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L’Attilio Paris,Ile-de-FranceParis

L’Attilio Paris

4.3
4.3
5則評論
€51及以上
義大利料理

訂位

2位
下午7:00

這間餐廳介紹


Attilio was as a student of Joël Robuchon, the chef with the most Michelin stars
in the world, that he made his debut. He then perfected his culinary art
in various prestigious Parisian establishments:
Le Pavillon Elysée, La Table, L'Atelier Étoile
and at the George V with Éric Briffard.
Attilio Marrazzo was awarded two stars at Chez Jean and at L'Atelier Robuchon;
he is now at the height of his career.
Today, in the heart of the kitchen, where imagination is combined
with tradition, the visionary chef is transcending the limits of
gastronomy to write a new culinary story.
He is daring to reinvent the classics of French cuisine to
offer a complete sensory experience, where passion and creativity
converge in an unforgettable gastronomic journey.
Attilio Marrazzo selects rare ingredients and refined products
to compose dishes that push the boundaries of excellence,
fusing contemporary audacity with the French culinary heritage

其他資訊

其他顧客怎麽説

L’Attilio Paris 的評分,來自曾造訪用餐過的客人。根據最近的評分

整體評分和評論

只有在這家餐廳用餐過的食客才能發表評論

4.3
4.3(根據所有的評分)
  • 4.3食物
  • 4.6服務
  • 4.8氛圍
  • 4CP值

噪音尚可

5 則評論
  1. Marina

    巴黎1則評論

    5.0

    在2025年2月12日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Excelente recomiendo! Muy buena comida y atención
    L’Attilio Paris已於2025年2月17日​回覆
    Dear Madam, 1000 thanks for taking the time to share your experience at our restaurant l'Attilio Paris. We are delighted to read that your experience lived up to your expectations. See you soon, L'Attilio Paris.

    請問這對你有幫助嗎?

  2. Anthony VIP

    Washington DC2則評論

    1.0

    在2024年12月31日用過餐

    1. 整體 1
    2. 食物 1
    3. 服務 1
    4. 氛圍 3
    I regret to say that my experience at L’Attilia was profoundly disappointing and concerning. My wife has celiac disease, a condition I informed the restaurant about multiple times leading up to our reservation. I personally communicated this weeks in advance via email, through OpenTable, directly with the manager (A), and again with our waiter on the night of our visit. Despite these numerous attempts to ensure her safety, the restaurant still served my wife a dish containing gluten. This carelessness not only ruined our New Year’s Eve but has also likely impacted several days of our trip to Paris due to the severe reaction caused. Such disregard for dietary restrictions is unacceptable and poses serious risks to those with allergies or medical conditions. If you or a loved one have any food allergies or sensitivities, I strongly advise you to avoid L’Attilia. Their inability—or unwillingness—to take these concerns seriously is not only unprofessional but potentially dangerous.
    L’Attilio Paris已於2025年1月21日​回覆
    Hello, We are deeply sorry to hear that your experience at the Attilio Paris did not meet your expectations. The safety and well-being of our guests is our top priority, and we sincerely regret this situation. We recognize that a mistake was made at the end of the service with the dessert. Although the quantity consumed was minimal, we understand that this had serious consequences and spoiled your evening. On the spot, our team immediately apologized and tried to mitigate this incident by offering compensatory gestures. We take this incident very seriously and will be tightening up our procedures to prevent a recurrence. We wish you all the best for 2025. L'Attilio Paris

    請問這對你有幫助嗎?

  3. Juan

    Costa Rica1則評論

    5.0

    在2024年12月31日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    It was a wonderful new year’s celebration. All food and drinks were amazing to start our honey moon.
    L’Attilio Paris已於2025年1月21日​回覆
    Dear Sir, Thank you so much for your kind words! We’re thrilled to have been part of such a special moment as the start of your honeymoon. Wishing you both a lifetime of love, happiness, and delicious celebrations! Hope to see you again soon, L'Attilio Paris.

    請問這對你有幫助嗎?

  4. Vanessa

    Miami1則評論

    5.0

    在2024年9月11日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Restaurant de très grande qualité. nourriture sensationnelle.

    有1​人認為這對他/她有幫助

  5. OpenTable食客 VIP

    大波士顿6則評論

    5.0

    在2024年7月30日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    This was the best meal I’ve ever had. The food was amazing and the servers super attentive. It was such a wonderful evening, one we will remember forever.

    有1​人認為這對他/她有幫助

常見問答

​目前有5位OpenTable食客評分L’Attilio Paris​,平均分數為4.3​顆星。

是的,你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

訂位

2位
下午7:00
L’Attilio Paris的Google地圖

75008 Ile-de-France Paris, 184 Rue du Faubourg Saint-Honoré,

其他資訊

  • 電話號碼
  • 價位
    €51及以上
  • 料理
    義大利料理, 法式料理, 現代意大利料理
  • 營業時間
    星期一–星期五 12:00–14:30 星期一–星期六 19:00–00:00
  • Dress code
    休閒服裝
  • Parking details
  • 付款選項
    Mastercard, Visa
  • 行政主廚
    Attilio Marrazzo
  • 隱私權政策
  • 使用條款
  • Cookies和按照興趣顯示的廣告
  • Cookie偏好設定
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