Located on the 50th floor of The National, Kessaku is a cocktail and sake lounge serving Dallas’ freshest, globally sourced fish and seafood.The Kessaku team has built a world-class collection of cocktails, sake and Japanese Whiskey that will blow your sushi-loving mind. Visit us online for additional reservation availability - www.kessakurestaurants.com
A creation of Chef Danny Grant and Chef Hari Chan, Kessaku offers elegant sushi made with fresh, globally sourced fish and warm artisanal rice. The menu showcases an array of nigiri, sashimi and rolls from the very traditional to the unexpected.
Kessaku, which means masterpiece in Japanese, boasts 360-degree views of the Dallas skyline from the historic observation deck at the top of The National. The intimate 60-seat restaurant is lavishly designed to feel like a hidden club in London where every corner of the space tells a story unlike any other in Dallas.
Great overall experience. Great vibes great food great service. Can’t go wrong with this spot for a dinner date
Kessaku已在1天前回覆
Ali, we appreciate your kind words about your experience at Kessaku. Thank you for your compliments on our vibe, food and service, and we look forward to welcoming you back soon for another dinner date or any special night out!
請問這對你有幫助嗎?
R
Roshel
VIP
Dallas
20則評論
5.0
20則評論
在5天前用過餐
整體 5
食物 5
服務 5
氛圍 5
Love Alexis! She went above and beyond to make our anniversary so memorable
Kessaku已在1天前回覆
Thank you for recognizing Alexis' service, Roshel. It's wonderful to see how much you enjoyed your anniversary visit, and we hope you will join us again someday soon!