- 整體 1
- 食物 1
- 服務 5
- 氛圍 5
This was my 2nd time at KOYA. We were celebrating our friends 10 year anniversary. We spent 500.00 at KOYA and that was with the nice lady giving us a discount due to poor quality and lack of food that we ordered.
It wasn’t about the discount but everything we ordered they were out of it. They opened for the night but didn’t have many options as far as food.… they have a small menu as it is but several things they were out of… no asparagus, no oysters, no lobster tacos, no sea bass. The food is overpriced but was willing to pay. My husband and his friend ordered the jerk lamb chops medium… due to us already being irritated they didn’t complain and they ate the well done lamb chops. By the way they were not jerk they were just cooked lamb chops.
Drinks were good. I sent my salad back with grill chicken I settled for that due to them being out of the sea bass and oysters… mind you for a Caesar salad with overcook charred chicken would run me 30.00 I sent the salad back once it arrived and realized the chicken was brunt… in other words I didn’t eat I just ordered drinks. They charged gratuity 20% which was no problem the server tried the best she could to accommodate even bringing a complimentary cake for my friends anniversary and shots for the 4 of us..
All I will say is do better.!!! I would come back for drinks but eat before you get there… they pretty much had no food and they are well overpriced… I can’t see this business lasting too long without making the necessary changes... Several tables informed us that they just settled for what was left on the menu.:. steak -72 and lamb chops-58…wings-18…and Mac and cheese… pass on the Mac and cheese it’s not worth the price…
