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Kaneo,UTPark City

Kaneo

4.1
4.1
105則評論
$31至$50
地中海料理

訂位

2位
下午7:00
今天已有48​人次預訂
  • 適合特殊節日
  • 適合團體聚餐
  • 迷人的
Kaneo offers Mediterranean-inspired cuisine for brunch, lunch, and dinner, celebrating its North Macedonian namesake. Located in a modern Main Street building, Kaneo provides a warm, sophisticated atmosphere with handcrafted cocktails, wine, and local beer. The restaurant features expansive dining rooms, a bar, lounge, and outdoor deck for al fresco dining. Executive Chef Maja Atanasova leads a team crafting an innovative menu with vegan and vegetarian options, including protein bowls, gyros with house-made tzatziki, lamb chops, wild game, seafood, and a modern twist on baklava. Kaneo invites you to savor a flavorful menu and curated beverages.

預訂外送或外帶

用餐區

其他資訊

  • 餐廳風格
    休閒餐飲
  • 價位
    $31至$50
  • 料理
    地中海料理, 希臘菜, 海鮮料
  • 營業時間
    星期一–星期四 12:00–21:00 星期五, 星期六 11:30–21:00 星期日 11:30–20:00
  • 電話號碼
    (435) 200-8355
  • 付款選項
    Discover, Mastercard, Visa, 美國運通
  • Dress code
    商務休閒
  • 行政主廚
    Maja Atanasova
  • 私人派對設施
    Private events available to book on our website. Private rooms in our wine lounge and second floor dinning room for special events such as rehearsal dinners, executive dinners, family reunions, business meetings and more!
  • 鄰近地區
    Park City
  • Parking details
  • 其他
    啤酒, 壁爐, 外帶, 景觀, 標準酒吧, 無障礙通道, 無麩質菜單, 私人包廂, 純素食者, 葡萄酒, 週末早午餐, 酒吧/酒廊, 開瓶費, 雞尾酒, 露台/户外用餐

其他105位顧客怎麽説

整體評分和評論

只有在這家餐廳用餐過的食客才能發表評論

4.1
4.1(根據最近的評分)
  • 4.1食物
  • 4.2服務
  • 4.3氛圍
  • 3.6CP值

噪音尚可

食客首選

  • Park City Area

    風格創新

  • Park City Area

    適合團體聚餐

107 則評論
  1. Kevin

    VIP

    New York City

    1則評論

    1.0

    1則評論

    在今天用過餐

    1. 整體 1
    2. 食物 1
    3. 服務 2
    4. 氛圍 2
    One of the worst dining experiences I have had ever and for sure in Park City. We felt rushed the whole time and the quality of the food was terrible for the prices charged. I felt like I had fallen for a tourist bait and switch. This is the first time I have ever written a review and am only doing so to warn people to avoid Kaneo at all costs .

    請問這對你有幫助嗎?

  2. Giedre

    Chicago

    4則評論

    1.0

    4則評論

    在今天用過餐

    1. 整體 1
    2. 食物 1
    3. 服務 1
    4. 氛圍 1
    A few weeks ago, we made an advance reservation to celebrate the final evening of our ski vacation and were eagerly anticipating a memorable dinner. Upon arrival, we were seated at a table near the entrance by the stairwell. Unfortunately, with patrons frequently coming and going, we were continually exposed to cold drafts, making it quite uncomfortable. We politely requested a different table, as we preferred not to dine with our coats on. The hostess, however, informed us that no other tables were available. Given this response, we decided to cancel our order and prepared to leave. At that moment, the manager approached and suddenly offered us an alternative table. By then, our enthusiasm had waned, and we chose to depart, feeling that the establishment’s reputation had been compromised. It’s perplexing that a restaurant of this caliber, with entrées priced at $50 and above, would assign guests to such an unsuitable table. I recommend that management experience dining at that particular spot to understand the discomfort caused by the cold drafts and foot traffic. While a one-star rating might not reflect the chef’s culinary efforts—I trust the food is delightful—the hosting and management team should address this issue promptly. Many establishments implement solutions like temporary entrance tents or strategic seating arrangements to enhance guest comfort. This version aims to provide a clear and constructive account of your experience, highlighting specific concerns and offering actionable suggestions for improvement.

    請問這對你有幫助嗎?

  3. Kathryn

    Chicago

    8則評論

    4.0

    8則評論

    在1天前用過餐

    1. 整體 4
    2. 食物 3
    3. 服務 3
    4. 氛圍 5
    Burrata, hummus, kale salad, croquettes were all very good. The restaurant was beautiful and our water glasses were always full. The entrees were disappointing. The NY strip was okay but not great. Two of us ordered the chef’s special, duck over risotto, and it was not good. The risotto was crunchy, the duck was difficult to cut with a butter knife and almost impossible to chew. Our waiter stopped by before we tasted the food and did not check on us again until after the plates were cleared and never asked if the meal was okay. So we just paid a lot of money for food that should have been delicious but wasn’t.

    請問這對你有幫助嗎?

  4. Rahul

    Dallas

    2則評論

    2.0

    2則評論

    在2天前用過餐

    1. 整體 2
    2. 食物 3
    3. 服務 1
    4. 氛圍 1
    1. Table was not ready at time of reservation. 2. No waiting space, tables crammed in by the front door. 3. Seated at one of the crammed in tables by the front door resulting in a blast of cold air every 30 seconds as people walked in and out. We had to wear our coats while eating dinner. The food was cold almost immediately on arrival. 4. Service was very slow. The waitress was nice but appeared to be waiting on 3 tables or more. Ordered drinks and it took over 20 minutes for them to arrive. The food arrived very slowly. 5. The food was not bad but the overall experience was very poor and for the price of this restaurant, I would expect better.

