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Friendly staff and the food was impeccable. Thankyou","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"DO_NOT_RECALL","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"Linda","metro":{"metroId":276,"displayName":"塔斯馬尼亞州","__typename":"Metro"},"initials":"L","isVip":null,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-26T03:59:38Z","dinedDateTime":"2025-02-25T19:00:00+11:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-274940-1207-250047958035","text":"Amazing food, the service was great to match, only feedback I can offer is a few more champagne options on the menu.\nOverall great experience and we will be returning.","rating":{"food":5,"service":5,"ambience":4,"value":5,"noise":"DO_NOT_RECALL","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"Craig","metro":{"metroId":276,"displayName":"塔斯馬尼亞州","__typename":"Metro"},"initials":"C","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":{"message":"Hi Craig,\n\nThank you so much for your wonderful review! We’re thrilled to hear that you enjoyed the food and service. Your feedback about adding more champagne options is greatly appreciated, and we’ll definitely consider it to enhance our menu.\n\nWe look forward to welcoming you back soon!\n\n-Brandon Linsley, Food and Beverage Manager","responseDateTimeUtc":"2025-02-12T04:34:58Z","__typename":"PublicRestaurantReply"},"submittedDateTime":"2025-02-04T12:58:10Z","dinedDateTime":"2025-02-04T19:30:00+11:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-274940-911-220062482932","text":"Food was amazing - so fresh and tasty. Amazing steak.\nService was incredible, nothing was too much and they're so knowledgeable about everything. Amazing time.","rating":{"food":5,"service":5,"ambience":4,"value":5,"noise":"MODERATE","overall":4,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"April","metro":{"metroId":276,"displayName":"塔斯馬尼亞州","__typename":"Metro"},"initials":"A","isVip":null,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":{"message":"Thank you April, for your fantastic 4-Star review! We’re delighted to hear that you enjoyed our fresh and tasty food, especially the steak. It’s wonderful to know that our service exceeded your expectations and that our staff’s knowledge added to your amazing time with us.\n\nWe can’t wait to welcome you back for another incredible experience!\n\n-Brandon Linsley, Food and Beverage Manager","responseDateTimeUtc":"2025-02-03T00:25:35Z","__typename":"PublicRestaurantReply"},"submittedDateTime":"2025-02-02T22:35:13Z","dinedDateTime":"2025-02-01T19:00:00+11:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-274940-1096-200062252200","text":"Being a new restaurant we didn’t know what to expect. We arrived early for lunch and the staff were extremely friendly. They offered us a table 30 minutes ahead of our booked time, although we chose to have a drink at the bar.\n\nWhen we moved to the table, the staff showed is through and then brought our drinks from the bar for us.\n\nThe meals were excellent and delivered quickly. The desserts were very large!!\n\nAll in all a great experience for lunch.","rating":{"food":5,"service":5,"ambience":5,"value":4,"noise":"DO_NOT_RECALL","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"Chris","metro":{"metroId":279,"displayName":"墨尔本","__typename":"Metro"},"initials":"C","isVip":null,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":{"message":"Thank you so much for your wonderful review! I'm thrilled to hear that you had a great experience at our restaurant. It’s fantastic to know that our friendly staff made you feel welcome and that you enjoyed your time at the bar before moving to your table. We’re glad you found the meals excellent and the service prompt. And yes, our desserts are indeed quite generous!\n\nWe look forward to welcoming you back for another delightful lunch soon.\n\n-Brandon Linsley, Food and Beverage Manager","responseDateTimeUtc":"2025-02-03T00:23:02Z","__typename":"PublicRestaurantReply"},"submittedDateTime":"2025-01-31T06:29:20Z","dinedDateTime":"2025-01-26T12:30:00+11:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-274940-537-220062382442","text":"Really nice restaurants, good food and good quality","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"arianna","metro":{"metroId":276,"displayName":"塔斯馬尼亞州","__typename":"Metro"},"initials":"a","isVip":null,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":{"message":"Thank you so much for your kind words, Arianna! We’re thrilled to hear you enjoyed your experience at our restaurant and that the food met your expectations. Your 5-star review means a lot to us, and we can’t wait to welcome you back for another great meal. If there’s anything we can do to make your next visit even better, don’t hesitate to let us know!\n\n-Brandon Linsley, Food and Beverage Manager","responseDateTimeUtc":"2025-01-06T23:35:59Z","__typename":"PublicRestaurantReply"},"submittedDateTime":"2025-01-01T00:48:48Z","dinedDateTime":"2024-12-31T20:00:00+11:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-274940-788-100110492680","text":"Had the Chefs Degustation menu. Everything was beautifully presented and absolutely delicious. Service was excellent.","rating":{"food":5,"service":5,"ambience":4,"value":4,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":6,"nickname":"Rowena","metro":{"metroId":276,"displayName":"塔斯馬尼亞州","__typename":"Metro"},"initials":"R","isVip":null,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":{"message":"Thank you so much for your thoughtful review, Rowena! We’re delighted to hear that you enjoyed the chef’s degustation menu and appreciated the presentation and flavours. It’s wonderful to know our service made a positive impression as well.