Le Coq & Fils - The Poultry House - Chef Antoine Westermann

4.5

28則評論

€30及以下

法式料理

訂位

2位

2024年11月23日

下午8:30

今天已有1人次預訂

迷人的
適合特殊節日
適合商務聚餐

At Le Coq & fils, we come to peck, yap, and celebrate beautiful French heritage poultry breeds. A 100% poultry centric and bistronomique Cuisine for fine beaks! A unique experience, signed by Chef Antoine Westermann, for poultry meat lovers.

We are talking here about high level sustainability, pure poultry breeds, good genes, strong relations with committed farmers and producers engaged in animal welfare and a campaigner Chef.

More than a rotisserie, it is a tribute to poultry that begins with plenty of hors d'oeuvres to share.

Before being roasted our fowls are slowly poached in broth according to Chef Antoine Westermann's exclusive technique. They are served whole to be shared by two, three, four or more, accompanied by garlic confit, jus, home fries, mashed potatoes with chicken broth, Mac & cheese suggestions saisonnières. As it is very vegetarian friendly, Le Coq & fils offers a large selection of veggie hors d’œuvres as well, a must

預訂外送或外帶

其他資訊

餐廳風格
休閒餐飲
價位
€30及以下
料理
法式料理
營業時間
每日 12:00–15:00 每日 18:30–23:00
電話號碼
01 42 59 82 89
網站
https://lecoq-fils.com/
付款選項
JCB, Mastercard, Visa, 索迪斯萬通禮券, 美國運通
Dress code
休閒服裝
行政主廚
Chef & Propriétaire Antoine Westermann
外燴
Nous intervenons à la demande, à domicile, ou en entreprise pour accompagner tous vos événements. <br />https://lecoq-fils.com/evenements-prives/
私人派對設施
Déjeuner, Dîner ou Souper assis jusqu’à 20 personnes - cocktails dînatoires privés jusqu’à 25 personnes.Espace semi privatif - La Table Communale, signature chef Antoine Westermann.Menus disponibles à la demande. Accords mets-vins avec notre sommelier. https://lecoq-fils.com/evenements-prives/

位置
75018 Ile-de-France Paris, 98 Rue Lepic,
鄰近地區
Moulin Rouge
十字路口
Sacré Coeur, Butte Montmartre, rue d'Orchamps, Abesses, Rue Tholozée...
Parking details
公共停車場
Public transit
Métro, lignes : 12 - 13 - 2<br />Bus, lignes : 30 - 54 - 68 - 74 - 80 - 95
其他
主廚餐桌, 允許帶狗, 吧檯座位, 啤酒, 外帶, 外送, 室外吸菸區, 宴會, 性別友善廁所, 景觀, 標準酒吧, 深夜, 無障礙通道, 無麩質菜單, 私人包廂, 葡萄酒, 開瓶費, 雞尾酒, 露台/户外用餐

媒體報導

Les meilleurs restaurants bistronomiques de Paris à essayer dès que possible

菜單

HORS D’ŒUVRES - To peck all by yourself or to share!

GIBLETS

GIZZARDS CONFITS€10.00
argula, mint, almonds, lemon pesto &toastedalmonds
GIBLETS EMPANADAS - 3 pieces€11.00
giblets, eggs, herbs & lemon confit, Chic's poultry jus seasoning
BEAUTIFUL POULTRY TERRINE€11.00
Orange, cilantro & parsley Chimichurri

HORS D'OEUVRES - To peck all by yourself or to share!

VEGGIES'

SEMI COOKED SEASONAL VEGGIES €11.00
lemon zest vinaigrette & fresh goat cheese from Caprine Farm
CARROT & ORANGE HUMMUS€10.00
oriental spices blend, olive oil & almonds Crumble

SOUP IN A JAR - To sip alone or to share!

POULTRY CREAM€10.00
mushrooms duxelle, croutons & chives

EGG'Z

DEVILED EGG€12.00
with fresh cilantro, beets marinated in Sherry vinegar.
EGG MEURETTE €12.00
poached egg, reduced red wine sauce, onions, mushrooms, duck magret dices & croûtons

BEAUTIFUL BRIDS - TO PECK ALL BY YOURSELF!

1 person dishes

ROASTED QUARTER COU NU BREED, LES BLACHES FARM - 120 days€28.00
Chicken quarter, garnished with its jus, purple garlic confit & your choice... French fries, mac & cheese, potatoes purée, or fricassée of seasonal vegetables.
GRAND PRÉ QUAIL - Chef Antoine Westermann’s signature poultry€50.00
braised, poultry jus & chervil reduction, Schniederspaetle stuffed with caramelized onions in honey vinegar, sour cream reduction
COQ AU VIN QUARTER - 220 days €41.00
Rooster Cou Nu breed from Le Devant farm Garnish with your choice of French fries, Mac & cheese, potatoes purée, or vegetable fricassée.

