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Le Jardinier - Houston,TXHouston
獲獎

Le Jardinier - Houston

4.7
4.7
178則評論
$50及以上
法式料理

訂位

2位
下午7:00
今天已有4​人次預訂
有提供體驗。
  • 適合特殊節日
  • 美酒餐廳首選
  • 氣派
Michelin-starred Le Jardinier is a unique and refined restaurant from Michelin-starred Chef Alain Verzeroli located in The Museum of Fine Arts Houston.

Rooted in timeless French approach, Chef Verzeroli has created a menu where plants play a prominent role: seasonal fruits and vegetables, fresh herbs, and greens are complemented by wild and sustainable fish with local Texas meats. All our breads are gluten-free and baked in house.

Le Jardinier's light-filled space will evoke a feeling of relaxed-luxury and incorporate custom art pieces with outdoor dining set within an Isamu Noguchi-designed sculpture garden. In 2024, Le Jardinier was awarded one Michelin Star at Texas' Inaugural Michelin Guide.

用餐區

其他資訊

  • 餐廳風格
    休閒餐飲
  • 價位
    $50及以上
  • 料理
    法式料理
  • 營業時間
    星期一, 星期日 17:00–21:00 午餐 星期三–星期日 11:30–14:00 晚餐 星期二–星期六 17:00–22:00
  • 電話號碼
    (713) 714-3015
  • Dress code
    商務休閒

體驗

  • Christmas Eve with Le Jardinier

    僅限2024年12月24日
    Join us at Le Jardinier this Christmas Eve, featuring an exquisite 5-course dinner menu curated by Executive Chef Felipe Botero, for $185 per guest. To begin with: Royal Kaluga Caviar 1oz $100 / 2oz $190 Corn blinis, traditional accoutrement Amuse Foie gras crème brûlée tartlet 1st course Citrus cured hiramasa, heirloom radishes, calamansi vinaigrette, Royal Kaluga Caviar 2nd course AOP Gruyère cheese soufflé, shaved black truffle, winter mushrooms, hazelnut 3rd course Saffron Carolina gold rice risotto, Maine lobster and bisque, winter greens 4rd course Red wine braised Chuck Beef, buttery mashed potatoes, Brussels sprouts, treviso tardivo Dessert Cranberry Nougat Log
    Christmas Eve with Le Jardinier張相片
  • NYE at Le Jardinier Houston: 2nd Seating $295

    僅限2024年12月31日
    Enjoy a 6-Course dinner menu with celebratory add-ons available including caviar service and rare wine pairings. Amuse Foie gras crème brûlée tartlet 1st course Blue fin tuna tataki, herb pistou, avocado, marinated tapioca, Royal Kaluga caviar 2nd course AOP Gruyère cheese soufflé, winter mushrooms, hazelnut 3nd course Chestnut ricotta agnolotti, sunchoke fondant & chips, shaved black truffles 4rd course Poached Maine Lobster, buttery potatoes & cabbage, bisque, tardivo 5th course Dry Aged Ribeye, celeriac and artichoke macaroni, grilled broccolini, Périgueux sauce Dessert Marron Glacé Mont-Blanc, Chestnut Confit
    NYE at Le Jardinier Houston: 2nd Seating $295張相片
  • NYE at Le Jardinier Houston: 1st Seating $175

    僅限2024年12月31日
    Enjoy a 4-Course dinner menu with celebratory add-ons available including caviar service and rare wine pairings. Amuse Foie gras crème brûlée tartlet 1st course Blue fin tuna tataki, herb pistou, avocado, marinated tapioca, Royal Kaluga caviar 2nd course Chestnut ricotta agnolotti, sunchoke fondant & chips, shaved black truffles 3rd course choice of Poached Maine Lobster, buttery potatoes & cabbage, bisque, tardivo Or American Wagyu Beef bavette, celeriac and artichoke macaroni, grilled brocccolini, Périgueux sauce Dessert Marron Glacé Mont-Blanc, Chestnut Confit

其他178位顧客怎麽説

整體評分和評論

只有在這家餐廳用餐過的食客才能發表評論

4.7
4.7(根據最近的評分)
  • 4.7食物
  • 4.7服務
  • 4.8氛圍
  • 4.4CP值

噪音尚可

食客首選

  • Houston

    法式料理

  • Houston

    法式料理

178 則評論
  1. Kami

    VIP

    Houston

    1則評論

    5.0

    1則評論

    在3天前用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    We recently visited Le Jardinier in Houston to celebrate a birthday. The restaurant is nestled inside the Museum of Fine Art in Houston and is small and private. It is a perfectly cozy and beautiful space. We selected the chef's 5 course dining along with the wine pairing and it was perfect. Our servers were excellent and knowledgeable with both the food and the wine. The sommelier is attentive and shared fun information regarding the different varieties of champagne and wines throughout the meal. overall, was a delightful experience and Houston is so lucky to have some Michelin star restaurants!

    請問這對你有幫助嗎?

  2. Brian

    VIP

    Houston

    14則評論

    4.0

    14則評論

    在4天前用過餐

    1. 整體 4
    2. 食物 5
    3. 服務 3
    4. 氛圍 5
    Food was great in all aspects from presentation to taste. Cocktails were nice as well. Beautiful setting for the restaurant’s location. Will be back again soon.