\n\nWe’re always striving to create the perfect dining experience, and your feedback on the ambience and value helps us continue to improve. We look forward to welcoming you back for another memorable meal!\n\n-Brandon Linsley, Food and Beverage Manager","responseDateTimeUtc":"2025-01-06T23:38:38Z","__typename":"PublicRestaurantReply"},"submittedDateTime":"2025-01-01T21:53:30Z","dinedDateTime":"2024-12-31T19:00:00+11:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[{"photoId":"71926212","type":"Dff","photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-01-01T21:52:52Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/71926212.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/71926212.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/71926212.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/71926212.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/71926212.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"","showCaption":true,"__typename":"ReviewPhoto"},{"photoId":"71926215","type":"Dff","photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-01-01T21:52:56Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/71926215.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/71926215.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/71926215.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/71926215.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/71926215.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"","showCaption":true,"__typename":"ReviewPhoto"},{"photoId":"71926210","type":"Dff","photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-01-01T21:52:52Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/71926210.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/71926210.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/71926210.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/71926210.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/71926210.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"","showCaption":true,"__typename":"ReviewPhoto"}],"__typename":"ReviewSearchResult"},{"reviewId":"OT-274940-90-110185120231","text":"I went to dinner at Leatherwood last Friday, Dec 13th, with a few friends. When I made the booking, I tried to find their menu, but to no avail. A little frustrating, but intriguing at the same time. In hindsight, it really didn't matter. What I was impressed with, and lookingforward to, was that they exclusively use Tasmanian produce.\n\nWe were seated at a table directly infront of the open kitchen and servery. Our server, John, was lovely and very knowledgeable.\n\nIt's the first time I have been to a Hilton Hotel, in any capacity, so I was entering with an open mind, but also expecting it to be a bit \"grand\".\nDon't get me wrong! It is lovely! But I was pleasantly surprised that it isn't pretentious and has a welcoming ambience. To me, eventhough it's a 5⭐️ hotel, it \"feels Tasmanian\".\n\nNow the food. (I wish I had taken a photo of the menu, so I can give accurate details of the dishes)\nI started with the scallops. It is 3 half-shells, each containing 3 (albeit small) scallops on cauliflower mash. I was very happy to see that they keep the roe attached. ✔️✔️ Others had oysters, and chicken liver paté. By all accounts everything was lovely!\nMy main was Rack of Lamb done perfectly pink, with chimichurri and beetroot marinated shallots. Others had mussels, Wagyu steak, Market Fish (Blue Eye) and chicken. We shared sides of crispy roasted potatoes, fries, broccollini and Dutch carrots. All plates were (almost licked) clean! Everything was perfect! No-one could fault a thing.\nWe were pleasantly satiated. \nEven the wines we had exuded warm murmurings.\nThen they brought us the dessert menu! So ofcourse we had to partake. \nMost of us had Leatherwood Crème Brûlée, with rhubarb jam and shortbread (don't be fooled by the 4 small hexagonal pieces on the plate. When the server tells you \"don't eat them\", DON'T. They may look like shortbread, but infact they are bees wax! [We didn't try to eat them]) One of our party had the Apple pie. All plates emptied once again!\n10 out of 5 ⭐️❤","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"Vera","metro":{"metroId":276,"displayName":"塔斯馬尼亞州","__typename":"Metro"},"initials":"V","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":{"message":"Hi Vera!\n\nThank you so much for your thoughtful and detailed review! Absolutely delighted to hear that you enjoyed your dining experience at Leatherwood. It’s wonderful to know that our use of Tasmanian produce, welcoming atmosphere, and knowledgeable service stood out to you. We are especially pleased that you appreciated the scallops and loved our keeping of the roe attached.\n\nWe’ll pass your kind words along to John and the team. If you return, we’d love to hear more about your experience and make it just as memorable. Thank you again!\n\n-Brandon Linsley, Food and Beverage Manager","responseDateTimeUtc":"2024-12-19T09:25:35Z","__typename":"PublicRestaurantReply"},"submittedDateTime":"2024-12-15T23:38:53Z","dinedDateTime":"2024-12-13T18:45:00+11:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[{"photoId":"71378429","type":"Dff","photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2024-12-15T23:35:52Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/71378429.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/71378429.