BIRDS TO SHARE!

Garnished with its jus, their purple garlic & your choice of 4 sides... French fries, mac & cheese, potatoes purée, fricassee of seasonal vegetables.

COUCOU DE RENNES BREED - 145 days - 1,6 - 2 kg€160.00
elegant and tasty meat, flavor full dark meat, crispy and tasty skin
BRESSE A.O.C - 120 days - 1,8 - 2 kg .€167.00
delicate and elegant meat, very tender.
DRÔME GUINEA FOWL NUBIENNE BREED - 120 days - 1,7 - 2 kg €139.00
taste gets close to game bird, tender and elegant meat, tasty skin
GRISE DU VERCORS BREED - 120 days - 1,8 - 2,1 kg€145.00
Lightly bodied taste, tender meat, crispy and tasty skin.

SIDES

vegetarian options included.

GREEN SALAD sherry vinegar, olive oil vinaigrette, fresh aromatic herbs & shalots€7.00
SAUTEED MUSHROOMS parsley & shallots €14.00
MAC & CHEESE Sour cream, poultry broth, parmesan cheese €11.00
SEASONAL VEGETABLE FRICASSÉE first cooked in a poultry broth, then roasted, fresh chives €12.00
POTATOES PURÉE with poultry broth, & ground nutmeg€9.00
HOUSE MADE FRIES€9.00

