Kembara is the latest project from Chef Angelo Sosa that embraces Asian street food cultures, exemplifying the tradition of cherishing time-honored recipes, while also playfully innovating upon familiar flavors and techniques for fresh takes.
The menu is an homage to Chef Sosa’s travels across Asia, with inspiration drawn from countries including Thailand, Vietnam, Malaysia, Cambodia, China, Singapore and Japan.
Each dish is constructed around Chef Sosa’s concept of a “trinity of flavors”—a balance between sweet, sour and salty elements that culminate in a perfect bite of harmony.
Located inside of the JW Marriott Phoenix Desert Ridge Resort & Spa
Experience an Asian-inspired culinary showcase by Brandon Jew and Angelo Sosa, featuring their mentees and a panel on mentorship. Brandon Jew, chef-owner of Mister Jiu’s and Moongate Lounge, has redefined Chinese-American cuisine, earning a Michelin star for six consecutive years and a James Beard Award. His acclaimed cookbook, Mister Jiu’s in Chinatown, also won a James Beard Media Award. Angelo Sosa, recognized for his appearances on Top Chef and Top Chef All-Stars, and is the executive chef at Tía Carmen and Kembara. Kembara, hailed by the Phoenix New Times as a “love letter to Asian street food,” has earned acclaim for serving the “Best Modern Asian
優惠
Sips & Bites $9 and less
多個日期可用
週二 - 週六 - 下午4:00 - 下午5:00
Unwind at Kembara Bar with our Dim Sum Happy Hour! From 4pm to 5pm, savor delicious drinks and Asian-inspired bites, all for $9 or less!