Enable JavaScript to run this app.
跳到主要內容
OpenTable標誌
  1. 首頁
  2. United States
  3. Phoenix / Arizona
  4. Scottsdale
  5. Central Scottsdale
La Zozzona，AZScottsdale

La Zozzona

4.3
4.3
35則評論
$50及以上
義大利料理

訂位

2位
下午7:00
今天已有19​人次預訂
有提供體驗。
  • 浪漫氛圍
  • 適合特殊節日
  • 美酒餐廳首選
Experience La Zozzona, where the elegance of Italian cuisine meets the vibrant flair of Arizona. Curated by renowned Celebrity Chef Richard Blais, this dining treasure features hand-crafted pasta, tender cuts of meat, and the freshest seafood. Indulge in 'la dolce vita' with a Southwestern twist within a warm and sophisticated ambiance.

用餐區

其他資訊

  • 餐廳風格
    休閒餐飲
  • 價位
    $50及以上
  • 料理
    義大利料理, 美式料理, 現代美式料理
  • 營業時間
    每日 17:00–22:00 酒吧 每日 16:00–00:00
  • 電話號碼
    (480) 483-5590
  • 網站
    http://www.lazozzona.com/
  • Dress code
    商務休閒

體驗

  • New Year's Brunch with Richard Blais

    ​每人平均消費US$150.00

    僅限2025年1月1日
    Celebrate the start of the new year with a memorable New Year's Day Brunch at La Zozzona, featuring Celebrity Chef Richard Blais! Indulge in an interactive dining experience, savor a gourmet brunch, and raise a glass with a champagne toast to welcome 2025. Don’t miss this exclusive chance to begin the year with exceptional cuisine and festive joy at Grand Hyatt Scottsdale Resort. One Complimentary Glass of Champagne Brunch Buffet Meet & Greet with Richard Blais Drinks, including alcoholic beverages, as well as other food items, are not included in the event price. Any additional items will incur an extra charge.
    New Year's Brunch with Richard Blais張相片

菜單

目前，我們沒有這家餐廳的菜單資訊。請查看餐廳網站或到了餐廳以後再深入了解。

其他35位顧客怎麽説

整體評分和評論

只有在這家餐廳用餐過的食客才能發表評論

4.3
4.3（根據最近的評分）
  • 4.2食物
  • 4.4服務
  • 4.4氛圍
  • 3.8CP值

噪音 • 尚可

35 則評論

  1. Kelsey

    New York City

    2則評論

    3.0

    2則評論

    在2天前用過餐

    1. 整體 3
    2. 食物 3
    3. 服務 2
    4. 氛圍 5
    Left before we made it to entrees. Wasn't the experience we were looking for.

    請問這對你有幫助嗎？

  2. Stephen

    VIP

    Phoenix

    318則評論

    4.0

    318則評論

    在3天前用過餐

    1. 整體 4
    2. 食物 4
    3. 服務 4
    4. 氛圍 4
    We had a very nice dinner on Xmas day. Our server was excellent and the food quite tasty. The Swordfish was a favorite.
    La Zozzona已在2天前回覆
    Thank you for your kind words Stephen! Glad to hear you enjoyed your experience with us. Looking forward to serving you again soon. Cheers! Zach McGrath General Manager

    請問這對你有幫助嗎？

  3. Neema

    VIP

    Phoenix

    23則評論

    3.0

    23則評論

    在3天前用過餐

    1. 整體 3
    2. 食物 3
    3. 服務 4
    4. 氛圍 4
    Service was excellent and the restaurant had a nice ambience. The windows upstairs were opened, which created a draft in the dining room but thankfully, we were all dressed warmly. The food was just OK. A few of the standouts were the cavatelli, the meatballs and the mushrooms.

    請問這對你有幫助嗎？

  4. Tim

    Phoenix

    1則評論

    5.0

    1則評論

    在3天前用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Well it’s the first time Sue and I have visited La Zozzona. We had the pleasure of Jacob as our server. It’s been a while since we have enjoyed an experience such as this. We had 5 in our party and every thing we ordered was simply amazing. The service was above and beyond by everyone involved. Food was simply amazing, service is simply amazing, the desert, simply amazing, the entire experience, simply amazing!!!! Don’t take my word for it get down there and experience it for yourself. Ask for Jake he is the best.

    請問這對你有幫助嗎？

  5. OpenTable食客

    Phoenix

    1則評論

    2.0

    1則評論

    在6天前用過餐

    1. 整體 2
    2. 食物 2
    3. 服務 3
    4. 氛圍 3
    We have been to a few of Chef Blais' restaurants in the past and were excited to try this new concept in AZ. While the staff was all very nice and we had no issues getting a reservation/seated quickly, the rest of the experience was nothing spectacular. For the price point, my expectation was an elevated dining experience, but it felt very hotel restaurant. The portions were small - $24 for the bucatini, a peasant dish, should have been more than a few twirls of pasta. The Caesar salad was drowning in dressing, the toast with our burrata was burnt, and the tiny spoonful of tableside tiramisu while tasty, was barely a serving. The rigatoni was the best item we had but even that, it was good, not great. Our bill was $250 with tip and we both left saying, not worth it.