其他28位顧客怎麽説

整體評分和評論

只有在這家餐廳用餐過的食客才能發表評論

4.5

4.5（根據最近的評分）

4.5食物
4.4服務
4.3氛圍
4.2CP值

噪音 • 尚可

28 則評論

S
Sean
亞特蘭大地鐵
2則評論
3.0
2則評論
在2024年9月15日用過餐
1. 整體 3
2. 食物 4
3. 服務 4
4. 氛圍 3
Average rotisserie chicken and veggies, nothing over the top special about this place.
Le Coq & Fils - The Poultry House - Chef Antoine Westermann已於2024年9月19日回覆
So sad dear Sean while reading your note. What may have happen to make you have an average experience with us? We are so sorry, how could this happen? We do such a serious work on sourcing, best heritage breeds, very specific slow cooking process, best varieties of veggies, ... Normally at least good products do not lie?! We would have so much love to make you have a great time with us. Respectfully yours, Le Coq & fils The poultry House.
請問這對你有幫助嗎？
OT
OpenTable食客
Washington DC
2則評論
VIP
5.0
2則評論
在2024年8月20日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 4
Excellent team, excellent food and awesome chef! I would highly recommend this restaurant!
Le Coq & Fils - The Poultry House - Chef Antoine Westermann已於2024年8月24日回覆
Thank you so much for your very spontaneous comment. It is very heartwarming for chefs and floor team. Thank you also a behalf of all of us for recommending our restaurant to other OpenTable guests. Be assured that we will stay our course and share the best of Chef Antoine Westermann poultry centric and bistronomic cuisine! Very respectfully from Le Coq & Fils the poultry house team.
請問這對你有幫助嗎？
K
Karen
亞特蘭大地鐵
2則評論
VIP
5.0
2則評論
在2024年8月14日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 4
I read this restaurant serves the best Roasted Chicken in Paris, and I might have to agree! The meal was fabulous. The fact that it’s in Montmartre just adds to the charm! Don’t miss this one if you come to Paris!
Le Coq & Fils - The Poultry House - Chef Antoine Westermann已於2024年8月17日回覆
Thanks you so much for your very spontaneous comment. So glad we were at the level of your expectations! We will stay our course, and continue to offer the best heritage poultry you can get. Was our entire pleasure hosting you. Respectfully from our entire Le Coq & fils the Poultry House team
請問這對你有幫助嗎？
OT
OpenTable食客
Chicago
2則評論
5.0
2則評論
在2024年8月9日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
The best chicken I’ve ever had. And the Mac and cheese is also incredible. Did not know it was possible for chicken to taste this way. Delightful experience. Highly recommend.
Le Coq & Fils - The Poultry House - Chef Antoine Westermann已於2024年8月13日回覆
Thank you so much for you incredibly heartwarming comment! So glad you liked Chef Antoine Westermann very special Mac & Cheese recipe, as well as his 100% poultry centric cuisine. As you noticed in the quality of the meat, we do only serve heritage poultry breeds who are raised in a total animal welfare long enough to reach that level of taste. Be assured that we will stay our course, and looking forward hosting you back. Respectfully from our entire Le Coq & fils The poultry house team.
請問這對你有幫助嗎？
KP
KateP
亞特蘭大地鐵
5則評論
5.0
5則評論
在2024年8月4日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
This was the best roast chicken I have ever had and I’ll take a trip back to Paris just to have it again!
Le Coq & Fils - The Poultry House - Chef Antoine Westermann已於2024年8月8日回覆
Dear KateP what an honor, your review is so heartwarming for our entire Le Coq & fils The poultry house team! Be assured that we will stay our course and continue to share at its highest level the poultry centric & bistrnomic cuisine of Chef Antoine Westermann. Looking forward hosting you back. Respectfully!
請問這對你有幫助嗎？
C
Cassandra
Los Angeles
1則評論
5.0
1則評論
在2024年8月4日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
We loved the food and the service. I would go again.
Le Coq & Fils - The Poultry House - Chef Antoine Westermann已於2024年10月4日回覆
Dear Cassandra, thank you so much for your incredibly nice note. So glad you liked chef Antoine Westermann poultry centric cuisine! Making our guests have the best experience with us is our daily purpose. We are already looking forward hosting you back. Very respectfully from our entire Le Coq & fils The poultry house team.
請問這對你有幫助嗎？
J
James
Richmond
6則評論
5.0
6則評論
在2024年7月29日用過餐
1. 整體 5
2. 食物 5
3. 服務 4
4. 氛圍 5
Celebratory dinner with coworkers was excellent. Impeccable service and timing.
Le Coq & Fils - The Poultry House - Chef Antoine Westermann已於2024年8月2日回覆
Dear James thank you so much for your comment so glad you had a great experience with our poultry centric bistronomic cuisine of Chef Antoine Westermann. Be assured that we will stay that course and make our guests have the best experience with us ! Respectfully from our entire team Le Coq & fils The Poultry House
請問這對你有幫助嗎？
OT
OpenTable食客
Edinburgh
1則評論
5.0
1則評論
在2024年7月22日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
The waiter was so kind and helpful and was extremely polite when we struggled to speak in French. He even assisted us in picking a nice wine to go with our meal. The food arrived quickly after ordering and was fresh and perfectly seasoned. Even the side dishes were very generous sizes! The prices were cheaper than expected considering the standard of the restaurant and the bill was a pleasant surprise considering how much we had ordered. The restaurant itself is stunning and I look forward to travelling back to France so I can go for dinner in this restaurant again. The restaurant is also a short walk from the Moulin Rouge.
Le Coq & Fils - The Poultry House - Chef Antoine Westermann已於2024年8月2日回覆
Thank you so so much for your very supportive and heartwarming note. So glad you notice our commitment to the best of the best products not only for poultry but also for eggs, herbs, pasta and so on, each ingredient matters to us and you can notice in the taste of each hors d'œuvres sides, and poultry of course. We are already looking forward hosting you back ! Respectfully from our entire Le Coq & fils team.
請問這對你有幫助嗎？
BD
BalletDancerLondon
London
9則評論
5.0
9則評論
在2024年5月26日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
The food was a labour of love. You feel warmth, energy and pride from everyone from the maitre d' to the chefs.
Le Coq & Fils - The Poultry House - Chef Antoine Westermann已於2024年5月29日回覆
Dear BalletDancerLondon, what an incredibly heartwarming comment! This is really what we expect to share everyday, it is our DNA and our purpose to make our guests getswhat Le Coq & fils The poultry house is about. Food from the best origin, Chef Antoine Westermann very emotional cuisine, and a team that is very much loving his "house" . So so thrilled you liked it. Respectfully from all of us;
請問這對你有幫助嗎？
OT
OpenTable食客
多倫多
1則評論
5.0
1則評論
在2024年5月19日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Wonderful staff and the food is divine. We enjoy the dishes and ended up eating twice at this restaurant.
Le Coq & Fils - The Poultry House - Chef Antoine Westermann已於2024年5月23日回覆
Thank you so so much for this very heartwarming comment and rate! So so glad you liked your both experiences with us, be assured that we will stay that course and continue to make our guests happy with Chef Antoine Westermann poultry centric cuisine. Respectfully for our entire Le Coq & fils The poultry house team.
請問這對你有幫助嗎？

常見問答

Le Coq & Fils - The Poultry House - Chef Antoine Westermann有提供外帶，請透過01 42 59 82 89致電餐廳訂購。

目前有28位OpenTable食客評分Le Coq & Fils - The Poultry House - Chef Antoine Westermann，平均分數為4.5顆星。

