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Le Jardinier - Houston,TXHouston
獲獎

Le Jardinier - Houston

4.7
4.7
159則評論
$50及以上
法式料理

訂位

2位
下午7:00
今天已有24​人次預訂
有提供體驗。
  • 適合特殊節日
  • 迷人的
  • 浪漫氛圍
Michelin-starred Le Jardinier is a unique and refined restaurant from Michelin-starred Chef Alain Verzeroli located in The Museum of Fine Arts Houston.

Rooted in timeless French approach, Chef Verzeroli has created a menu where plants play a prominent role: seasonal fruits and vegetables, fresh herbs, and greens are complemented by wild and sustainable fish with local Texas meats. All our breads are gluten-free and baked in house.

Le Jardinier's light-filled space will evoke a feeling of relaxed-luxury and incorporate custom art pieces with outdoor dining set within an Isamu Noguchi-designed sculpture garden. In 2024, Le Jardinier was awarded one Michelin Star at Texas' Inaugural Michelin Guide.

用餐區

其他資訊

  • 餐廳風格
    休閒餐飲
  • 價位
    $50及以上
  • 料理
    法式料理
  • 營業時間
    星期一, 星期日 17:00–21:00 午餐 星期三–星期日 11:30–14:00 晚餐 星期二–星期六 17:00–22:00
  • 電話號碼
    (713) 714-3015
  • Dress code
    商務休閒

體驗

  • Christmas Eve with Le Jardinier

    僅限2024年12月24日
    Join us at Le Jardinier this Christmas Eve, featuring an exquisite 5-course dinner menu curated by Executive Chef Felipe Botero, for $185 per guest. To begin with: Royal Kaluga Caviar 1oz $100 / 2oz $190 Corn blinis, traditional accoutrement Amuse Foie gras crème brûlée tartlet 1st course Citrus cured hiramasa, heirloom radishes, calamansi vinaigrette, Royal Kaluga Caviar 2nd course AOP Gruyère cheese soufflé, shaved black truffle, winter mushrooms, hazelnut 3rd course Saffron Carolina gold rice risotto, Maine lobster and bisque, winter greens 4rd course Red wine braised Chuck Beef, buttery mashed potatoes, Brussels sprouts, treviso tardivo Dessert Cranberry Nougat Log
    Christmas Eve with Le Jardinier張相片
  • NYE at Le Jardinier Houston: 2nd Seating $295

    僅限2024年12月31日
    Enjoy a 6-Course dinner menu with celebratory add-ons available including caviar service and rare wine pairings. Amuse Foie gras crème brûlée tartlet 1st course Blue fin tuna tataki, herb pistou, avocado, marinated tapioca, Royal Kaluga caviar 2nd course AOP Gruyère cheese soufflé, winter mushrooms, hazelnut 3nd course Chestnut ricotta agnolotti, sunchoke fondant & chips, shaved black truffles 4rd course Poached Maine Lobster, buttery potatoes & cabbage, bisque, tardivo 5th course Dry Aged Ribeye, celeriac and artichoke macaroni, grilled broccolini, Périgueux sauce Dessert Marron Glacé Mont-Blanc, Chestnut Confit
    NYE at Le Jardinier Houston: 2nd Seating $295張相片
  • Thanksgiving Day at Le Jardinier ($185/person)

    僅限2024年11月28日
    First Course (Choice of): Poached Gulf Shrimp, herb pistou, tapioca, brandy cocktail sauce Burrata, squash, poached apples, pomegranate, pumpkin seed Chicory salad, green goddess, radishes, candied pecan Second Course Carolina gold rice risotto, mushrooms, kale, aged parmesan Third Course (Choice of): Heritage turducken ballotine, gravy & cranberry condiment Ora King Salmon, almond & bell pepper romesco, artichoke Wagyu beef bavette, sunchoke fondant, black garlic coulis Sides for the table: Fried Brussels Sprouts & Bacon Mushroom Stuffing Mashed Sweet Potato Dessert (Choice of): Millefeuille, goat cheese chantilly, fig sorbet Pumpkin patch, speculoos cookie, ginger ice cream Valrhona dark chocolate cremeux, caramel sabayon
    Thanksgiving Day at Le Jardinier ($185/person)張相片

其他159位顧客怎麽説

整體評分和評論

只有在這家餐廳用餐過的食客才能發表評論

4.7
4.7(根據最近的評分)
  • 4.7食物
  • 4.8服務
  • 4.8氛圍
  • 4.4CP值

噪音尚可

食客首選

  • Houston

    法式料理

  • Houston

    法式料理

159 則評論
  1. Todd

    Houston

    5則評論

    VIP
    2.0

    5則評論

    在2天前用過餐

    1. 整體 2
    2. 食物 2
    3. 服務 3
    4. 氛圍 4
    We had the chef’s 5 course meal with wine pairing. Only one course was very good and that was a soufflé. The rest of the courses were well below average. The beef was chewy, courses had dollops of sauces that weren’t coherent with the dish, the dessert didn’t taste like real apples and had an odd taste, the wine pours were scant (maybe 1/2 a normal pour you’d expect at a restaurant) and one pour literally tasted more like cherry cough syrup than wine. The service was slow so by the time the food came the wine was very low or gone. Very disappointing for a Michelin starred restaurant and for 700 you’d expect a fantastic meal. Houston has lots of better choices.

