Join us at Kama for a special prix fixe dining experience that blends the bold flavors of India with classic American favorites.
-Starters (choice of one):
Masala Crab Cake (a classic, featuring a spiced crab cake perched atop velvety cauliflower purée, complemented by tender asparagus for a perfect balance of texture and taste)
Beet & Goat Cheese Salad (KAMA pickled beets, cumin-tempered goat cheese, candied pecans, Frisée mixed greens, blueberry lemon. Vegan Option | Contains Nuts)
-Mid-Course ( (choice of one):
Paneer Ravioli (from scratch ravioli, paneer, mozzarella, ricotta and parmesan cheese, fenugreek, spinach, vodka makhani sauce. Vegetarian)
Ghee Roasted Cauliflower (cumin tempered goat cheese, mint chimichurri, cherry tomatoes, spiced walnuts. Vegetarian | Contains Nuts)
-Entrée (choice of one):
Sous Vide Short Rib (slow-cooked short rib, finished with a rich tamarind glaze, served alongside cumin-roasted potatoes and house-made KAMA pickles for a bold and balanced flavor experience)
12 oz Apple Cherry Pork Chop (bone in pork chop, apple cherry chutney. Truffle mashed potatoes, Brussels sprout chaat)
-White or Red Bottle of House Wine
Reserve your table now and savor an unforgettable fusion of flavors at Kama!
