: ground pork soboro, bean sprouts, green onion, bok choy, chili oil; served with thick noodles
pork and shrimp broth: shrimp & chicken wonton, green onion, kikurage; served with thick noodles
vegan miso broth: soy meat, tofu, bean sprouts, broccolini, green onion, corn, red onion, crispy garlic, chili seasoning; served with thick noodles
vegetable broth: mushroom, baby leaf, spinach, asparagus, broccoli, cauliflower, cabbage, black pepper; served with thin noodles
vegan miso broth: soy meat, tofu, bean sprouts, broccolini, green onion, corn, red onion, crispy garlic, chili seasoning »served with thick noodles
plant-base bun: pea protein patty (Beyond Meat®), guacamole, cucumber with vegan mayonnaise
plant-base tacos: soy meat, guacamole and cilantro on bite size crispy taco shells
plant-base rice bowl: soy meat, crispy chick peas, kale, pickled red cabbage, crispy garlic, roasted pine nuts over steamed rice with vegan curry ranch dressing
vegetable broth: tofu, onion, green onion, spinach, crispy onion, garlic chips, garlic oil, chili oil, sesame seeds »served with thick noodles
choice of green tea (80 cal) or chocolate (110 cal)
homemade panna cotta, caramel cream sauce, graham cracker and vanilla ice cream
Make it a combo! Select a combination below to pair with your bowl of Ramen
+$5.50. (223 cal)
+$5.50. (430 cal)
+$5.75. (540 cal)
+$6.50. (690 cal)
+$5. (470 cal)
Add a Jinya signature plate
steamed bun stuffed with slow-braised pork chashu, cucumber, and baby mixed greens served with Jinya's original bun sauce and Kewpie mayonnaise
choice of green tea or chocolate
homemade panna cotta, caramel cream sauce, graham cracker and vanilla ice cream
12 and Under
chicken ramen with spinach and corn, chicken chashu rice, crispy chicken, french fries, orange, candy and vanilla ice cream
Take flight with this charcoal activated libation featuring Suntory Toki, fresh squeezed lemon juice and simple syrup. Cheers to the new age of cocktails; where myth becomes reality
crispy tempura brussels sprouts with white truffle oil
Liberate your palate with this summer centric cocktail featuring Suntory Toki, fresh squeezed lemon juice and a vibrant blend of farm fresh berries
baby greens, kale, broccoli, white quinoa, kidney and garbanzo beans tossed with sesame dressing, garnished with corn and cherry tomatoes
3:00pm - 6:30pm