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  1. 首頁
  2. United States
  3. 佛蒙特州
  4. Southern Vermont
  5. Woodstock
Kelly Way Gardens,VTWoodstock

Kelly Way Gardens

4.7
4.7
16則評論
$50及以上
農場直送餐桌

訂位

2位
下午10:00
  • 適合特殊節日
  • 創意調酒首選
  • 風格創新
Kelly Way Gardens is a farm-to-table program started from scratch, providing the Woodstock Inn & Resort with an on-site holistic food supply straight from the ground. We specialize in unique and heirloom varieties and provide culinary inspiration to our chefs.

Join our Resort Executive Chef Matthew McClure on select dates during warmer months for an evening of dinner party-style dining featuring the local artistry of Vermont’s Cheesemakers, Farmers, Beekeepers, and Dairymen while celebrating the bounty of our own Vermont Certified Organic Kelly Way Gardens. The Red Barn Dinners Series cuisine honors our local farms and artisans; similarly, we celebrate our community through our gathered-style dining arrangement with unique menus for each seating.

其他資訊

  • 鄰近地區
    Woodstock
  • Parking details
    私人停車場
  • 其他
    主廚餐桌, 啤酒, 標準酒吧, 無障礙通道, 無麩質菜單, 禁菸, 葡萄酒, 酒吧/酒廊, 雞尾酒

其他16位顧客怎麽説

整體評分和評論

只有在這家餐廳用餐過的食客才能發表評論

4.7
4.7(根據所有的評分)
  • 4.5食物
  • 4.8服務
  • 4.8氛圍
  • 4.2CP值

噪音尚可

16 則評論
  1. Austingal

    Austin

    15則評論

    5.0

    15則評論

    在2024年9月26日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    We loved our experience at Kelly Way! The gardens were beautiful to walk around in - especially with a glass of champagne. Walk through the gourd tunnel. The chipmunks running around were very cute to watch. The food was outstanding! Except that the chicken entree was just basic. Thigh and drumstick with skin & bones made it difficult to eat. I was mostly full by then so it didn't matter. My husband just picked it up and gnaw on it. Yes this is expensive but you're paying for the experience as much as for the dinner and wine. We made great friends at our table from different parts of the world and would definitely return!

    請問這對你有幫助嗎?

  2. Rosemarie

    大波士顿

    7則評論

    5.0

    7則評論

    在2024年8月22日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Excellent culinary experience! We have done this before and would certainly do it again! 

    請問這對你有幫助嗎?

  3. OpenTable食客

    New York City

    1則評論

    5.0

    1則評論

    在2024年7月25日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Ambiance was terrific. Converted barn. Very cool. Chef spoke and cooked in front of us. Community style sitting was great met a lot of nice people both locals and visitors. Sat next to visiting framer who provides the lamb. Really interesting to hear his presentation and his life as a sheep farmer/ rancher! Walked the garden with cocktail before dinner. The four course meal was delicious. Highly recommend it. Little pricey but so unique it’s worth it Well done!

    請問這對你有幫助嗎?

  4. StevenZ

    New York City

    46則評論

    3.0

    46則評論

    在2024年7月4日用過餐

    1. 整體 3
    2. 食物 3
    3. 服務 3
    4. 氛圍 3
    Booked this farm to table dinner experience through Woodstock Inn over the July 4th weekend. We arrived to a lovely facility and were greeted with roasted oysters and champagne. Great start! The barn/facility was not air conditioned and was swelterring. They had one fan in the entry area where we waited for dinner. Got to walk the gardens which were lovely and helped us to cool off a bit. Drinks at the bar were incredibly expensive (>$20 per drink). We sat down for dinner - also incredibly hot with only a few fans that helped a bit. It would have been great to know about the heat issue as we would have dressed very differently. Everyone working there was very nice. The food served was barbecue - ribs, chicken, brisket, with some sides. Initially we were told to pick one of these for dinner (which seemed odd) and then later they came by and said they were mistaken and we would get all 3 on our plates. Not well organized. The food was good but for the $$ we paid for the meal ($425 per couple with mandatory 22% tip) we expected better. Served some rose and Riesling wine with dinner. Didn’t offer any red wine (my wife had to ask for some- which they did bring). For the $$ we spent we expected a better overall experience and really should have been warned about the issue with the heat. Would choose to spend our money elsewhere in the future for dinner.