    請問這對你有幫助嗎？

  6. Mark

    VIP

    Phoenix

    3則評論

    2.0

    3則評論

    在6天前用過餐

    1. 整體 2
    2. 食物 1
    3. 服務 2
    4. 氛圍 3
    The food was really underwhelming. Small portions and odd taste to little taste. Service was sloppy and overly casual for the environment.
    La Zozzona已在2天前回覆
    Hi Mark, We're sorry to hear that your experience at La Zozzona didn't meet your expectations. We're always striving to provide our guests with top-notch food and service, so we're disappointed to hear that we fell short during your visit. We appreciate your feedback and will certainly take it into consideration as we work to improve. We hope you'll give us another chance to impress you in the future. Best, Zach McGrath General Manager

    請問這對你有幫助嗎？

  7. Ty

    亞特蘭大地鐵

    5則評論

    4.0

    5則評論

    在6天前用過餐

    1. 整體 4
    2. 食物 5
    3. 服務 2
    4. 氛圍 3
    Best food, but dirty flatware multiple times made things quite off.
    La Zozzona已在2天前回覆
    Good Afternoon Ty, My apologies about the flatware. It is our goal to provide top tier cleanliness throughout the restaurant and I am sorry to hear we missed the mark on this. Please know that we are taking your feedback with the upmost seriousness and have doubled down our efforts to inspect everything that is put on each table. I hope you will give us a second chance so we can show you how your feedback has helped us improve the dining experience. Best, Zach McGrath General Manager

    請問這對你有幫助嗎？

  8. cindy

    VIP

    Minneapolis

    6則評論

    5.0

    6則評論

    在6天前用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Amazing dinner at La Zozzona. We dined in the private dining room that overlooks the kitchen so you can watch the wonderful food being prepared. Fabulous dinner and wonderful wine list. We will defiantly be back! Thanks so much for wonderful hospitality.
    La Zozzona已在2天前回覆
    Good Afternoon Cindy, Thank you for your review! So glad to hear you enjoyed the Chef's Table. It's one of my favorite spots in the restaurant. Looking forward to seeing you again soon. Cheers! Zach McGrath General Manager

    請問這對你有幫助嗎？

  9. Kevin

    VIP

    格魯吉亞沿海

    24則評論

    5.0

    24則評論

    在6天前用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    We had high expectations for our first experience at La Zozzona, based on what we heard from early reviews, the previous success of Chef Blais, and the photos from their website and social media. Our dinner far exceeded those expectations and we cannot wait to return. To start, the bar & lounge which first greets you is stunning, with the right combination of luxury, proper lighting, and design. Our two variations on a Negroni, the Blood Orange Negori and Oaxacan Negroni, were perfect and served by the most welcoming and professional mixologists - Josh and Kaitlin. Once seated, our server Jake proceeded to explain the menu to us, noting a few key highlights, including the burrata, squash blossoms, rigatoni, and swordfish. We ordered all four. The burrata and squash blossoms were among the best either of us have ever had. Same goes for the rigatoni. Now, whatever you think you know about swordfish, disregard. I don’t think I had ordered swordfish in maybe twenty years and I am glad we did this evening. It was almost steak-like in its seated outside, tender inside texture. And the flavor was like nothing I have ever experienced with fish. The sommelier Ben even helped us choose the best wines by the glass to pair with our meal and he nailed it. I highly recommend La Zozzona next time you’re in the mood for fine dining Italian.

    請問這對你有幫助嗎？

  10. Timothy

    VIP

    Phoenix

    4則評論

    4.0

    4則評論

    在7天前用過餐

    1. 整體 4
    2. 食物 4
    3. 服務 5
    4. 氛圍 5
    It could benefit from table linens for a more elegant atmosphere, but they invested in beautiful marble tables so I get why they choose to showcase them. All surfaces in the interior are hard except for the booths, so the noise level on a moderately busy evening was very loud. Only complaint about the service was our entrees were served before we finished our salads, so the table was full of plates - it's a sensitive balance to pay close attention to course timing when dining at a restaurant of this caliber. Everything else was a pleasure.
    La Zozzona已在7天前回覆
    Thank you for your review Timothy! I agree with you. Timing of courses is essential to great service and I'm sorry to hear we fell short in that regard. I do hope you choose to dine with us again so we can show you the correct pacing of service. Happy Holidays, Zach McGrath General Manager

    請問這對你有幫助嗎？

常見問答

​目前有35位OpenTable食客評分La Zozzona​，平均分數為4.3​顆星。

是的，你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

訂位

2位
下午7:00
今天已有19​人次預訂
有提供體驗。
La Zozzona的Google地圖

85258-2044 AZ Scottsdale, 7500 E Doubletree Ranch Rd,

用餐區

其他資訊

  • 鄰近地區
    Central Scottsdale
  • 營業時間
    每日 17:00–22:00 酒吧 每日 16:00–00:00
  • 價位
    $50及以上
  • 料理
    義大利料理, 美式料理, 現代美式料理
  • 餐廳風格
    休閒餐飲
  • Dress code
    商務休閒
  • Parking details
    無
探索
OpenTable
  • 關於我們
  • 部落格
  • 工作機會
  • 媒體聯絡
其他
我們的網站
商務
  • 征服更多食客的味蕾
加入我們：
  • 隱私權政策
  • 使用條款
  • Cookies和按照興趣顯示的廣告
  • Cookie偏好設定
版權所有 © 2024 OpenTable, Inc.1 Montgomery St Ste 500, San Francisco CA 94104 - 保留所有權利。
OpenTable是Booking Holdings Inc.集團成員，是線上旅遊與相關服務方面全球首屈一指的公司。
預訂標誌
Priceline標誌
KAYAK標誌
Agoda標誌
OpenTable標誌