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Langan's Brasserie,LondonLondon

Langan's Brasserie

4.8
4.8
4098則評論
£41及以上
英式料理

訂位

2位
下午8:30
今天已有2​人次預訂
  • 迷人的
  • 適合商務聚餐
  • 適合特殊節日
November 2021 saw the hotly anticipated reopening of Langan’s Brasserie. With acclaimed duo, Graziano Arricale and James Hitchen at the helm, their mission is to bring all of the elegance and eccentricity of the original Brasserie - opened in 1976 as a joint venture between actor Michael Caine and the legendary restaurateur Peter Langan - back to the forefront of London culture. Reimagined for a new generation each of the three floors will have its own distinct visual identity. Upon entering, guests are instantly be immersed in a sense of occasion, synonymous with the ambience associated with the roaring twenties; from the bar area with its wall of bottles that stretches up to the ceiling, guests can head beyond the piano and past the bustling dining room to The Raw Bar. Offering breakfast, lunch and dinner daily, the menu features all of the classics one would expect.

With best wishes

The Team at Langan’s Brasserie


其他資訊

  • 餐廳風格
    優雅餐飲
  • 價位
    £41及以上
  • 料理
    英式料理, 法式料理, 英式菜
  • 營業時間
    Mon–Fri 8:00 am–11:00 pm Sat 12:00 pm–11:00 pm Sun 12:00 pm–9:30 pm
  • 電話號碼
    020 7491 8822
  • 付款選項
    Mastercard, Visa, 美國運通
  • Dress code
    建議穿著外套
  • 行政主廚
    Benjamin Mellor
  • 鄰近地區
    Mayfair
  • 十字路口
    Piccadilly next to Green Park Station
  • Parking details
    Metered parking in the same street.<br /><br />Free parking after 6:30pm.
  • Public transit
    Green Park tube stationGreen Park Bus stop
  • 其他
    啤酒, 標準酒吧, 深夜, 禁菸, 私人包廂, 葡萄酒, 酒吧/酒廊, 雞尾酒

其他4,098位顧客怎麽説

整體評分和評論

只有在這家餐廳用餐過的食客才能發表評論

4.8
4.8(根據最近的評分)
  • 4.7食物
  • 4.8服務
  • 4.8氛圍
  • 4.4CP值

噪音尚可

食客首選

  • West End London

    適合商務聚餐

  • West End London

    英式料理

4,098 則評論
  1. Roveda

    New York City

    4則評論

    5.0

    4則評論

    在2024年12月8日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Ottimo ristorante ottimo servizio ottimo cibo lo consiglio assolutamente

    請問這對你有幫助嗎?

  2. klaus

    VIP

    London

    23則評論

    5.0

    23則評論

    在2024年11月22日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Very nice welcome. Good food snd friendly service. Thank you.

    請問這對你有幫助嗎?

  3. Anne

    VIP

    London

    37則評論

    5.0

    37則評論

    在2024年11月5日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Superb as usual! The food was fabulous and the staff so friendly. Love this restaurant.

    請問這對你有幫助嗎?

  4. Ana

    London

    3則評論

    5.0

    3則評論

    在2024年10月16日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    it's a very nice place to organize professional relaxed meetings with clients!

    請問這對你有幫助嗎?

  5. Donald

    Des Moines

    7則評論

    5.0

    7則評論

    在2024年10月9日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    I booked online for an early dinner. I was promptly seated in their attractive dining room. Service was excellent and attentive. I enjoyed a wonderful martini and ordered chicken Kiev which is very hard to find on menus in the US. I was told it took more time to prepare than other entrees but it was worth the wait. Crunchy coating and melt in your mouth chicken. I like desserts so ordered a fig soufflé, again not something I can get in the US. Wonderful and perfectly prepared. I had a fine evening and highly recommend this restaurant.

    請問這對你有幫助嗎?

  6. Tim

    VIP

    Surrey

    5則評論

    5.0

    5則評論

    在2024年9月26日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Truly exceptional in every way - from the food to the team

    請問這對你有幫助嗎?

  7. Dr Paul

    London

    16則評論

    5.0

    16則評論

    在2024年9月21日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    A wonderful Lunch for all three of us and the staff were both knowledgeable and very friendly.the whole experience was excellent. Thank you to the Team at Langan’s for making it so special.

    請問這對你有幫助嗎?

  8. Brian

    London

    60則評論

    4.0

    60則評論

    在2024年9月19日用過餐

    1. 整體 4
    2. 食物 4
    3. 服務 4
    4. 氛圍 4
    Returned after many years absence. Great buzz, but ask for the main restaurant area not the side room. Probably the best veal chop I have had in London and the remainder of our dishes were very good. I complained that the wine measure was mean and it was corrected, think the wine waiter was having a bad night. My wife's starter portion of tuna was miniscule, but she's on diet and perhaps the chef knew. Value, not bad, it's London Mayfair and that isn't cheap! Overall a good evening and we will return.

    有1​人認為這對他/她有幫助

  9. Elizabeth

    VIP

    London

    12則評論

    5.0

    12則評論

    在2024年9月17日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    A great restaurant that we're always very happy to book!

    請問這對你有幫助嗎?

  10. Richard

    Oxford

    3則評論

    5.0

    3則評論

    在2024年9月11日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    I've been going to Langan's Brasserie for more than 20 years, since it was owned by Michael Caine and Richard Langan. The recent 'refresh' is in keeping with the original in decor, ambience and cuisine. It's still a wonderful escape in the West End right beside Green Park and the Ritz. Lazy, unhurried with outstanding dishes and equally outstanding food. Highly recommended.

    有1​人認為這對他/她有幫助

常見問答

​目前有4098位OpenTable食客評分Langan's Brasserie​,平均分數為4.8​顆星。

是的,你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

訂位

2位
下午8:30
今天已有2​人次預訂
Langan's Brasserie的Google地圖

W1J 8LB London London, Langan's Brasserie, Stratton Street,

其他資訊

  • 十字路口
    Piccadilly next to Green Park Station
  • 鄰近地區
    Mayfair
  • 營業時間
    Mon–Fri 8:00 am–11:00 pm Sat 12:00 pm–11:00 pm Sun 12:00 pm–9:30 pm
  • 價位
    £41及以上
  • 料理
    英式料理, 法式料理, 英式菜
  • 餐廳風格
    優雅餐飲
  • Dress code
    建議穿著外套
  • Parking details
    Metered parking in the same street.<br /><br />Free parking after 6:30pm.
  • Public transit
    Green Park tube stationGreen Park Bus stop
  • 付款選項
    Mastercard, Visa, 美國運通
  • 行政主廚
    Benjamin Mellor
  • 其他
    啤酒, 標準酒吧, 深夜, 禁菸, 私人包廂, 葡萄酒, 酒吧/酒廊, 雞尾酒
  • 隱私權政策
  • 使用條款
  • Cookies和按照興趣顯示的廣告
  • Cookie偏好設定
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