    請問這對你有幫助嗎?

  5. molly

    亞特蘭大

    3則評論

    3.0

    3則評論

    在2天前用過餐

    1. 整體 3
    2. 食物 2
    3. 服務 4
    4. 氛圍 5
    The service was great. Location and ambience fantastic. Food was very subpar considering the taste and quality. Great cocktails.

    請問這對你有幫助嗎?

  6. Brian

    VIP

    Atlantic City

    12則評論

    3.0

    12則評論

    在2天前用過餐

    1. 整體 3
    2. 食物 3
    3. 服務 3
    4. 氛圍 5
    Atmosphere was top shelf. Server was inattentive and never asked if we needed anything. Ordered a $26 Manhattan that came a 1/2” short of filling a standard martini glass, wondered where the rest of it was. It was garnished with a candied cherry instead of a Luxardo cherry, wasn’t expecting that based upon the atmosphere and price of the drink. My appetizer was clearly plated well in advance of the order and served luke warm. Ordered the duck special which consisted of 4 small pieces that were 50% fat and it was overcooked. I left feeling disappointed, I honestly expected a much better dining experience.

    請問這對你有幫助嗎?

  7. Candace

    多倫多

    1則評論

    2.0

    1則評論

    在2天前用過餐

    1. 整體 2
    2. 食物 3
    3. 服務 2
    4. 氛圍 2
    Service and value is not there. They are worried about pumping people in and out of there and turning tables. We had a 5:15 reservation, they called and asked us to come early for 5pm. We arrive at 4:55pm, doors and locked and guests are waiting outside in the cold despite the hours being posted on the door as open. They finally opened the doors at 5:05pm no explanation or apology. The Meze “platter” came with very little pita. We essentially had a whole plate of dip left and no pitas. Eventually we got more, I then saw on the bill they charged us 4.00 for the additional ones they brought. There is no way a few tablespoons of dips and I’m guessing 1.5 pitas was worth 27.00 dollars. The branzino was actually great. It’s not cheap at 55.00. We got a few sides and shared the fish. They also added a 5.00 extra charge to share the fish. Again a surprise on the bill, so bizarre and unnecessary at that price point. Service was not great especially considering the cost of the meal. At least 10 mins waiting for drinks. We would never go back.

    請問這對你有幫助嗎?

  8. Raquelle

    VIP

    Los Angeles

    2則評論

    4.0

    2則評論

    在2天前用過餐

    1. 整體 4
    2. 食物 3
    3. 服務 5
    4. 氛圍 5
    Appetizers excellent . Hummus, whipped goat cheese plate delicious . I ordered lamb chops . The sweet potato puree was cold, as were the string beans. The lamb chops were luke warm, almost cold. They were tasty though. The fingerling potato sides were also cold and usually they would be a bit crispy (roasted) these were just simple potatoes.

    請問這對你有幫助嗎?

  9. Ted

    New York City

    1則評論

    3.0

    1則評論

    在2天前用過餐

    1. 整體 3
    2. 食物 3
    3. 服務 3
    4. 氛圍 3
    It was fine. Not good or bad. Typical American (not Mediterranean).

    請問這對你有幫助嗎?

  10. Beverly

    VIP

    Orange County

    8則評論

    4.0

    8則評論

    在2天前用過餐

    1. 整體 4
    2. 食物 5
    3. 服務 5
    4. 氛圍 4
    Very good food & the service was great ! Flavor of food was excellent ! Wine & drinks were overpriced . Enjoyed the atmosphere too

    請問這對你有幫助嗎?

常見問答

Kaneo有提供外帶,請透過(435) 200-8355致電餐廳訂購。

​目前有105位OpenTable食客評分Kaneo​,平均分數為4.1​顆星。

是的,你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

訂位

2位
下午7:00
今天已有48​人次預訂

預訂外送或外帶

Kaneo的Google地圖

84060-5153 UT Park City, 508 Main St,

用餐區

其他資訊

  • 鄰近地區
    Park City
  • 營業時間
    星期一–星期四 12:00–21:00 星期五, 星期六 11:30–21:00 星期日 11:30–20:00
  • 價位
    $31至$50
  • 料理
    地中海料理, 希臘菜, 海鮮料
  • 餐廳風格
    休閒餐飲
  • Dress code
    商務休閒
  • Parking details
  • 付款選項
    Discover, Mastercard, Visa, 美國運通
  • 行政主廚
    Maja Atanasova
  • 其他
    啤酒, 壁爐, 外帶, 景觀, 標準酒吧, 無障礙通道, 無麩質菜單, 私人包廂, 純素食者, 葡萄酒, 週末早午餐, 酒吧/酒廊, 開瓶費, 雞尾酒, 露台/户外用餐
  • 電話號碼
    (435) 200-8355
  • 私人派對設施
    Private events available to book on our website. Private rooms in our wine lounge and second floor dinning room for special events such as rehearsal dinners, executive dinners, family reunions, business meetings and more!
  • 隱私權政策
  • 使用條款
  • Cookies和按照興趣顯示的廣告
  • Cookie偏好設定
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