- 整體 2
- 食物 5
- 服務 2
- 氛圍 4
TL;DR: Excellent food, really slow service, inattentive staff
I really wanted to like this place. I had been looking forward to this reservation all week. I've tried several Michelin star restaurants and this was the first I felt did not deserve the hype. In my opinion, Michelin star restaurants are supposed to provide more than great food. They are supposed to provide a memorable experience. Unfortunately, it was a bad memory for me and my wife.
We were seated immediately after we showed up for our reservation. Our waitress came over shortly and introduced herself and gave us a quick rundown of what the restaurant was about and the menu. She was very nice and seemed to really be into the vibe, which we appreciated. She asked if we wanted to speak with the sommelier and we said yes. We waited literally 10 minutes while we watched the sommelier attend to two other tables extensively, then start running food out to tables. Our waitress did not return. After we flagged her down we said we were ready to order drinks on our own. She offered to get the sommelier again but we declined and wanted to get on with our meal. We both ordered the non-alcoholic drink pairings with our meals, a glass of wine for my wife, and an old fashioned for me.
She made a good recommendation for the wine. The old fashioned was an amazing experience as they go over the Taiwan whiskey and different options then make it table side. It was an excellent drink. Sadly, neither of us got our non-alcoholic pairings and only realized halfway through our meals that they were missing.
The food was delicious. Exactly what I expected for a meal like this. However, the time between each course was ridiculously long. Additionally, some of the food runners - they were often different - would come out very excited and knowledgeable about the food while others would barely say anything. In two instances we actually had to ask the runners (separate guys) what was being served to us beyon