
Joe Muer Seafood - Nashville
4.6
706則評論
$50及以上
海鮮料
訂位
2位
2025年3月17日
下午7:00
有提供體驗。
- 適合特殊節日
- 氣派
- 浪漫氛圍
私人包廂
跟我們預訂下一場活動
用餐區
其他資訊
- 餐廳風格精緻餐飲
- 價位$50及以上
- 料理海鮮料, 牛排館, 美式料理
- 營業時間早午餐 星期日 10:00–14:00 午餐 星期一–星期五 11:30–15:00 歡樂時光 星期一–星期五 15:00–18:00 星期六, 星期日 16:00–18:00 晚餐 星期一–星期四 16:00–22:00 星期五, 星期六 16:00–23:00 星期日 16:00–21:00
- 電話號碼(615) 433-6837
- 付款選項Discover, Mastercard, Visa, 美國運通
- Dress code商務休閒
- 行政主廚Chef Marino Bianchi
- 私人派對設施Joe Muer Seafood Nashville features several distinctly different dining spaces, seating groups of 10 to 200 guests. Our large groups and private events are an experience in exquisite cuisine and sophisticated service, set against a backdrop of modern glamour. Pull back the curtain and have a seat.
- 私人派對聯絡人Jennifer McDonnell, CMP, CPCE: (615) 649-6383
- 鄰近地區The Gulch & North Gulch
- 十字路口We are at the North Gulch corner of 11th Avenue North and Nelson Merry St.
- Parking details公共停車場
- Public transitGoing to a show downtown?? Park for free with us, enjoy dinner, and get a $15 Uber Credit for your ride to/from the show! Requires a minimum reservation for two guests, dine in only, with an entree orrdered per guest. Voucher is sent via text/email upon arrival at the restaurant. Voucher is good for the day of the visit only and is capped at a 6 hour time limit. Ask for details!
- 其他吧檯座位, 啤酒, 娛樂, 宴會, 標準酒吧, 歡樂時光, 無障礙通道, 無麩質菜單, 禁菸, 私人包廂, 純素食者, 葡萄酒, 酒吧/酒廊, 開瓶費, 雞尾酒, 露台/户外用餐
體驗
Easter Brunch Grand Buffet!
每人平均消費US$0.00 - US$79.00
僅限2025年4月20日**Salad Bar Featuring** Deviled Eggs with Candied Bacon Caesar Salad | Garden Salad Traditional Shrimp Cocktail House Oysters with Mignonette Tuna Poke with Ponzu & Wantons Fresh Fruit & Seasonal Berries Display Cheese & Charcuterie Display **Full Omelet Station Featuring** Eggs Benedict with Lump Crab, Asparagus & Béarnaise Seasonal Vegetables & Omelet Options Assorted Bagels & Cream Cheeses | Breakfast Pastries **Main Buffet** Fluffy Belgian Waffles with Maple Syrup Bread Pudding French Toast with Crème Caramel Breakfast Sausage & Bacon | Range Potatoes | Potato Hash Black Tiger Shrimp & Grits | Pesto Roasted Salmon Fillets Jumbo Lump Blue Crab Balls with Mustard Aioli Southern Fried Chicken with Hot Honey Roasted Broccolini, Olive Oil, and Lemon **Carving Stations** Brown Sugar Glazed Ham with Apple Chutney Porcini Crusted Prime Rib with Au Jus & Horseradish **Dessert Station** Mini Banana Pudding | Mini Tiramisu Fudge Brownie Bites Macaroons | Petit Fours