Whether it’s mid-week lunch in our pergola or dinner on the terrace, expect dishes that celebrate La Cantine du Faubourg’s heritage – with more than a soupçon of international flavour.
Each dish is the work of renowned chef Gilles Bosquet, whose menus reimagine Parisian cuisine in an inimitable style.
“La Cantine du Faubourg is more than a restaurant, it’s an artistic rendez-vous, a lifestyle
statement.” The concept relies on five key principles: sound, music, image, art and food. A hybrid gateway for celebrities and beautiful people from around the world, in search of their private playground and a multi-sensory experience.