Welcome to Joe Muer Seafood, in the North Gulch neighborhood of Nashville! We invite you to pull back the curtain & have a seat. We offer an experience of exquisite cuisine & sophisticated service, set against a backdrop of modern glamour. Our products are flown in daily from the finest purveyors across the globe, allowing us to serve fresh & sustainable seafood. With a menu curated by Certified Master Chef Daniel Scannell, one of only 72 Master Chefs in the US, we've been voted Best Seafood Restaurant 11 years in a row. We also feature USDA Prime Chairman's Reserve Black Angus steaks & an award-winning wine list curated by our Certified Sommelier, garnering numerous Wine Spectator awards. For nearly 100 years, Joe Muer Seafood has served the finest & freshest seafood in an atmosphere of refinement & sophistication. We are so proud to continue this tradition of dining & service excellence that began in 1929. Book a reservation now to confirm your legendary dining experience!
Joe Muer Seafood Nashville features several distinctly different dining spaces, seating groups of 10 to 200 guests. Our large groups and private events are an experience in exquisite cuisine and sophisticated service, set against a backdrop of modern glamour. Pull back the curtain and have a seat.
We are at the North Gulch corner of 11th Avenue North and Nelson Merry St.
Parking details
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Public transit
Going to a show downtown?? Park for free with us, enjoy dinner, and get a $15 Uber Credit for your ride to/from the show! Requires a minimum reservation for two guests, dine in only, with an entree orrdered per guest. Voucher is sent via text/email upon arrival at the restaurant. Voucher is good for the day of the visit only and is capped at a 6 hour time limit. Ask for details!