    請問這對你有幫助嗎?

  5. OpenTable食客

    Grand Rapids

    1則評論

    3.0

    1則評論

    在2024年6月30日用過餐

    1. 整體 3
    2. 食物 3
    3. 服務 4
    4. 氛圍 5
    Coming from two people with decades of explorative dining out ventures, we’ve cooked better meals for ourselves and couldn’t have met our dining-mates at our kitchen table. Lovely to experience. Likely won’t do it again.

    請問這對你有幫助嗎?

  6. BermyThomsons

    佛蒙特州

    1則評論

    5.0

    1則評論

    在2023年9月20日用過餐

    1. 整體 5
    2. 食物 3
    3. 服務 5
    4. 氛圍 5
    Beautiful venue and atmosphere. Love the king tables and the country decor. Something out of a magazine! The food - well I didn’t find it very exciting. The first course of cheeses and rolls was excellent, the second course of cabbage and cheese was just okay and the pork belly I didn’t care for at all. Wines were amazing and the champagne to start with and fried green tomatoes topped it all up. I would definitely go again.

    請問這對你有幫助嗎?

  7. BarbaraH

    大波士顿

    3則評論

    3.0

    3則評論

    在2023年9月12日用過餐

    1. 整體 3
    2. 食物 3
    3. 服務 4
    4. 氛圍 5
    Loved the venue! Felt the price was too high for dinner. Main course of short ribs was not the best, mostly fatty and overcooked. Salad was good but not exceptional. The second and the finish were excellent. Staff was friendly.

    請問這對你有幫助嗎?

  8. OpenTable食客

    大波士顿

    8則評論

    5.0

    8則評論

    在2023年9月12日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 4
    4. 氛圍 5
    Great venue and excellent food. We really enjoyed the family style experience with fun guests around our party of 4. Spectacular gardens and innovative cuisine. Should have let us know ahead of times that dinner will bes erved at 7 pm with cocktail at 6pm so that we coudl have enjoyed more of a stroll in the gardens.

    請問這對你有幫助嗎?

  9. SteveG

    佛蒙特州

    1則評論

    3.0

    1則評論

    在2023年9月12日用過餐

    1. 整體 3
    2. 食物 3
    3. 服務 5
    4. 氛圍 3
    The six o’clock arrival time is to long, tables are to wide for conversation because of the high noise level, one bathroom always left a line for the women, cost to value is a joke. Chef way over rated! The idea is great the garden magnificent. There is a reason you have employee fillers

    請問這對你有幫助嗎?

  10. BruceK

    VIP

    Baltimore

    10則評論

    5.0

    10則評論

    在2023年7月5日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Truly a magical venue. The food is so fresh and delicious. Very congenial staff. Highly recommended.

    請問這對你有幫助嗎?

常見問答

​目前有16位OpenTable食客評分Kelly Way Gardens​,平均分數為4.7​顆星。

是的,你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

訂位

2位
下午10:00
Kelly Way Gardens的Google地圖

05091 VT Woodstock, 106 Kelly Way,

其他資訊

  • 鄰近地區
    Woodstock
  • 營業時間
    星期四 17:00–21:00 星期日 18:00–21:00
  • 價位
    $50及以上
  • 料理
    農場直送餐桌
  • 餐廳風格
    休閒餐飲
  • Dress code
    度假休閒
  • Parking details
    私人停車場
  • 付款選項
    Discover, Mastercard, Visa, 美國運通
  • 行政主廚
    Matthew McClure
  • 其他
    主廚餐桌, 啤酒, 標準酒吧, 無障礙通道, 無麩質菜單, 禁菸, 葡萄酒, 酒吧/酒廊, 雞尾酒
  • 隱私權政策
  • 使用條款
  • Cookies和按照興趣顯示的廣告
  • Cookie偏好設定
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