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/71378429.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/71378429.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/71378429.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"Leatherwood Crème Brûlée ","showCaption":true,"__typename":"ReviewPhoto"},{"photoId":"71378431","type":"Dff","photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2024-12-15T23:35:52Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/71378431.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/71378431.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/71378431.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/71378431.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/71378431.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"Rack of Lamb ","showCaption":true,"__typename":"ReviewPhoto"},{"photoId":"71378432","type":"Dff","photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2024-12-15T23:35:53Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/71378432.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/71378432.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/71378432.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/71378432.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/71378432.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"Scallops on cauliflower mash ","showCaption":true,"__typename":"ReviewPhoto"},{"photoId":"71378428","type":"Dff","photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2024-12-15T23:35:52Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/71378428.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/71378428.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/71378428.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/71378428.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/71378428.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"Chicken liver paté ","showCaption":true,"__typename":"ReviewPhoto"},{"photoId":"71378427","type":"Dff","photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2024-12-15T23:35:51Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/71378427.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/71378427.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/71378427.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/71378427.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/71378427.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"Market Fish - 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(items mentioned are subject to additional payment)
WHITE COFFEEAU$5.00
flat white, cappuccino, latte, piccolo, macchiato, hot chocolate
BLACK COFFEE
long black, espresso
LOOSE LEAF TEAAU$5.00
ceylon breakfast, earl grey, chamomile, italian almond, jasmine green, french rose & vanilla
其他11位顧客怎麽説
Leatherwood 的評分,來自曾造訪用餐過的客人。根據最近的評分
整體評分和評論
只有在這家餐廳用餐過的食客才能發表評論
4.5
4.5(根據最近的評分)
4.6食物
4.4服務
4氛圍
4.2CP值
噪音 • 熱鬧
11 則評論
S
Shiny
塔斯馬尼亞州1則評論
5.0
在5天前用過餐
整體 5
食物 4
服務 5
氛圍 5
Our Overall experience was excellent. Mhay who was serving us exceptionally wonderful, she did everything to make us feel comfortable and happy. All other staff were really nice and helpful and accommodating. Because of them everything was excellent.
I would suggest that if they can add more food options to the menu it would be great. I found that they had very limited options. Other than that everything was perfect
請問這對你有幫助嗎?
C
Cathy
塔斯馬尼亞州1則評論
5.0
在2025年3月6日用過餐
整體 5
食物 5
服務 5
氛圍 5
Enjoyed our dinner at Leatherwood. Great healthy menu. John, our waiter was lovely, knowledgeable and caring. Recommend
請問這對你有幫助嗎?
J
Jessica
塔斯馬尼亞州1則評論
4.0
在2025年2月28日用過餐
整體 4
食物 4
服務 4
氛圍 3
We did the Chef's Dego - food was great, however the ambience is a little off being apart of a hotel. You can tell the restaurant is a part of a hotel. If you could separate the two I think it would increase the customer satisfaction.
請問這對你有幫助嗎?
L
Linda
塔斯馬尼亞州1則評論
5.0
在2025年2月25日用過餐
整體 5
食物 5
服務 5
氛圍 5
A beautiful dinner to celebrate our anniversary. Friendly staff and the food was impeccable. Thankyou
請問這對你有幫助嗎?
C
Craig
塔斯馬尼亞州1則評論
5.0
在2025年2月4日用過餐
整體 5
食物 5
服務 5
氛圍 4
Amazing food, the service was great to match, only feedback I can offer is a few more champagne options on the menu.
Overall great experience and we will be returning.
Leatherwood已於2025年2月12日回覆
Hi Craig,
Thank you so much for your wonderful review! We’re thrilled to hear that you enjoyed the food and service. Your feedback about adding more champagne options is greatly appreciated, and we’ll definitely consider it to enhance our menu.
We look forward to welcoming you back soon!
-Brandon Linsley, Food and Beverage Manager
請問這對你有幫助嗎?
A
April
塔斯馬尼亞州1則評論
4.0
在2025年2月1日用過餐
整體 4
食物 5
服務 5
氛圍 4
Food was amazing - so fresh and tasty. Amazing steak.
Service was incredible, nothing was too much and they're so knowledgeable about everything. Amazing time.
Leatherwood已於2025年2月3日回覆
Thank you April, for your fantastic 4-Star review! We’re delighted to hear that you enjoyed our fresh and tasty food, especially the steak. It’s wonderful to know that our service exceeded your expectations and that our staff’s knowledge added to your amazing time with us.
We can’t wait to welcome you back for another incredible experience!
-Brandon Linsley, Food and Beverage Manager
請問這對你有幫助嗎?
C
Chris
墨尔本1則評論
5.0
在2025年1月26日用過餐
整體 5
食物 5
服務 5
氛圍 5
Being a new restaurant we didn’t know what to expect. We arrived early for lunch and the staff were extremely friendly. They offered us a table 30 minutes ahead of our booked time, although we chose to have a drink at the bar.