    請問這對你有幫助嗎?

  3. David

    New Orleans

    5則評論

    5.0

    5則評論

    在6天前用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 4
    4. 氛圍 4
    Beef is flank steak but prepared Parisian style unlike anywhere else in TX. Sole for 2 is the main of choice. Butterfly desert not to be missed, take photo of it. Order wine by the bottle, by glass is 4oz paring pour instead of typical 6. Well worth the wait for a reservation. Ignore sticker shock when the tab comes. A dining experience not to be missed. Don’t have to travel to France.

    請問這對你有幫助嗎?

  4. Marcelle

    VIP

    New York City

    33則評論

    5.0

    33則評論

    在2024年12月11日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Le Jardinier is one of my favorite Houston restaurants, and it has deservedly won a Michelin star. The food is innovative, fresh, and delicious; the service is professional and attentive but not intrusive; and the ambience is beautiful and sophisticated--quiet enough for conversation, a rarity these days. I look forward to dining here again.

    請問這對你有幫助嗎?

  5. John

    VIP

    New York City

    12則評論

    5.0

    12則評論

    在2024年12月9日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Excellent food and service. Restaurant focused on the details.

    請問這對你有幫助嗎?

  6. Connie

    VIP

    Houston

    59則評論

    4.0

    59則評論

    在2024年12月5日用過餐

    1. 整體 4
    2. 食物 5
    3. 服務 3
    4. 氛圍 5
    We had to pour our own wine a few times and ask for water

    請問這對你有幫助嗎?

  7. Kristie

    San Francisco

    19則評論

    4.0

    19則評論

    在2024年12月4日用過餐

    1. 整體 4
    2. 食物 5
    3. 服務 5
    4. 氛圍 4
    The food and service were wonderful but the guest checkin experience was awkward and problematic. Apparently they sat another party at my table but quickly sat my guest and I and all was corrected.

    請問這對你有幫助嗎?

  8. Dwan

    New Orleans

    1則評論

    5.0

    1則評論

    在2024年11月30日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Outstanding Michelin restaurant. It was an amazing experience. The food was divine and it was arranged like artistic masterpieces. So appropriate for a restaurant located at the art museum. Our server, Elvio, was professional and attentive. It’s obvious that he enjoys his job and making people happy.

    請問這對你有幫助嗎?

  9. Nicky

    Houston

    3則評論

    4.0

    3則評論

    在2024年11月30日用過餐

    1. 整體 4
    2. 食物 4
    3. 服務 4
    4. 氛圍 5
    Very enjoyable experience. Was very different food form what I’m used to but was very good. Would recommend.

    請問這對你有幫助嗎?

  10. Dennis

    VIP

    Hawaii

    41則評論

    3.0

    41則評論

    在2024年11月30日用過餐

    1. 整體 3
    2. 食物 5
    3. 服務 2
    4. 氛圍 5
    I don’t mind paying for excellent food and service. Neither the food nor the service were at the level you expect for the prices. I ordered a bottle of wine. 30 minutes later, a manager informed me that they didn’t have the wine. Why did it take 30 minutes for them to figure out they didn’t have the bottle of wine? No service recovery of any kind was offered. It took another 15 minutes to receive my second-choice wine, a $90 bottle of dry riesling from New York. Meanwhile, no bread was served. While I received a cup of water, no carafe was left at the table. At any café or restaurant in Paris, you get a basket of bread as soon as you sit down and drink a cup of water. My main course was a mushroom and parmesan risotto. I asked for a protein option and was told I could get a fillet of salmon. They didn’t tell me the salmon was actually the main course salmon at $42 even though I was merely ordering a side of salmon for the top of the risotto. $42 for a 5.5-ounce fillet of salmon, which is maybe $9 at Walmart or Whole Foods. So, my $24 risotto cost $66, which is outrageous. The risotto itself was below average. No visible parmesan and the mushrooms were chopped up and barely there. In Paris, you would see shaved parmesan in the mushroom and unchopped mushrooms. No fresh pepper was offered nor was I given a knife to cut into the salmon. When I complained about being charged $42 for the salmon main course when all I had was a piece of salmon on a risotto, they deducted $5. But even at $37, it’s still highway robbery. Most restaurants would charge between $12 and $18 for a fillet of salmon on a risotto or salad. I was never offered coffee, dessert, or cheese. No manager ever came to see how my meal was.

    請問這對你有幫助嗎?

常見問答

​目前有178位OpenTable食客評分Le Jardinier - Houston​,平均分數為4.7​顆星。

是的,你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

訂位

2位
下午7:00
今天已有4​人次預訂
有提供體驗。
Le Jardinier - Houston的Google地圖

77004 TX Houston, 5500 Main St,

用餐區

其他資訊

  • 獲獎
    1. MICHELIN 1 Star 2024
  • 鄰近地區
    Heights / Washington
  • 營業時間
    星期一, 星期日 17:00–21:00 午餐 星期三–星期日 11:30–14:00 晚餐 星期二–星期六 17:00–22:00
  • 價位
    $50及以上
  • 料理
    法式料理
  • 餐廳風格
    休閒餐飲
  • Dress code
    商務休閒
  • Parking details
  • 隱私權政策
  • 使用條款
  • Cookies和按照興趣顯示的廣告
  • Cookie偏好設定
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