Kale Street

Brunch

• Porridge£14.00

  Sprouted oat with nut milk topped with berries

• Granola£16.00

  Home Made Granola, Greek Yoghurt, French Fine Pears, Kaffir Lime and berries

• Marinda Shakshouka£18.50

  Slow Cooked and Smoked Salt Cured Tomatoes, Genovese Basil, Two Poached Eggs, Parmegiano, Foccacia with Garlic Oil

• Chelsea Green Toast£18.50

  Fricasse of Winter Greens, Dill Salsa Verde, Garlic Guacamole, Feta and Toasted Foccacia

• Purple Eggs and Ham£19.50

  Violette Potatoes, Smoked Streaky Bacon, Two Poached Opulent Eggs, Miso Confit Shallots and Toasted Foccacia

• Datterini Omelette£20.00

  Italian Datterini Tomato, Burrata, Three Opulent Egg Omelette with Toasted Foccacia

• Black Truffle Omelette£26.00

  Australian Winter Truffle, Pont D'yeu Goats Cheese, Three Opulent Egg Omelette with Toasted Foccacia

• Italian Winter Salad£12.00

  Sardinian Camone & Sicillian Marinda Tomatoes, Italian Winter Leaves, Fennel, Pomegranate topped with Pistachio Oil

• Porcini Risotto£24.00

  Fresh Porcini Mushrooms, Risotto Rice

• Beef Short Rib Ragu£28.00

  12-Hour Red Wine Braised Short Rib, Rigatoni Pasta