    請問這對你有幫助嗎?

  2. OpenTable食客

    Denver

    3則評論

    5.0

    3則評論

    在3天前用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Took our friends to dinner to celebrate their recent wedding and our wedding anniversary. Had the chef’s tasting with wine pairings. Everything was exceptional. The food was excellent and the wine pairings were perfect. The service was fantastic as well. Overall, a wonderful experience. We will definitely return. Unlike some of the Michelin starred restaurants we have visited in Europe, this is a more relaxed experience which we appreciated.

    請問這對你有幫助嗎?

  3. Ryan

    San Francisco

    1則評論

    2.0

    1則評論

    在4天前用過餐

    1. 整體 2
    2. 食物 3
    3. 服務 4
    4. 氛圍 5
    Great atmosphere, scallops were great however they do not know how to pace courses and brought the second and main at the same time. Wagyu was medium and definitely not medium rare as my colleague had. I’m not exactly sure how they got a Michelin star. They either paid someone or threw their standards out the window as soon as they got the star. Had high expectations, very disappointing. Lots of potential.

    請問這對你有幫助嗎?

  4. Tina

    Philadelphia

    6則評論

    VIP
    2.0

    6則評論

    在2024年11月17日用過餐

    1. 整體 2
    2. 食物 1
    3. 服務 4
    4. 氛圍 4
    The cheese course was delicious. Service very nice. Our entrees were cold all 3 in my party. Scallops, risotto and pork all cold. We waited about an hour for our entree which is expected with fine dining. However I do not think it was just fine dining. I am very disappointed in the experience.

    請問這對你有幫助嗎?

  5. G.B.

    Houston

    19則評論

    VIP
    5.0

    19則評論

    在2024年11月17日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    This was our second time to dine at Le Jardiniere, and it was even better than the first time! The food was exceptional - we loved the fall menu. The mushroom risotto was sumptuous, and the pork chop with mustard coleslaw was moist and flavorful. The ambience and the service are unmatched. Such an elegant and refined evening!

    有1​人認為這對他/她有幫助

  6. Steven

    Philadelphia

    1則評論

    5.0

    1則評論

    在2024年11月16日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 4
    Great place. Food was a bit pricey. Would have loved more explanation on the 5-course meal.

    請問這對你有幫助嗎?

  7. Patricia

    Philadelphia

    9則評論

    VIP
    3.0

    9則評論

    在2024年11月16日用過餐

    1. 整體 3
    2. 食物 3
    3. 服務 3
    4. 氛圍 3
    Good, not great. Expected more flavors and more proactive service from a Michelin star restaurant.

    請問這對你有幫助嗎?

  8. Kelly

    Houston

    17則評論

    5.0

    17則評論

    在2024年11月15日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    The food was absolutely incredible. The fall inspired menu was done to absolute perfection. We got help from the sommelier who was incredibly nice when we couldn’t decide which to order with our lunch. Cant wait to go back!

    有1​人認為這對他/她有幫助

  9. DebraL

    Austin

    17則評論

    5.0

    17則評論

    在2024年11月14日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    I love that the menu is seasonal. I had an appetizer (garden salad with caramelized anchovy dressing, pickled cauliflower and wafer-thin croutons) and the parisian gnocchi lardons with squash veloute with a lovely sparkling wine. The service was impeccable, and it was surprisingly quiet, given that the restaurant was mostly full for lunch. Beautiful decor and ambiance, would be perfect for entertaining out of town guests or for a special occasion. I hope to go back to enjoy other seasonal menu creations.

    請問這對你有幫助嗎?

  10. Jill

    Houston

    23則評論

    VIP
    5.0

    23則評論

    在2024年11月14日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 4
    4. 氛圍 5
    The food was truly delicious. We had the cheese plate, the burrata, the mushroom risotto and the ice cream trio. No complaints. The staff seemed a bit green, but were very attentive. I loved the menu design with the fresh leaf inserted at the top corner. Wine list was very good.

    請問這對你有幫助嗎?

常見問答

​目前有159位OpenTable食客評分Le Jardinier - Houston​,平均分數為4.7​顆星。

是的,你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

訂位

2位
下午7:00
今天已有24​人次預訂
有提供體驗。
Le Jardinier - Houston的Google地圖

77004 TX Houston, 5500 Main St,

用餐區

其他資訊

  • 獲獎
    1. MICHELIN 1 Star 2024
  • 鄰近地區
    Heights / Washington
  • 營業時間
    星期一, 星期日 17:00–21:00 午餐 星期三–星期日 11:30–14:00 晚餐 星期二–星期六 17:00–22:00
  • 價位
    $50及以上
  • 料理
    法式料理
  • 餐廳風格
    休閒餐飲
  • Dress code
    商務休閒
  • Parking details
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