When we moved to the table, the staff showed is through and then brought our drinks from the bar for us.
The meals were excellent and delivered quickly. The desserts were very large!!
All in all a great experience for lunch.
Leatherwood已於2025年2月3日回覆
Thank you so much for your wonderful review! I'm thrilled to hear that you had a great experience at our restaurant. It’s fantastic to know that our friendly staff made you feel welcome and that you enjoyed your time at the bar before moving to your table. We’re glad you found the meals excellent and the service prompt. And yes, our desserts are indeed quite generous!
We look forward to welcoming you back for another delightful lunch soon.
-Brandon Linsley, Food and Beverage Manager
請問這對你有幫助嗎?
a
arianna
塔斯馬尼亞州1則評論
5.0
在2024年12月31日用過餐
整體 5
食物 5
服務 5
氛圍 5
Really nice restaurants, good food and good quality
Leatherwood已於2025年1月6日回覆
Thank you so much for your kind words, Arianna! We’re thrilled to hear you enjoyed your experience at our restaurant and that the food met your expectations. Your 5-star review means a lot to us, and we can’t wait to welcome you back for another great meal. If there’s anything we can do to make your next visit even better, don’t hesitate to let us know!
-Brandon Linsley, Food and Beverage Manager
請問這對你有幫助嗎?
R
Rowena
塔斯馬尼亞州6則評論
5.0
在2024年12月31日用過餐
整體 5
食物 5
服務 5
氛圍 4
Had the Chefs Degustation menu. Everything was beautifully presented and absolutely delicious. Service was excellent.
Leatherwood已於2025年1月6日回覆
Thank you so much for your thoughtful review, Rowena! We’re delighted to hear that you enjoyed the chef’s degustation menu and appreciated the presentation and flavours. It’s wonderful to know our service made a positive impression as well.
We’re always striving to create the perfect dining experience, and your feedback on the ambience and value helps us continue to improve. We look forward to welcoming you back for another memorable meal!
-Brandon Linsley, Food and Beverage Manager
請問這對你有幫助嗎?
V
Vera
塔斯馬尼亞州1則評論
5.0
在2024年12月13日用過餐
整體 5
食物 5
服務 5
氛圍 5
I went to dinner at Leatherwood last Friday, Dec 13th, with a few friends. When I made the booking, I tried to find their menu, but to no avail. A little frustrating, but intriguing at the same time. In hindsight, it really didn't matter. What I was impressed with, and lookingforward to, was that they exclusively use Tasmanian produce.
We were seated at a table directly infront of the open kitchen and servery. Our server, John, was lovely and very knowledgeable.
It's the first time I have been to a Hilton Hotel, in any capacity, so I was entering with an open mind, but also expecting it to be a bit "grand".
Don't get me wrong! It is lovely! But I was pleasantly surprised that it isn't pretentious and has a welcoming ambience. To me, eventhough it's a 5⭐️ hotel, it "feels Tasmanian".
Now the food. (I wish I had taken a photo of the menu, so I can give accurate details of the dishes)
I started with the scallops. It is 3 half-shells, each containing 3 (albeit small) scallops on cauliflower mash. I was very happy to see that they keep the roe attached. ✔️✔️ Others had oysters, and chicken liver paté. By all accounts everything was lovely!
My main was Rack of Lamb done perfectly pink, with chimichurri and beetroot marinated shallots. Others had mussels, Wagyu steak, Market Fish (Blue Eye) and chicken. We shared sides of crispy roasted potatoes, fries, broccollini and Dutch carrots. All plates were (almost licked) clean! Everything was perfect! No-one could fault a thing.
We were pleasantly satiated.
Even the wines we had exuded warm murmurings.
Then they brought us the dessert menu! So ofcourse we had to partake.
Most of us had Leatherwood Crème Brûlée, with rhubarb jam and shortbread (don't be fooled by the 4 small hexagonal pieces on the plate. When the server tells you "don't eat them", DON'T. They may look like shortbread, but infact they are bees wax! [We didn't try to eat them]) One of our party had the Apple pie. All plates emptied once again!
10 out of 5 ⭐️❤
Leatherwood已於2024年12月19日回覆
Hi Vera!
Thank you so much for your thoughtful and detailed review! Absolutely delighted to hear that you enjoyed your dining experience at Leatherwood. It’s wonderful to know that our use of Tasmanian produce, welcoming atmosphere, and knowledgeable service stood out to you. We are especially pleased that you appreciated the scallops and loved our keeping of the roe attached.
We’ll pass your kind words along to John and the team. If you return, we’d love to hear more about your experience and make it just as memorable. Thank you again!
-Brandon Linsley, Food and Beverage Manager