是的，你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

訂位

2位

2024年11月23日

下午8:30

今天已有1人次預訂

預訂外送或外帶

Le Coq & Fils - The Poultry House - Chef Antoine Westermann的Google地圖

75018 Ile-de-France Paris, 98 Rue Lepic,

其他資訊

十字路口
Sacré Coeur, Butte Montmartre, rue d'Orchamps, Abesses, Rue Tholozée...
鄰近地區
Moulin Rouge
營業時間
每日 12:00–15:00 每日 18:30–23:00
價位
€30及以下
料理
法式料理
餐廳風格
休閒餐飲
Dress code
休閒服裝
Parking details
公共停車場
Public transit
Métro, lignes : 12 - 13 - 2Bus, lignes : 30 - 54 - 68 - 74 - 80 - 95
付款選項
JCB, Mastercard, Visa, 索迪斯萬通禮券, 美國運通
行政主廚
Chef & Propriétaire Antoine Westermann
其他
主廚餐桌, 允許帶狗, 吧檯座位, 啤酒, 外帶, 外送, 室外吸菸區, 宴會, 性別友善廁所, 景觀, 標準酒吧, 深夜, 無障礙通道, 無麩質菜單, 私人包廂, 葡萄酒, 開瓶費, 雞尾酒, 露台/户外用餐

網站
https://lecoq-fils.com/
電話號碼
01 42 59 82 89
外燴
Nous intervenons à la demande, à domicile, ou en entreprise pour accompagner tous vos événements. <br />https://lecoq-fils.com/evenements-prives/
私人派對設施
Déjeuner, Dîner ou Souper assis jusqu’à 20 personnes - cocktails dînatoires privés jusqu’à 25 personnes.Espace semi privatif - La Table Communale, signature chef Antoine Westermann.Menus disponibles à la demande. Accords mets-vins avec notre sommelier. https://lecoq-fils.com/evenements-prives/

媒體報導

Les meilleurs restaurants bistronomiques de Paris à essayer dès que possible

Le Coq & Fils - The Poultry House - Chef Antoine Westermann

訂位

預訂外送或外帶

其他資訊

Les meilleurs restaurants bistronomiques de Paris à essayer dès que possible

HORS D’ŒUVRES - To peck all by yourself or to share!

GIZZARDS CONFITS€10.00

GIBLETS EMPANADAS - 3 pieces€11.00

BEAUTIFUL POULTRY TERRINE€11.00

HORS D'OEUVRES - To peck all by yourself or to share!

SEMI COOKED SEASONAL VEGGIES €11.00

CARROT & ORANGE HUMMUS€10.00

SOUP IN A JAR - To sip alone or to share!

POULTRY CREAM€10.00

EGG'Z

DEVILED EGG€12.00

EGG MEURETTE €12.00

BEAUTIFUL BRIDS - TO PECK ALL BY YOURSELF!

ROASTED QUARTER COU NU BREED, LES BLACHES FARM - 120 days€28.00

GRAND PRÉ QUAIL - Chef Antoine Westermann’s signature poultry€50.00

COQ AU VIN QUARTER - 220 days €41.00

BIRDS TO SHARE!

COUCOU DE RENNES BREED - 145 days - 1,6 - 2 kg€160.00

BRESSE A.O.C - 120 days - 1,8 - 2 kg .€167.00

DRÔME GUINEA FOWL NUBIENNE BREED - 120 days - 1,7 - 2 kg €139.00

GRISE DU VERCORS BREED - 120 days - 1,8 - 2,1 kg€145.00

SIDES

GREEN SALAD sherry vinegar, olive oil vinaigrette, fresh aromatic herbs & shalots€7.00

SAUTEED MUSHROOMS parsley & shallots €14.00

MAC & CHEESE Sour cream, poultry broth, parmesan cheese €11.00

SEASONAL VEGETABLE FRICASSÉE first cooked in a poultry broth, then roasted, fresh chives €12.00

POTATOES PURÉE with poultry broth, & ground nutmeg€9.00

HOUSE MADE FRIES€9.00

整體評分和評論

常見問答

Le Coq & Fils - The Poultry House - Chef Antoine Westermann有透過OpenTable提供外送，或自行提供外帶嗎？

Le Coq & Fils - The Poultry House - Chef Antoine Westermann餐廳的評分如何？

Le Coq & Fils - The Poultry House - Chef Antoine Westermann目前接受訂位嗎？

訂位

預訂外送或外帶

其他資訊

媒體報導

Les meilleurs restaurants bistronomiques de Paris à essayer dès que possible